Crème dessert Café
Packaged product Sucres et desserts Milbona
Crème dessert Café contains 113 kcal per 100 g. A serving, 125 g (125 g) provides about 141 kcal.
Roughly 67 % of its calories come from carbohydrates, with 24 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 142 kcal per 100 g across 110 products.
100 g provides 39 % of the Daily Value for sélénium and 11 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 11,6 mg | 4 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 19 g | 7 % |
| Dietary fiber L | 0,093 g | 0,3 % |
| Total sugars L | 16 g | |
| Added sugars L | 12 g | 24 % |
| Protein L | 2,5 g | 5 % |
| Vitamine A L | 28,9 µg | 3 % |
| Vitamine C L | 0,21 mg | 0,2 % |
| Vitamine D L | 0,11 µg | 0,5 % |
| Vitamine E L | 0,087 mg | 0,6 % |
| Thiamine (B1) L | 0,034 mg | 3 % |
| Riboflavine (B2) L | 0,15 mg | 11 % |
| Niacine (B3) L | 0,082 mg | 0,5 % |
| Acide pantothénique (B5) L | 0,36 mg | 7 % |
| Vitamine B6 L | 0,017 mg | 1 % |
| Folate (B9) L | 1,4 µg | 0,3 % |
| Vitamine B12 L | 0,2 µg | 8 % |
| Calcium L | 101 mg | 8 % |
| Fer L | 0,041 mg | 0,2 % |
| Magnésium L | 9,1 mg | 2 % |
| Phosphore L | 83,1 mg | 7 % |
| Potassium L | 140 mg | 3 % |
| Zinc L | 0,32 mg | 3 % |
| Cuivre L | 0,01 mg | 1 % |
| Manganèse L | 0,026 mg | 1 % |
| Sélénium L | 21,3 µg | 39 % |
| Iodine L | 8,5 µg | 6 % |
| Chlorure L | 82,1 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 67 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gin the lowest quarter of sucres et desserts (median 3 g)
- Fiber0,093 gin the lowest quarter of sucres et desserts (median 0,5 g)
- Sugars16 gabove the median for sucres et desserts (median 15,3 g)
- Fat3 gin the lowest quarter of sucres et desserts (median 6,5 g)
- Saturated fat2 gin the lowest quarter of sucres et desserts (median 4,1 g)
- Sodium84 mgin the top quarter of sucres et desserts (median 52 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water73,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,84 g |
|---|---|
| Graisses polyinsaturées L | 0,099 g |
Sugars and starch (1)
| Étoile L | 2,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,013 g |
| Acide linoléique (oméga-6, 18:2) L | 0,057 g |
Carotenoids (1)
| Bêta-carotène L | 19,2 µg |
|---|
Other components (2)
| Eau L | 73,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Milbona
- Barcode
- 20782122
- Quantity
- 500 g (4 x 125g)
- Label serving
- 125 g
- Category
- desserts-lactes-au-café
- Packaging
- fr:produit
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
82,8% lait entier (Origine : France), 12% sucre, amidon modifié de maïs, crème (lait (Origine: France)), 0,5% café lyophilisé, colorants : caramel ordinaire, caramel ammoniacal; épaississant : carraghénanes; arôme, protéines de lait, lactose et minéraux du lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dessert lactée aux caramel Aldi Einkauf GmbH & Compagnie-oHG | 113 | 2,3 g | 18 g | 3,4 g |
| Crème renversé café La Vie Claire | 114 | 4,6 g | 14,4 g | 4,2 g |
| Crème dessert au café Délisse | 109 | 2,5 g | 16 g | 3,8 g |
| Crème dessert artisanale café Ekia | 108 | 3,8 g | 14,1 g | 4,1 g |
| Crème desser artisanale Café Crème Dessert Café Lait De Vache | 108 | 3,8 g | 14,1 g | 4,1 g |
| Crème dessert fermière café de Colombie Les P’tits Fermiers | 108 | 3,4 g | 16,2 g | 3,6 g |
| Danette Expresso Danone | 119 | 3,4 g | 20,2 g | 2,7 g |
| Danette expresso Danone | 119 | 3,5 g | 20,2 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème dessert Café?
100 g of Crème dessert Café has 113 kcal. Serving, 125 g (125 g): about 141 kcal.
How much protein is in Crème dessert Café?
Crème dessert Café contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,1 g in serving, 125 g (125 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).
How many carbs are in Crème dessert Café?
Crème dessert Café has 19 g of total carbohydrates per 100 g, including 0,093 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème dessert Café?
Crème dessert Café contains 3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Crème dessert Café contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (39 % DV) and Riboflavine (B2) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crème dessert Café?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20782122. License: ODbL 1.0 (Open Food Facts). Source record dated 8 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.