Choco Duo
Packaged product Sucres et desserts Mister Choc
Choco Duo contains 573 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 573 kcal.
Roughly 57 % of its calories come from fat, with 41 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (546 kcal per 100 g).
100 g provides 54 % of the Daily Value for Vitamine E, 12 % of the Daily Value for cuivre and 10 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 36,3 g | 47 % |
| Saturated fat L | 8 g | 40 % |
| Cholesterol L | 0,68 mg | 0,2 % |
| Sodium L | 51 mg | 2 % |
| Total carbohydrates L | 59,1 g | 21 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 58,7 g | |
| Added sugars L | 55,8 g | 112 % |
| Protein L | 2,1 g | 4 % |
| Vitamine A L | 0,51 µg | 0,1 % |
| Vitamine C L | 0,33 mg | 0,4 % |
| Vitamine D L | 0,063 µg | 0,3 % |
| Vitamine E L | 8,1 mg | 54 % |
| Thiamine (B1) L | 0,026 mg | 2 % |
| Riboflavine (B2) L | 0,093 mg | 7 % |
| Niacine (B3) L | 0,077 mg | 0,5 % |
| Acide pantothénique (B5) L | 0,21 mg | 4 % |
| Vitamine B6 L | 0,023 mg | 1 % |
| Folate (B9) L | 4,6 µg | 1 % |
| Vitamine B12 L | 0,21 µg | 9 % |
| Calcium L | 71,7 mg | 6 % |
| Fer L | 1,2 mg | 7 % |
| Magnésium L | 18,9 mg | 5 % |
| Phosphore L | 67,9 mg | 5 % |
| Potassium L | 187 mg | 4 % |
| Zinc L | 0,41 mg | 4 % |
| Cuivre L | 0,1 mg | 12 % |
| Manganèse L | 0,12 mg | 5 % |
| Sélénium L | 5,8 µg | 10 % |
| Iodine L | 1,5 µg | 1 % |
| Chlorure L | 63,1 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 41 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,1 gin the lowest quarter of sucres et desserts (median 6,3 g)
- Fiber0,9 gin the lowest quarter of sucres et desserts (median 3,6 g)
- Sugars58,7 gin the top quarter of sucres et desserts (median 51 g)
- Fat36,3 gabove the median for sucres et desserts (median 33 g)
- Saturated fat8 gabove the median for sucres et desserts (median 7 g)
- Sodium51 mgabove the median for sucres et desserts (median 40 mg)
- Protein per 100 kcal0,37 gprotein density, useful for comparing foods with different calorie levels
- Water0,31 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 18,1 g |
|---|---|
| Graisses polyinsaturées L | 7,1 g |
Sugars and starch (1)
| Étoile L | 0,19 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 1,7 g |
| Acide linoléique (oméga-6, 18:2) L | 4,3 g |
Carotenoids (1)
| Bêta-carotène L | 0,19 µg |
|---|
Other components (2)
| Eau L | 0,31 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Mister Choc
- Barcode
- 20003555
- Quantity
- 750g
- Label serving
- 1 portion (100 g)
- Category
- Pâtes à tartiner pour le cacao et les noisettes
- Packaging
- Glass,Clear Glass
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, rapeseed oil, palm oil, 5,5% skimmed milk powder, sweet whey powder, 2,5% low-fat cocoa powder, 1% hazelnuts, emulsifier: sunflower lecithins
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreHuile de colza (canola)Huile de palmeNoisettes
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema Di Nocciole*E Cioccolato Venezuela Venchi | 573 | 12,9 g | 34,1 g | 41,1 g |
| Pâte à Tartiner Chocolade Jean Hervé | 573 | 12,6 g | 39,5 g | 39,3 g |
| Pâte à tartiner - Chocolade Sans Huile de Palme Jean Hervé | 573 | 12,6 g | 39,5 g | 39,3 g |
| La Vida Vegan Nuss-Nougat Brinkers | 573 | 3,9 g | 52 g | 38 g |
| Creme noisettes La Vie Claire | 573 | 11 g | 46 g | 38 g |
| suprema Venchi | 573 | 12,9 g | 34,1 g | 41,1 g |
| Crème à tartiner aux noisettes & au cacao Nouty | 573 | 2,5 g | 57,4 g | 36,6 g |
| Nutoka Duo-Creme Grandessa | 573 | 3,2 g | 57 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choco Duo?
100 g of Choco Duo has 573 kcal. Serving, 1 portion, 100 g (100 g): about 573 kcal.
How much protein is in Choco Duo?
Choco Duo contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,1 g in serving, 1 portion, 100 g (100 g). About 1 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,3 g).
How many carbs are in Choco Duo?
Choco Duo has 59,1 g of total carbohydrates per 100 g, including 0,9 g of fiber and 58,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choco Duo?
Choco Duo contains 36,3 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
What vitamins and minerals does Choco Duo contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (54 % DV), cuivre (12 % DV) and sélénium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Choco Duo?
100 g contains 51 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20003555. License: ODbL 1.0 (Open Food Facts). Source record dated 29 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.