Cool fruits
Packaged product Boissons Vitabio
Cool fruits contains 62 kcal per 100 g. A serving, 90 g (90 g) provides about 56 kcal.
Roughly 95 % of its calories come from carbohydrates, with 3 % from protein and 3 % from fat (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 0,18 g | 0,2 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 12,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,4 g | 0,8 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 8 mg | 9 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0,39 mg | 3 % |
| Thiamine (B1) L | 0,025 mg | 2 % |
| Riboflavine (B2) L | 0,018 mg | 1 % |
| Niacine (B3) L | 0,46 mg | 3 % |
| Acide pantothénique (B5) L | 0,11 mg | 2 % |
| Vitamine B6 L | 0,066 mg | 4 % |
| Folate (B9) L | 15,7 µg | 4 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 6,7 mg | 0,5 % |
| Fer L | 0,098 mg | 0,5 % |
| Magnésium L | 8,4 mg | 2 % |
| Phosphore L | 12,3 mg | 1 % |
| Potassium L | 125 mg | 3 % |
| Zinc L | 0,075 mg | 0,7 % |
| Cuivre L | 0,041 mg | 5 % |
| Manganèse L | 0,2 mg | 9 % |
| Sélénium L | 3,9 µg | 7 % |
| Iodine L | 3,9 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 95 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,4 gbelow the median for boissons (median 0,6 g)
- Fiber1,6 gin the top quarter of boissons (median 0 g)
- Sugars12,1 gin the top quarter of boissons (median 4,9 g)
- Fat0,18 gabove the median for boissons (median 0,1 g)
- Saturated fat0 gin the lowest quarter of boissons (median 0,1 g)
- Sodium20 mgbelow the median for boissons (median 32 mg)
- Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels
- Water81,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,57 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 167 µg |
|---|
Other components (2)
| Eau L | 81,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Vitabio
- Barcode
- 3288132630228
- Quantity
- 540 g (6 * 90 g)
- Label serving
- 90 g
- Category
- Compotes pommes mangue ananas
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Frequently asked questions
How many calories are in Cool fruits?
100 g of Cool fruits has 62 kcal. Serving, 90 g (90 g): about 56 kcal.
How much protein is in Cool fruits?
Cool fruits contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,36 g in serving, 90 g (90 g). About 3 % of its calories come from protein. Compared with other boissons, that is below the median (median 0,6 g).
How many carbs are in Cool fruits?
Cool fruits has 13,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 12,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cool fruits?
Cool fruits contains 0,18 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Cool fruits?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3288132630228. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.