Cranberry Almond

Packaged product Noix et graines KIND

Cranberry Almond contains 400 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 160 kcal.

Roughly 53 % of its calories come from fat, with 37 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in noix et graines on FoodFactly, where the median is 504 kcal per 100 g across 479 products.

100 g provides 64 % of the Daily Value for Vitamine E, 50 % of the Daily Value for cuivre and 44 % of the Daily Value for manganèse.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cranberry Almond by KIND, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
12,5 gprotein
47,5 gcarbohydrates
30 gfat
160kcal in serving, 1 bar, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 30 g 38 %
Saturated fat L 2,5 g 13 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 50 mg 2 %
Total carbohydrates L 47,5 g 17 %
Dietary fiber L 12,5 g 45 %
Total sugars L 20 g
Added sugars L 15 g 30 %
Protein L 12,5 g 25 %
Vitamine A L 0 µg0 %
Vitamine C L 5,5 mg6 %
Vitamine D L 0 µg0 %
Vitamine E L 9,7 mg64 %
Thiamine (B1) L 0,12 mg10 %
Riboflavine (B2) L 0,29 mg22 %
Niacine (B3) L 1,6 mg10 %
Acide pantothénique (B5) L 0,28 mg6 %
Vitamine B6 L 0,083 mg5 %
Folate (B9) L 21,8 µg5 %
Vitamine B12 L 0 µg0 %
Calcium L 168 mg13 %
Fer L 2,5 mg14 %
Magnésium L 112 mg27 %
Phosphore L 201 mg16 %
Potassium L 321 mg7 %
Zinc L 1,3 mg11 %
Cuivre L 0,45 mg50 %
Manganèse L 1 mg44 %
Sélénium L 5,6 µg10 %
Iodine L 2 µg1 %
Chlorure L 3,3 mg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 37 %Fat: 53 %400kcal / 100 g
  • Protein 10 %
  • Carbohydrates 37 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E64 %Cuivre50 %Manganèse44 %Magnésium27 %Riboflavine (B2)22 %Phosphore16 %Fer14 %Calcium13 %Zinc11 %Thiamine (B1)10 %

Nutritional insights

  • Protein12,5 gbelow the median for noix et graines (median 14,2 g)
  • Fiber12,5 gin the top quarter of noix et graines (median 7,4 g)
  • Sugars20 gbelow the median for noix et graines (median 21,9 g)
  • Fat30 gbelow the median for noix et graines (median 32,8 g)
  • Saturated fat2,5 gin the lowest quarter of noix et graines (median 5,8 g)
  • Sodium50 mgbelow the median for noix et graines (median 80 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water42,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L20 g
Graisses polyinsaturées L7,5 g
Sugars and starch (1)
Étoile L1,1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,001 g
Acide linoléique (oméga-6, 18:2) L0,009 g
Carotenoids (1)
Bêta-carotène L15,9 µg
Other components (3)
Eau L42,8 g
Alcool L0 g
Total sugar alcohols L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 12,5 g12,5 g
Carbohydrates 47,5 g47,5 g
Fat 30 g30 g
Fiber 12,5 g12,5 g
Sugars 20 g20 g
Sodium 50 mg50 mg

Product details

Brand
KIND
Barcode
0602652271502
Quantity
8,4 oz
Label serving
1 BAR (40 g)
Category
Barres à écrous
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

almonds, cranberries, chicory root fiber, sugar, macadamia nuts, honey, rice flour, glucose syrup, soy lecithin, sea salt,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AmandesSucreChérieRizSirop de glucoseSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cranberry Almond?

100 g of Cranberry Almond has 400 kcal. Serving, 1 bar, 40 g (40 g): about 160 kcal.

Is Cranberry Almond high in protein?

Cranberry Almond contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 5 g in serving, 1 bar, 40 g (40 g). About 10 % of its calories come from protein. Compared with other noix et graines, that is below the median (median 14,2 g).

How many carbs are in Cranberry Almond?

Cranberry Almond has 47,5 g of total carbohydrates per 100 g, including 12,5 g of fiber and 20 g of sugars.

How much fat is in Cranberry Almond?

Cranberry Almond contains 30 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Cranberry Almond contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (64 % DV), cuivre (50 % DV), manganèse (44 % DV), magnésium (27 % DV) and Riboflavine (B2) (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cranberry Almond?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2666114. License: CC0 1.0 (U.S. public domain). Source record dated 21 avril 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0602652271502. License: ODbL 1.0 (Open Food Facts). Source record dated 17 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.