Cooked Quinoa

Packaged product Noix et graines minsley

Cooked Quinoa contains 142 kcal per 100 g. A serving, 120 g, 120 g (120 g) provides about 170 kcal.

Roughly 73 % of its calories come from carbohydrates, with 14 % from protein and 13 % from fat (estimated with general energy factors).

That is less energy than the typical item in noix et graines on FoodFactly, where the median is 442 kcal per 100 g across 727 products.

100 g provides 21 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

142kcal per 100 g
5 gprotein
25,8 gcarbohydrates
2,1 gfat
170kcal in serving, 120 g, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 142 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 192 mg 8 %
Total carbohydrates L 25,8 g 9 %
Dietary fiber L 2,5 g 9 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 5 g 10 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 17 mg1 %
Fer L 3,8 mg21 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 73 %Fat: 13 %142kcal / 100 g
  • Protein 14 %
  • Carbohydrates 73 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer21 %Calcium1 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %Folate (B9)0 %

Nutritional insights

  • Protein5 gin the lowest quarter of noix et graines (median 16,7 g)
  • Fiber2,5 gin the lowest quarter of noix et graines (median 10 g)
  • Sugars0 gin the lowest quarter of noix et graines (median 1,4 g)
  • Fat2,1 gin the lowest quarter of noix et graines (median 28,6 g)
  • Saturated fat0 gin the lowest quarter of noix et graines (median 0,9 g)
  • Sodium192 mgin the top quarter of noix et graines (median 4,6 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (2)
Caféine L0 mg
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 142 kcal142 kcal
Protein 5 g5 g
Carbohydrates 25,8 g25,8 g
Fat 2,1 g2,1 g
Fiber 2,5 g2,5 g
Sugars 0 g0 g
Sodium 192 mg192 mg

Product details

Brand
minsley
Barcode
0858354001606
Label serving
120 g (120 g)
Category
Semences
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, organic quinoa, sea salt, glucono delta lactone

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Quinoa?

100 g of Cooked Quinoa has 142 kcal. Serving, 120 g, 120 g (120 g): about 170 kcal.

How much protein is in Cooked Quinoa?

Cooked Quinoa contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 6 g in serving, 120 g, 120 g (120 g). About 14 % of its calories come from protein. Compared with other noix et graines, that is in the lowest quarter (median 16,7 g).

How many carbs are in Cooked Quinoa?

Cooked Quinoa has 25,8 g of total carbohydrates per 100 g, including 2,5 g of fiber and 0 g of sugars.

How much fat is in Cooked Quinoa?

Cooked Quinoa contains 2,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cooked Quinoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooked Quinoa?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2429944. License: CC0 1.0 (U.S. public domain). Source record dated 9 juillet 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0858354001606. License: ODbL 1.0 (Open Food Facts). Source record dated 9 janvier 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.