cherry
Packaged product Produits laitiers et oeufs Activia
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Cherry contains 78 kcal per 100 g.
Roughly 75 % of its calories come from carbohydrates, with 19 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 93 kcal per 100 g across 1 393 products.
100 g provides 12 % of the Daily Value for Vitamine B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78,3 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 2,2 g | 11 % |
| Cholesterol L | 12,1 mg | 4 % |
| Sodium L | 28,2 mg | 1 % |
| Total carbohydrates L | 28,1 g | 10 % |
| Dietary fiber L | 0,27 g | 0,9 % |
| Total sugars L | 27,3 g | |
| Added sugars L | 23,7 g | 47 % |
| Protein L | 2,2 g | 4 % |
| Vitamine A L | 25,9 µg | 3 % |
| Vitamine C L | 0,97 mg | 1 % |
| Vitamine D L | 0,06 µg | 0,3 % |
| Vitamine E L | 0,069 mg | 0,5 % |
| Thiamine (B1) L | 0,027 mg | 2 % |
| Riboflavine (B2) L | 0,12 mg | 10 % |
| Niacine (B3) L | 0,071 mg | 0,4 % |
| Acide pantothénique (B5) L | 0,23 mg | 5 % |
| Vitamine B6 L | 0,031 mg | 2 % |
| Folate (B9) L | 5,7 µg | 1 % |
| Vitamine B12 L | 0,29 µg | 12 % |
| Calcium L | 78,3 mg | 6 % |
| Fer L | 0,087 mg | 0,5 % |
| Magnésium L | 8,2 mg | 2 % |
| Phosphore L | 63,3 mg | 5 % |
| Potassium L | 113 mg | 2 % |
| Zinc L | 0,27 mg | 2 % |
| Cuivre L | 0,014 mg | 2 % |
| Manganèse L | 0,012 mg | 0,5 % |
| Sélénium L | 2,8 µg | 5 % |
| Iodine L | 14,7 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 75 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,2 gin the lowest quarter of produits laitiers et oeufs (median 3,5 g)
- Fiber0,27 gbelow the median for produits laitiers et oeufs (median 0,3 g)
- Sugars27,3 gin the top quarter of produits laitiers et oeufs (median 12 g)
- Fat3,2 gabove the median for produits laitiers et oeufs (median 2,9 g)
- Saturated fat2,2 gin the top quarter of produits laitiers et oeufs (median 1,8 g)
- Sodium28,2 mgin the lowest quarter of produits laitiers et oeufs (median 40 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water61,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,66 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 27,3 µg |
|---|
Other components (2)
| Eau L | 61,4 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Activia
- Barcode
- 0056800739022
- Quantity
- 650g
- Label serving
- 1 portion (0.5 cup)
- Category
- Yogourts de fruits
- Packaging
- pot
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, Ultrafiltered skim milk and/or Milk protein concentrate, Sugars (sugar, grape juice concentrate (for colour)),, Cream, Cherries, Water, Modified corn starch, Gelatin, Active probiotic culture (Bifidobacterium lactis CNCM I-2494) and active bacterial cultures, Natural flavour,, Black carrot juice (for colour), Carrageenan,, Malic acid, Vitamin D3, Sodium citrate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy DUO Strawberry Peach iögo | 78 | 3,5 g | 13,9 g | 1,3 g |
| strawberry ACTIVIA | 78 | 4 g | 12 g | 2,9 g |
| Strawberry Lactose Free Yogurt Activia | 78 | 3,5 g | 12,2 g | 2,2 g |
| Gut Health ACTIVIA | 78 | 4,4 g | 6,3 g | 3,8 g |
| Raspberry Yoghurt In Pouch siggi's | 78 | 9,1 g | 8,7 g | 0,27 g |
| Frufru Bauer | 78 | 3 g | 16,3 g | 0,1 g |
| Yaourt aux fruits Fromagerie Maurice | 78 | 3,7 g | 11,3 g | 2,1 g |
| Danonino sans sucres ajoutes banane fraise betterave 90 g x 4 Danone | 78 | 5,5 g | 9,4 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cherry?
100 g of cherry has 78 kcal.
How much protein is in cherry?
Cherry contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3,5 g).
How many carbs are in cherry?
Cherry has 28,1 g of total carbohydrates per 100 g, including 0,27 g of fiber and 27,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in cherry?
Cherry contains 3,2 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
What vitamins and minerals does cherry contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in cherry?
100 g contains 28,2 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0056800739022. License: ODbL 1.0 (Open Food Facts). Source record dated 9 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.