Chacha
Packaged product Autres aliments LU
Chacha contains 474 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 40 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
100 g provides 22 % of the Daily Value for manganèse, 16 % of the Daily Value for Vitamine E and 10 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 16 g | 80 % |
| Cholesterol L | 0,53 mg | 0,2 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 44 g | |
| Added sugars L | 44,5 g | 89 % |
| Protein L | 4,1 g | 8 % |
| Vitamine A L | 0,76 µg | 0,1 % |
| Vitamine C L | 0,21 mg | 0,2 % |
| Vitamine D L | 0,053 µg | 0,3 % |
| Vitamine E L | 2,4 mg | 16 % |
| Thiamine (B1) L | 0,063 mg | 5 % |
| Riboflavine (B2) L | 0,036 mg | 3 % |
| Niacine (B3) L | 0,031 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,16 mg | 3 % |
| Vitamine B6 L | 0,03 mg | 2 % |
| Folate (B9) L | 6,8 µg | 2 % |
| Vitamine B12 L | 0,067 µg | 3 % |
| Calcium L | 27,2 mg | 2 % |
| Fer L | 0,8 mg | 4 % |
| Magnésium L | 21,4 mg | 5 % |
| Phosphore L | 73,4 mg | 6 % |
| Potassium L | 115 mg | 2 % |
| Zinc L | 0,52 mg | 5 % |
| Cuivre L | 0,087 mg | 10 % |
| Manganèse L | 0,5 mg | 22 % |
| Sélénium L | 5,7 µg | 10 % |
| Iodine L | 9,6 µg | 6 % |
| Chlorure L | 181 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 56 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gbelow the median for autres aliments (median 6,9 g)
- Fiber1,7 gbelow the median for autres aliments (median 1,8 g)
- Sugars44 gin the top quarter of autres aliments (median 3,5 g)
- Fat21 gin the top quarter of autres aliments (median 6,4 g)
- Saturated fat16 gin the top quarter of autres aliments (median 1,9 g)
- Sodium100 mgbelow the median for autres aliments (median 236 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
- Water9,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 4,6 g |
|---|---|
| Graisses polyinsaturées L | 1 g |
Sugars and starch (1)
| Étoile L | 12,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,002 g |
| ALA (omega-3, 18:3 n-3) L | 0,08 g |
| Acide linoléique (oméga-6, 18:2) L | 0,92 g |
Carotenoids (1)
| Bêta-carotène L | 2,8 µg |
|---|
Other components (2)
| Eau L | 9,6 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- LU
- Barcode
- 5410041186604
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, glucose syrup, wheat flour, fully hydrogenated coconut fat, cocoa paste, sweetened condensed milk, invert sugar syrup, cocoa butter, skimmed milk powder, whey powder (milk), milk fat, vegetable oils (illiped, mango, sal, shea and palm in varying proportions), rapeseed oil, candy sugar syrup, lean cocoa powder, emulsifier ( soy lecithin ), lactose and milk protein , whole milk powder, salt, dye (e150c), baking powder (ammonium acid carbonate, sodium acid carbonate), flavorings,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseFarine de froment (blé)LaitBeurre de cacaoHuile de colza (canola)Sel
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|---|---|---|---|---|
| Foie gras Cellier Sarlat | 474 | 6,7 g | 2 g | 48,7 g |
| Smarties Nestlé | 474 | 5,2 g | 72,4 g | 18,1 g |
| Galettes molles Boni | 474 | 7 g | 55 g | 25 g |
| Foie gras de cabard entier du sud-Ouest Biraben | 474 | 6,9 g | 7,1 g | 48,1 g |
| Corteza Lentejas Eco Veritas 65G Veritas | 474 | 12,2 g | 56,2 g | 21,5 g |
| Petit dore Cuétara | 474 | 6 g | 71 g | 18 g |
| Gran Surtid Selecc. estepeña La Estepeña | 474 | 5,3 g | 59,3 g | 23,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chacha?
100 g of Chacha has 474 kcal.
How much protein is in Chacha?
Chacha contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).
How many carbs are in Chacha?
Chacha has 66 g of total carbohydrates per 100 g, including 1,7 g of fiber and 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chacha?
Chacha contains 21 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
What vitamins and minerals does Chacha contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (22 % DV), Vitamine E (16 % DV) and sélénium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chacha?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410041186604. License: ODbL 1.0 (Open Food Facts). Source record dated 15 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.