Chocolate & Hazelnut
Packaged product Sucres et desserts Coop
Chocolate & Hazelnut contains 526 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (512 kcal per 100 g).
100 g provides 40 523 438 % of the Daily Value for Vitamine D, 94 % of the Daily Value for Vitamine E and 48 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 30 g | |
| Added sugars L | 20 g | 40 % |
| Protein L | 6 g | 12 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,11 mg | 0,1 % |
| Vitamine D L | 8 104 688 µg | 40 523 438 % |
| Vitamine E L | 14,1 mg | 94 % |
| Thiamine (B1) L | 0,13 mg | 11 % |
| Riboflavine (B2) L | 0,014 mg | 1 % |
| Niacine (B3) L | 0,089 mg | 0,6 % |
| Acide pantothénique (B5) L | 0,33 mg | 7 % |
| Vitamine B6 L | 0,06 mg | 4 % |
| Folate (B9) L | 15,6 µg | 4 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 24,7 mg | 2 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 42,5 mg | 10 % |
| Phosphore L | 114 mg | 9 % |
| Potassium L | 190 mg | 4 % |
| Zinc L | 0,91 mg | 8 % |
| Cuivre L | 0,27 mg | 30 % |
| Manganèse L | 1,1 mg | 48 % |
| Sélénium L | 8,5 µg | 15 % |
| Iodine L | 7,2 µg | 5 % |
| Chlorure L | 0,15 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 42 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the lowest quarter of sucres et desserts (median 6,8 g)
- Fiber3,6 gabove the median for sucres et desserts (median 3,5 g)
- Fat31 gin the top quarter of sucres et desserts (median 28 g)
- Saturated fat13 gabove the median for sucres et desserts (median 12 g)
- Sodium300 mgin the top quarter of sucres et desserts (median 240 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water5,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 20,9 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3,7 µg |
|---|
Other components (2)
| Eau L | 5,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Coop
- Barcode
- 7340191101937
- Quantity
- 150g
- Category
- Chocolat et biscuits à la noisette
- Packaging
- Plastic,en:other-plastics
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vetemjöl, socker, palmolja och solrosolja, hasselnötter 10%, havremjöl, kakaomassa, fettreducerat kakaopulver, bakpulver (E 500, E 450, E 503), glukos-fruktossirap, kakaosmör, glukossirap, salt, laktos (mjölk), arom, emulgeringsmedel (E 322 av solros), färgämne (E 150a).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de palmeHuile de tournesolNoisettesAvoineBeurre de cacaoSirop de glucoseSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| All Butter Cookies Chocolate Chunk & Hazelnut Marks & Spencer | 527 | 7,4 g | 54,1 g | 30,6 g |
| Chocolate chunk & hazelnut all butter cookies Waitrose | 524 | 7,1 g | 54,7 g | 30 g |
| Cookie, Dinkel Haselnuss Bohlsener Mühle | 524 | 8 g | 56,2 g | 29 g |
| Cookies Chocolat Noisettes New Yorkers | 524 | 6 g | 53,6 g | 30,9 g |
| Cookies noisette Belle France | 524 | 6,8 g | 57,1 g | 29,1 g |
| Cookies Noisettes Delhaize | 529 | 5,8 g | 55,3 g | 30,9 g |
| Mini cookies noisette/pépites de chocolat pur beurre U | 523 | 6,9 g | 58 g | 28 g |
| Caprichos de avellana y chocolate Monte Turia | 523 | 6,6 g | 57,5 g | 28,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate & Hazelnut?
100 g of Chocolate & Hazelnut has 526 kcal.
How much protein is in Chocolate & Hazelnut?
Chocolate & Hazelnut contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,8 g).
How many carbs are in Chocolate & Hazelnut?
Chocolate & Hazelnut has 54 g of total carbohydrates per 100 g, including 3,6 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate & Hazelnut?
Chocolate & Hazelnut contains 31 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Chocolate & Hazelnut contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (40 523 438 % DV), Vitamine E (94 % DV), manganèse (48 % DV), cuivre (30 % DV) and sélénium (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate & Hazelnut?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7340191101937. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.