corn flakes

Packaged product Légumes Wurzener

Corn flakes contains 375 kcal per 100 g. A serving, 100 g (100 g) provides about 375 kcal.

Roughly 89 % of its calories come from carbohydrates, with 8 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for légumes on FoodFactly (377 kcal per 100 g).

100 g provides 31 % of the Daily Value for iodine and 18 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

corn flakes by Wurzener, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
7,6 gprotein
82 gcarbohydrates
1,3 gfat
375kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,2 g 1 %
Cholesterol L 2,2 mg 0,7 %
Sodium L 520 mg 23 %
Total carbohydrates L 82 g 30 %
Dietary fiber L 1,6 g 6 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 7,6 g 15 %
Vitamine A L 0 µg0 %
Vitamine C L 0,25 mg0,3 %
Vitamine D L 0,049 µg0,2 %
Vitamine E L 0,039 mg0,3 %
Thiamine (B1) L 0,007 mg0,6 %
Riboflavine (B2) L 0,005 mg0,4 %
Niacine (B3) L 0,049 mg0,3 %
Acide pantothénique (B5) L 0,048 mg1 %
Vitamine B6 L 0,023 mg1 %
Folate (B9) L 2,5 µg0,6 %
Vitamine B12 L 0,029 µg1 %
Calcium L 4,9 mg0,4 %
Fer L 0,21 mg1 %
Magnésium L 4 mg0,9 %
Phosphore L 14,9 mg1 %
Potassium L 23,9 mg0,5 %
Zinc L 0,11 mg1 %
Cuivre L 0,072 mg8 %
Manganèse L 0,032 mg1 %
Sélénium L 9,8 µg18 %
Iodine L 47 µg31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 89 %Fat: 3 %375kcal / 100 g
  • Protein 8 %
  • Carbohydrates 89 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine31 %Sélénium18 %Cuivre8 %Manganèse1 %Vitamine B61 %Vitamine B121 %Phosphore1 %Fer1 %Zinc1 %Acide pantothénique...1 %

Nutritional insights

  • Protein7,6 gabove the median for légumes (median 7,2 g)
  • Fiber1,6 gin the lowest quarter of légumes (median 3 g)
  • Sugars0,8 gin the lowest quarter of légumes (median 7 g)
  • Fat1,3 gin the top quarter of légumes (median 1 g)
  • Sodium520 mgabove the median for légumes (median 452 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water78,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L15 g
Carotenoids (1)
Bêta-carotène L5,2 µg
Other components (2)
Eau L78,3 g
Alcool L0 g

Product details

Brand
Wurzener
Barcode
4013138010625
Quantity
375 g
Label serving
100 g
Category
Flacons de maïs
Packaging
Plastic,Cardboard,Paperboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maisgrieß (98%), Speisesalz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Kellogg's Frosties Kellogg's 375 4,5 g 87 g 0,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in corn flakes?

100 g of corn flakes has 375 kcal. Serving, 100 g (100 g): about 375 kcal.

How much protein is in corn flakes?

Corn flakes contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,6 g in serving, 100 g (100 g). About 8 % of its calories come from protein. Compared with other légumes, that is above the median (median 7,2 g).

How many carbs are in corn flakes?

Corn flakes has 82 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in corn flakes?

Corn flakes contains 1,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does corn flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (31 % DV) and sélénium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in corn flakes?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4013138010625. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.