Crackers Barbecue
Packaged product Pain et produits cuits au four Smith's
Crackers Barbecue contains 485 kcal per 100 g. A serving, 18 crackers, 20 g (20 g) provides about 97 kcal.
Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.
100 g provides 66 % of the Daily Value for manganèse, 47 % of the Daily Value for Vitamine E and 22 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 2 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0,001 mg | 0 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 5 g | |
| Added sugars L | 0,5 g | 1 % |
| Protein L | 8,5 g | 17 % |
| Vitamine A L | 0,026 µg | 0 % |
| Vitamine C L | 0,16 mg | 0,2 % |
| Vitamine D L | 0,072 µg | 0,4 % |
| Vitamine E L | 7,1 mg | 47 % |
| Thiamine (B1) L | 0,17 mg | 14 % |
| Riboflavine (B2) L | 0,006 mg | 0,5 % |
| Niacine (B3) L | 0,078 mg | 0,5 % |
| Acide pantothénique (B5) L | 0,27 mg | 5 % |
| Vitamine B6 L | 0,069 mg | 4 % |
| Folate (B9) L | 15,6 µg | 4 % |
| Vitamine B12 L | 0,001 µg | 0 % |
| Calcium L | 19 mg | 1 % |
| Fer L | 1,6 mg | 9 % |
| Magnésium L | 50,4 mg | 12 % |
| Phosphore L | 157 mg | 13 % |
| Potassium L | 183 mg | 4 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,2 mg | 22 % |
| Manganèse L | 1,5 mg | 66 % |
| Sélénium L | 6,9 µg | 12 % |
| Iodine L | 7,7 µg | 5 % |
| Chlorure L | 4,2 mg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 49 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,5 gabove the median for pain et produits cuits au four (median 8 g)
- Fiber4,4 gin the top quarter of pain et produits cuits au four (median 2,3 g)
- Sugars5 gabove the median for pain et produits cuits au four (median 3,9 g)
- Fat23 gin the top quarter of pain et produits cuits au four (median 7 g)
- Saturated fat2 gabove the median for pain et produits cuits au four (median 1,6 g)
- Sodium500 mgabove the median for pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water8,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 44,6 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3,2 µg |
|---|
Other components (2)
| Eau L | 8,4 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Smith's
- Barcode
- 9310015259302
- Quantity
- 90 g
- Label serving
- 18 crackers (20 g)
- Category
- Pain et produits cuits au four
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Canola Oil, Corn Starch, Oat Fibre, Sugar, Raising Agents (341, 500), Salt, Mineral Salt (Potassium Chloride), Yeast, Food Acids (Sodium Diacetate, Citric Acid), Yeast Extracts, Flavour Enhancers (621 , 635), Onion Powder, Garlic Powder, Spices (Paprika, Pepper), Tomato Powder, Flavours, Cocoa Powder, Maltodextrin, Natural Colour (Paprika Extract).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de colza (canola)AvoineSucreSelLevureOignonAileTomates
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croky Rollers smokey barbecue Croky | 485 | 4,7 g | 71 g | 19 g |
| Roasted Tortillas Chio | 485 | 5,5 g | 64 g | 22 g |
| Baked Corn Almonds HBAF | 485 | 15 g | 50 g | 25 g |
| CRACKERS Sour Cream & Onion SMITH'S | 485 | 8,5 g | 57 g | 23,5 g |
| Wafer Rolls Choc Mint Elegance | 485 | 5,3 g | 74 g | 17,7 g |
| 鹹蔬餅Vegetable Cracker 華元Hwa Yuan Foods | 485 | 4,2 g | 68,3 g | 21,7 g |
| Crab Crackers Crab King | 485 | 6,5 g | 70 g | 20 g |
| Trail Mix Crackers Chao Sua | 485 | 12,1 g | 60,6 g | 21,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crackers Barbecue?
100 g of Crackers Barbecue has 485 kcal. Serving, 18 crackers, 20 g (20 g): about 97 kcal.
How much protein is in Crackers Barbecue?
Crackers Barbecue contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 1,7 g in serving, 18 crackers, 20 g (20 g). About 7 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8 g).
How many carbs are in Crackers Barbecue?
Crackers Barbecue has 57 g of total carbohydrates per 100 g, including 4,4 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crackers Barbecue?
Crackers Barbecue contains 23 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Crackers Barbecue contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (66 % DV), Vitamine E (47 % DV), cuivre (22 % DV), Thiamine (B1) (14 % DV) and phosphore (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crackers Barbecue?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310015259302. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.