Caviar de tomates séchées
Packaged product Légumes MONOPRIX BIO !
Caviar de tomates séchées contains 363 kcal per 100 g.
Roughly 84 % of its calories come from fat, with 12 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 204 kcal per 100 g across 576 products.
100 g provides 4 834 000 % of the Daily Value for iodine, 380 342 % of the Daily Value for manganèse and 325 671 % of the Daily Value for Vitamine B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 2,6 g | 13 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 720 mg | 75 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 11 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,3 g | 7 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 9,4 mg | 10 % |
| Vitamine D L | 0,004 µg | 0 % |
| Vitamine E L | 9,4 mg | 63 % |
| Thiamine (B1) L | 0,024 mg | 2 % |
| Riboflavine (B2) L | 1 466 mg | 112 762 % |
| Niacine (B3) L | 0,42 mg | 3 % |
| Acide pantothénique (B5) L | 0,13 mg | 3 % |
| Vitamine B6 L | 5 536 mg | 325 671 % |
| Folate (B9) L | 15,4 µg | 4 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 16,8 mg | 1 % |
| Fer L | 0,34 mg | 2 % |
| Magnésium L | 8,9 mg | 2 % |
| Phosphore L | 18,4 mg | 1 % |
| Potassium L | 164 mg | 3 % |
| Zinc L | 8 422 mg | 76 561 % |
| Cuivre L | 2 758 mg | 306 461 % |
| Manganèse L | 8 748 mg | 380 342 % |
| Sélénium L | 4,8 µg | 9 % |
| Iodine L | 7 251 000 µg | 4 834 000 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 12 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gbelow the median for légumes (median 4,3 g)
- Fiber4,2 gbelow the median for légumes (median 5,7 g)
- Sugars11 gabove the median for légumes (median 8,8 g)
- Fat33 gin the top quarter of légumes (median 13 g)
- Saturated fat2,6 gin the top quarter of légumes (median 1,3 g)
- Sodium1 720 mgin the top quarter of légumes (median 1 120 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
- Water62,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,009 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 320 µg |
|---|
Other components (2)
| Eau L | 62,8 g |
|---|---|
| Alcool L | 0,013 g |
Product details
- Brand
- MONOPRIX BIO !
- Barcode
- 3350033593893
- Quantity
- 100 g
- Category
- Tomates séchées
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomates séchées 33% (tomates 29%, sel), huile de colza - tomates pelées concassées au jus 26% (tomates, jus de tomates) - vinaigre de vin rouge - huile d'olive vierge extra - basilic 1,4% - origan 1% - ail.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesHuile de colza (canola)VinaigreHuile d'oliveAileSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomates semi-séchées Carrefour | 361 | 3 g | 8,8 g | 34 g |
| Tomate seco tomachaf | 366 | 5,8 g | 14,4 g | 31,6 g |
| Confit de tomates séchées Marius | 366 | 2,4 g | 9 g | 34,4 g |
| Sun Dried Tomatoes Pastene | 367 | 8 g | 30 g | 25 g |
| Pomodori secchi di Puglia sott'olio Eurospin | 369 | 8,4 g | 2,9 g | 35 g |
| Tomates Séchées Anna's Best | 353 | 6,4 g | 33 g | 20 g |
| Stir-in Paste Sun Dried Tomatoes Simply Nature | 350 | 0 g | 20 g | 30 g |
| Sun Dried Tomatoes in Olive Oil Hannaford | 350 | 0 g | 10 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caviar de tomates séchées?
100 g of Caviar de tomates séchées has 363 kcal.
How much protein is in Caviar de tomates séchées?
Caviar de tomates séchées contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other légumes, that is below the median (median 4,3 g).
How many carbs are in Caviar de tomates séchées?
Caviar de tomates séchées has 11 g of total carbohydrates per 100 g, including 4,2 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caviar de tomates séchées?
Caviar de tomates séchées contains 33 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Caviar de tomates séchées contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (4 834 000 % DV), manganèse (380 342 % DV), Vitamine B6 (325 671 % DV), cuivre (306 461 % DV) and Riboflavine (B2) (112 762 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caviar de tomates séchées?
100 g contains 1 720 mg of sodium, 75 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033593893. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.