Crème glacée vanille
Packaged product Sucres et desserts Monoprix
Crème glacée vanille contains 176 kcal per 100 g. A serving, 52 g (52 g) provides about 92 kcal.
Roughly 57 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (192 kcal per 100 g).
100 g provides 25 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 7,6 g | 10 % |
| Saturated fat L | 5,6 g | 28 % |
| Cholesterol L | 17,2 mg | 6 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 25 g | 9 % |
| Dietary fiber L | 0,16 g | 0,6 % |
| Total sugars L | 20 g | |
| Added sugars L | 9,4 g | 19 % |
| Protein L | 1,8 g | 4 % |
| Vitamine A L | 41,3 µg | 5 % |
| Vitamine C L | 0,17 mg | 0,2 % |
| Vitamine D L | 0,089 µg | 0,4 % |
| Vitamine E L | 0,11 mg | 0,7 % |
| Thiamine (B1) L | 0,025 mg | 2 % |
| Riboflavine (B2) L | 0,11 mg | 9 % |
| Niacine (B3) L | 0,044 mg | 0,3 % |
| Acide pantothénique (B5) L | 0,26 mg | 5 % |
| Vitamine B6 L | 0,015 mg | 0,9 % |
| Folate (B9) L | 3,3 µg | 0,8 % |
| Vitamine B12 L | 0,15 µg | 6 % |
| Calcium L | 75,6 mg | 6 % |
| Fer L | 0,031 mg | 0,2 % |
| Magnésium L | 6,5 mg | 2 % |
| Phosphore L | 59,7 mg | 5 % |
| Potassium L | 98,6 mg | 2 % |
| Zinc L | 0,23 mg | 2 % |
| Cuivre L | 0,008 mg | 0,9 % |
| Manganèse L | 0,004 mg | 0,2 % |
| Sélénium L | 13,9 µg | 25 % |
| Iodine L | 6,9 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 57 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gin the lowest quarter of sucres et desserts (median 3 g)
- Fiber0,16 gbelow the median for sucres et desserts (median 0,28 g)
- Sugars20 gbelow the median for sucres et desserts (median 21 g)
- Fat7,6 gbelow the median for sucres et desserts (median 9 g)
- Saturated fat5,6 gbelow the median for sucres et desserts (median 6,2 g)
- Sodium80 mgin the top quarter of sucres et desserts (median 52 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water78 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,007 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 20,8 µg |
|---|
Other components (2)
| Eau L | 78 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Monoprix
- Barcode
- 3248650161185
- Quantity
- 1 L (520 g)
- Label serving
- 52 g
- Category
- Baignoires à crème glacée Vanilla
- Packaging
- Plastic,frozen,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ entier, eau, _crème_, sirop de glucose-fructose, sucre, _lactose_ et protéines de _lait_, sirop de glucose, arôme naturel de vanille, émulsifiant : mono - et diglycérides d'acides gras, gélifiants : farine de graines de caroube, gomme guar, gousses de vanille broyées épuisées, colorants : rocou, curcumine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitCrèmeSucreSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla soft scoop Marks & Spencer | 176 | 2,8 g | 25,2 g | 7,1 g |
| Gelato alla vaniglia Carrefour BIO | 176 | 2,1 g | 24 g | 7,7 g |
| Crème glacée Vanille Casino | 176 | 1,8 g | 25 g | 7,6 g |
| Crème glacée à la vanille Mon Bio Gourmand | 176 | 5,3 g | 23 g | 6,8 g |
| Helado de vainilla Nestlé | 177 | 2,1 g | 25,4 g | 7,4 g |
| Bio-Milcheis Vanille Peppe Gelato | 177 | 3,8 g | 25 g | 6 g |
| Crème glacée à la vanille Bourbon de Madagascar Bio La Manufacture des Belles Glaces | 177 | 4,5 g | 23,7 g | 7,2 g |
| Vanilla Flavour Ice Cream Gelatelli | 177 | 2,2 g | 26,1 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée vanille?
100 g of Crème glacée vanille has 176 kcal. Serving, 52 g (52 g): about 92 kcal.
How much protein is in Crème glacée vanille?
Crème glacée vanille contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,94 g in serving, 52 g (52 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).
How many carbs are in Crème glacée vanille?
Crème glacée vanille has 25 g of total carbohydrates per 100 g, including 0,16 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée vanille?
Crème glacée vanille contains 7,6 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
What vitamins and minerals does Crème glacée vanille contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crème glacée vanille?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3248650161185. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.