Cake Nature & Chocolat
Packaged product Sucres et desserts Colibri
Cake Nature & Chocolat contains 452 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (429 kcal per 100 g).
100 g provides 29 % of the Daily Value for manganèse, 28 % of the Daily Value for cuivre and 21 % of the Daily Value for Vitamine A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 452 kcal | |
| Total fat L | 27,1 g | 35 % |
| Saturated fat L | 15 g | 75 % |
| Cholesterol L | 137 mg | 46 % |
| Sodium L | 312 mg | 14 % |
| Total carbohydrates L | 45,4 g | 17 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 29,9 g | |
| Added sugars L | 29,3 g | 59 % |
| Protein L | 5,8 g | 12 % |
| Vitamine A L | 188 µg | 21 % |
| Vitamine C L | 0,079 mg | 0,1 % |
| Vitamine D L | 0,91 µg | 5 % |
| Vitamine E L | 2,4 mg | 16 % |
| Thiamine (B1) L | 0,082 mg | 7 % |
| Riboflavine (B2) L | 0,13 mg | 10 % |
| Niacine (B3) L | 0,093 mg | 0,6 % |
| Acide pantothénique (B5) L | 0,53 mg | 11 % |
| Vitamine B6 L | 0,059 mg | 3 % |
| Folate (B9) L | 19,3 µg | 5 % |
| Vitamine B12 L | 0,39 µg | 16 % |
| Calcium L | 34,5 mg | 3 % |
| Fer L | 2,3 mg | 13 % |
| Magnésium L | 40,8 mg | 10 % |
| Phosphore L | 129 mg | 10 % |
| Potassium L | 196 mg | 4 % |
| Zinc L | 0,98 mg | 9 % |
| Cuivre L | 0,25 mg | 28 % |
| Manganèse L | 0,67 mg | 29 % |
| Sélénium L | 5,9 µg | 11 % |
| Iodine L | 8,3 µg | 6 % |
| Chlorure L | 14,2 mg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 40 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gabove the median for sucres et desserts (median 5,6 g)
- Fiber1,7 gin the lowest quarter of sucres et desserts (median 2,4 g)
- Sugars29,9 gbelow the median for sucres et desserts (median 31 g)
- Fat27,1 gin the top quarter of sucres et desserts (median 22,4 g)
- Saturated fat15 gin the top quarter of sucres et desserts (median 7 g)
- Sodium312 mgin the top quarter of sucres et desserts (median 194 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water23,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 9,3 g |
|---|---|
| Graisses polyinsaturées L | 2,4 g |
Sugars and starch (1)
| Étoile L | 13,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,028 g |
| ALA (omega-3, 18:3 n-3) L | 0,48 g |
| Acide linoléique (oméga-6, 18:2) L | 1,8 g |
Carotenoids (1)
| Bêta-carotène L | 35,6 µg |
|---|
Other components (2)
| Eau L | 23,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Colibri
- Barcode
- 3700157570032
- Quantity
- 250 g
- Category
- Gâteaux de chocolat
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, _oeufs_ frais 23%, _beurre_ AOP Charentes-Poitou 21,8%, farine de _blé_, chocolat noir 9,2% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (tournesol), arôme), huile de colza, poudres à lever : diphosphates et carbonates de sodium (_blé_), cacao en poudre, sel fin de l'Île de Ré, émulsifiant : lécithines (colza), arômes naturels.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreOeufBeurreFarine de froment (blé)Huile de colza (canola)Beurre de cacao
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|---|---|---|---|---|
| Free from gluten Chocolate Coated Cake Slices Tesco | 452 | 5,6 g | 54,4 g | 23,2 g |
| Kuchen Comtess Choco Chips Bahlsen | 452 | 4,8 g | 51 g | 25 g |
| Wiso Lightbody | 452 | 3,6 g | 60,3 g | 22,3 g |
| Tam Tam Tout Choco St Michel | 452 | 5,2 g | 50 g | 25 g |
| Tam Tam Tout Choco St Michel | 452 | 5,2 g | 50 g | 25 g |
| Moelleux au Chocolat Gü | 452 | 6,5 g | 29,2 g | 34,8 g |
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| Gâteau au chocolat Bonne Maman | 453 | 6,8 g | 40 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake Nature & Chocolat?
100 g of Cake Nature & Chocolat has 452 kcal.
How much protein is in Cake Nature & Chocolat?
Cake Nature & Chocolat contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Cake Nature & Chocolat?
Cake Nature & Chocolat has 45,4 g of total carbohydrates per 100 g, including 1,7 g of fiber and 29,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake Nature & Chocolat?
Cake Nature & Chocolat contains 27,1 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Cake Nature & Chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (29 % DV), cuivre (28 % DV), Vitamine A (21 % DV), Vitamine B12 (16 % DV) and Vitamine E (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cake Nature & Chocolat?
100 g contains 312 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700157570032. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.