Corn on The Cob

Packaged product Légumes Tesco

Corn on The Cob contains 107 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 22 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 45 kcal per 100 g across 537 products.

100 g provides 35 % of the Daily Value for manganèse, 33 % of the Daily Value for Thiamine (B1) and 29 % of the Daily Value for Vitamine B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn on The Cob by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
3,7 gprotein
16,1 gcarbohydrates
2,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,6 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 72 mg 3 %
Total carbohydrates L 16,1 g 6 %
Dietary fiber L 2,9 g 10 %
Total sugars L 6,2 g
Added sugars L 0 g 0 %
Protein L 3,7 g 7 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 1,7 mg11 %
Thiamine (B1) L 0,4 mg33 %
Riboflavine (B2) L 0,14 mg11 %
Niacine (B3) L 2,1 mg13 %
Acide pantothénique (B5) L 0,6 mg12 %
Vitamine B6 L 0,5 mg29 %
Folate (B9) L 115 µg29 %
Vitamine B12 L 0 µg0 %
Calcium L 40 mg3 %
Fer L 3,2 mg18 %
Magnésium L 100 mg24 %
Phosphore L 260 mg21 %
Potassium L 320 mg7 %
Zinc L 1,9 mg17 %
Cuivre L 0,2 mg22 %
Manganèse L 0,8 mg35 %
Sélénium L 12,8 µg23 %
Iodine L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 63 %Fat: 22 %107kcal / 100 g
  • Protein 15 %
  • Carbohydrates 63 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse35 %Thiamine (B1)33 %Vitamine B629 %Folate (B9)29 %Magnésium24 %Sélénium23 %Cuivre22 %Phosphore21 %Fer18 %Zinc17 %

Nutritional insights

  • Protein3,7 gin the top quarter of légumes (median 1,6 g)
  • Fiber2,9 gabove the median for légumes (median 2,2 g)
  • Sugars6,2 gin the top quarter of légumes (median 2,5 g)
  • Fat2,5 gabove the median for légumes (median 0,5 g)
  • Saturated fat0,6 gin the top quarter of légumes (median 0,1 g)
  • Sodium72 mgbelow the median for légumes (median 240 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water13,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L64,1 g
Carotenoids (1)
Bêta-carotène L6,5 µg
Other components (2)
Eau L13,6 g
Alcool L0 g

Product details

Brand
Tesco
Barcode
10050927
Category
Aliments à base de légumes
Packaging
en:ldpe-packet
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sweet corn

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Super sweet corn H-E-B 106 3,5 g 22,4 g 0,59 g
Sugo con pomodoro e ricotta Zuccato 106 2,7 g 6,5 g 6,9 g
Sweet Corn Greenwise 106 3,5 g 22,4 g 0,59 g
Super sweet cut corn HEB 106 3,5 g 22,4 g 0,59 g
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Plat de poivrons Delicieux 110 3,4 g 13,3 g 4,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn on The Cob?

100 g of Corn on The Cob has 107 kcal.

How much protein is in Corn on The Cob?

Corn on The Cob contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 1,6 g).

How many carbs are in Corn on The Cob?

Corn on The Cob has 16,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn on The Cob?

Corn on The Cob contains 2,5 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Corn on The Cob contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (35 % DV), Thiamine (B1) (33 % DV), Vitamine B6 (29 % DV), Folate (B9) (29 % DV) and magnésium (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn on The Cob?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 10050927. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.