Chocolat Blanc
Packaged product Sucres et desserts Delhaize
Chocolat Blanc contains 562 kcal per 100 g. A serving, 33.3 g (33,3 g) provides about 187 kcal.
Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).
100 g provides 33 % of the Daily Value for Vitamine B12, 28 % of the Daily Value for Riboflavine (B2) and 18 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 562 kcal | |
| Total fat L | 35,2 g | 45 % |
| Saturated fat L | 21,2 g | 106 % |
| Cholesterol L | 27,3 mg | 9 % |
| Sodium L | 132 mg | 6 % |
| Total carbohydrates L | 54,7 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 54,3 g | |
| Added sugars L | 44,6 g | 89 % |
| Protein L | 6,6 g | 13 % |
| Vitamine A L | 58,4 µg | 6 % |
| Vitamine C L | 2,5 mg | 3 % |
| Vitamine D L | 0,3 µg | 1 % |
| Vitamine E L | 0,7 mg | 5 % |
| Thiamine (B1) L | 0,082 mg | 7 % |
| Riboflavine (B2) L | 0,36 mg | 28 % |
| Niacine (B3) L | 0,16 mg | 1 % |
| Acide pantothénique (B5) L | 0,56 mg | 11 % |
| Vitamine B6 L | 0,074 mg | 4 % |
| Folate (B9) L | 9,4 µg | 2 % |
| Vitamine B12 L | 0,8 µg | 33 % |
| Calcium L | 239 mg | 18 % |
| Fer L | 0,19 mg | 1 % |
| Magnésium L | 23,8 mg | 6 % |
| Phosphore L | 201 mg | 16 % |
| Potassium L | 301 mg | 6 % |
| Zinc L | 0,98 mg | 9 % |
| Cuivre L | 0,017 mg | 2 % |
| Manganèse L | 0,018 mg | 0,8 % |
| Sélénium L | 5,7 µg | 10 % |
| Iodine L | 2 µg | 1 % |
| Chlorure L | 219 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 39 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,6 gabove the median for sucres et desserts (median 6,5 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,081 g)
- Sugars54,3 gabove the median for sucres et desserts (median 53 g)
- Fat35,2 gabove the median for sucres et desserts (median 35 g)
- Saturated fat21,2 gabove the median for sucres et desserts (median 21 g)
- Sodium132 mgin the top quarter of sucres et desserts (median 100 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water1,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 11,2 g |
|---|---|
| Graisses polyinsaturées L | 1,1 g |
Sugars and starch (1)
| Étoile L | 0,001 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,08 g |
| Acide linoléique (oméga-6, 18:2) L | 0,95 g |
Carotenoids (1)
| Bêta-carotène L | 42,7 µg |
|---|
Other components (2)
| Eau L | 1,4 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Delhaize
- Barcode
- 5400113573159
- Quantity
- 200 g e
- Label serving
- 33.3 g
- Category
- Chocolats blancs
- Packaging
- Metal,Plastic,Recyclable Metals,Aluminium,Sleeve,fr:pcb,fr:spcb
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, beurre de cacao, _lait_ entier en poudre, _crème_ en poudre, _lactose_, lactosérum en poudre (_lait_), émulsifiant (lécithine de _soja_), arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacaoCrème
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Blanc Carrefour | 562 | 6,6 g | 55 g | 35 g |
| Chocolate EUROPRALINE S.L. | 562 | 5,9 g | 57 g | 34 g |
| Chocolate blanco Trapa | 562 | 5,9 g | 57 g | 34 g |
| Chocolat Blanc Framboise Pavot Saveurs Attitudes | 562 | 6,9 g | 53,9 g | 35,2 g |
| Blanco Trapa | 562 | 6 g | 57 g | 34 g |
| Oreo White Milka | 562 | 3,8 g | 59 g | 34 g |
| Chocolate extrafino blanco Trapa | 562 | 5,9 g | 57 g | 34 g |
| Milka Oreo Blanc Milka | 562 | 3,8 g | 59 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat Blanc?
100 g of Chocolat Blanc has 562 kcal. Serving, 33.3 g (33,3 g): about 187 kcal.
How much protein is in Chocolat Blanc?
Chocolat Blanc contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 2,2 g in serving, 33.3 g (33,3 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,5 g).
How many carbs are in Chocolat Blanc?
Chocolat Blanc has 54,7 g of total carbohydrates per 100 g, including 0 g of fiber and 54,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat Blanc?
Chocolat Blanc contains 35,2 g of fat per 100 g, of which 21,2 g is saturated (106 % of the Daily Value).
What vitamins and minerals does Chocolat Blanc contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (33 % DV), Riboflavine (B2) (28 % DV), calcium (18 % DV), phosphore (16 % DV) and Acide pantothénique (B5) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat Blanc?
100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400113573159. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.