Chunky Salsa

Packaged product Soupes et sauces Old El Paso

Chunky Salsa contains 38 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 38 kcal.

Roughly 74 % of its calories come from carbohydrates, with 14 % from protein and 12 % from fat (estimated with general energy factors).

That is close to the median for soupes et sauces on FoodFactly (35 kcal per 100 g).

100 g provides 52 % of the Daily Value for manganèse, 33 % of the Daily Value for chlorure and 16 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chunky Salsa by Old El Paso, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 g
1,3 gprotein
6,9 gcarbohydrates
0,5 gfat
38kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38,2 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,29 g 1 %
Cholesterol L 0 mg 0 %
Sodium L 464 mg 20 %
Total carbohydrates L 6,9 g 3 %
Dietary fiber L 2,2 g 8 %
Total sugars L 5 g
Added sugars L 1,2 g 2 %
Protein L 1,3 g 3 %
Vitamine A L 0 µg0 %
Vitamine C L 11,1 mg12 %
Vitamine D L 0,01 µg0 %
Vitamine E L 0,94 mg6 %
Thiamine (B1) L 0,043 mg4 %
Riboflavine (B2) L 0,023 mg2 %
Niacine (B3) L 0,6 mg4 %
Acide pantothénique (B5) L 0,31 mg6 %
Vitamine B6 L 0,091 mg5 %
Folate (B9) L 24 µg6 %
Vitamine B12 L 0 µg0 %
Calcium L 47,6 mg4 %
Fer L 1,4 mg8 %
Magnésium L 26,2 mg6 %
Phosphore L 41,9 mg3 %
Potassium L 377 mg8 %
Zinc L 0,17 mg2 %
Cuivre L 0,1 mg11 %
Manganèse L 1,2 mg52 %
Sélénium L 4,5 µg8 %
Iodine L 23,4 µg16 %
Chlorure L 769 mg33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 74 %Fat: 12 %38kcal / 100 g
  • Protein 14 %
  • Carbohydrates 74 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse52 %Chlorure33 %Iodine16 %Vitamine C12 %Cuivre11 %Sélénium8 %Potassium8 %Fer8 %Vitamine E6 %Magnésium6 %

Nutritional insights

  • Protein1,3 gabove the median for soupes et sauces (median 1,2 g)
  • Fiber2,2 gin the top quarter of soupes et sauces (median 1,5 g)
  • Sugars5 gabove the median for soupes et sauces (median 4,2 g)
  • Fat0,5 gin the top quarter of soupes et sauces (median 0,05 g)
  • Saturated fat0,29 gin the top quarter of soupes et sauces (median 0 g)
  • Sodium464 mgabove the median for soupes et sauces (median 452 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water79,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,18 g
Graisses polyinsaturées L0,26 g
Sugars and starch (1)
Étoile L0,89 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,055 g
Acide linoléique (oméga-6, 18:2) L0,2 g
Carotenoids (1)
Bêta-carotène L395 µg
Other components (2)
Eau L79,9 g
Alcool L0,002 g

Product details

Brand
Old El Paso
Barcode
8410076421081
Quantity
238 g
Label serving
1 serving (100 g)
Category
Salsa
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

chopped tomatoes (67%), onions (12%), green peppers (8%), tomato paste, salt, vinegar, sugar, onion powder, modified corn starch, lemon juice concentrate, chili pepper, garlic powder (0,3%), acidity regulator (citric acid), firming agent (calcium chloride), spices, oregano,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonSelVinaigreSucreAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chunky Salsa?

100 g of Chunky Salsa has 38 kcal. Serving, 1 serving, 100 g (100 g): about 38 kcal.

How much protein is in Chunky Salsa?

Chunky Salsa contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,3 g in serving, 1 serving, 100 g (100 g). About 14 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,2 g).

How many carbs are in Chunky Salsa?

Chunky Salsa has 6,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chunky Salsa?

Chunky Salsa contains 0,5 g of fat per 100 g, of which 0,29 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Chunky Salsa contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (52 % DV), chlorure (33 % DV), iodine (16 % DV), Vitamine C (12 % DV) and cuivre (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chunky Salsa?

100 g contains 464 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410076421081. License: ODbL 1.0 (Open Food Facts). Source record dated 25 octobre 2026. Imported 6 novembre 2026.

Last updated: . Source description: "CHUNKY SALSA". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.