Coconut Rings
Packaged product Sucres et desserts Mandemakers
Coconut Rings contains 458 kcal per 100 g. A serving, 33,3 g (33,3 g) provides about 153 kcal.
Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 395 kcal per 100 g across 4 774 products.
100 g provides 32 % of the Daily Value for manganèse, 21 % of the Daily Value for cuivre and 11 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 19 g | 95 % |
| Cholesterol L | 46,2 mg | 15 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 40 g | |
| Added sugars L | 37,9 g | 76 % |
| Protein L | 4,5 g | 9 % |
| Vitamine A L | 21,1 µg | 2 % |
| Vitamine C L | 1,1 mg | 1 % |
| Vitamine D L | 0,23 µg | 1 % |
| Vitamine E L | 0,33 mg | 2 % |
| Thiamine (B1) L | 0,058 mg | 5 % |
| Riboflavine (B2) L | 0,065 mg | 5 % |
| Niacine (B3) L | 0,2 mg | 1 % |
| Acide pantothénique (B5) L | 0,44 mg | 9 % |
| Vitamine B6 L | 0,048 mg | 3 % |
| Folate (B9) L | 24,3 µg | 6 % |
| Vitamine B12 L | 0,17 µg | 7 % |
| Calcium L | 20,5 mg | 2 % |
| Fer L | 1,4 mg | 8 % |
| Magnésium L | 20,9 mg | 5 % |
| Phosphore L | 88,8 mg | 7 % |
| Potassium L | 168 mg | 4 % |
| Zinc L | 0,71 mg | 6 % |
| Cuivre L | 0,19 mg | 21 % |
| Manganèse L | 0,75 mg | 32 % |
| Sélénium L | 5,9 µg | 11 % |
| Iodine L | 4,7 µg | 3 % |
| Chlorure L | 6,6 mg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 54 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gabove the median for sucres et desserts (median 4,4 g)
- Fiber3,7 gin the top quarter of sucres et desserts (median 1,4 g)
- Sugars40 gin the top quarter of sucres et desserts (median 31 g)
- Fat21 gabove the median for sucres et desserts (median 18 g)
- Saturated fat19 gin the top quarter of sucres et desserts (median 6,7 g)
- Sodium24 mgin the lowest quarter of sucres et desserts (median 254 mg)
- Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
- Water26,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,91 g |
|---|---|
| Graisses polyinsaturées L | 0,42 g |
Sugars and starch (1)
| Étoile L | 14,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,012 g |
| ALA (omega-3, 18:3 n-3) L | 0,021 g |
| Acide linoléique (oméga-6, 18:2) L | 0,26 g |
Carotenoids (1)
| Bêta-carotène L | 0,64 µg |
|---|
Other components (2)
| Eau L | 26,6 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Mandemakers
- Barcode
- 8714065110704
- Quantity
- 200g
- Label serving
- 33,3 g
- Category
- Cakes
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
31% coco, sucre, farine de blé, sirop de glucose-fructose, oeuf, amidon de pomme de terre, lactosérum en poudre (lait), curcumine
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)Oeuf
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rührkuchen Zitrone K classic | 458 | 5,3 g | 57 g | 23 g |
| Frosted Mini Donuts Tops | 458 | 5,1 g | 52,5 g | 27,1 g |
| Blue Bird Bakeries, Frosted Donuts Flowers Foods Inc. | 458 | 5,1 g | 52,5 g | 27,1 g |
| The bakery, chocolate chunk brownie The Bakery | 458 | 5,1 g | 55,9 g | 25,4 g |
| Chocolate cake with creamy filling Hostess | 458 | 2,8 g | 59,7 g | 23,6 g |
| Chocolate Cake With Creamy Filling Dolly Madison | 458 | 2,8 g | 59,7 g | 23,6 g |
| Victoria Mr Kipling | 458 | 5 g | 72,3 g | 16,5 g |
| Galette sablee pruneau - 6/8 parts 400g feve BPA | 458 | 5,4 g | 65 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coconut Rings?
100 g of Coconut Rings has 458 kcal. Serving, 33,3 g (33,3 g): about 153 kcal.
How much protein is in Coconut Rings?
Coconut Rings contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,5 g in serving, 33,3 g (33,3 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,4 g).
How many carbs are in Coconut Rings?
Coconut Rings has 60 g of total carbohydrates per 100 g, including 3,7 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coconut Rings?
Coconut Rings contains 21 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
What vitamins and minerals does Coconut Rings contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (32 % DV), cuivre (21 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Coconut Rings?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8714065110704. License: ODbL 1.0 (Open Food Facts). Source record dated 16 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.