Butter Palmiers

Packaged product Sucres et desserts Éric Bur

Butter Palmiers contains 478 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 36 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (526 kcal per 100 g).

100 g provides 1 071 167 % of the Daily Value for iodine, 52 % of the Daily Value for manganèse and 18 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Palmiers by Éric Bur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
478kcal per 100 g
8 gprotein
68 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 478 kcal
Total fat L 19 g 24 %
Saturated fat L 12 g 60 %
Cholesterol L 48 mg 16 %
Sodium L 440 mg 19 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 1,5 g 5 %
Total sugars L 23 g
Added sugars L 22,5 g 45 %
Protein L 8 g 16 %
Vitamine A L 149 µg17 %
Vitamine C L 0,14 mg0,2 %
Vitamine D L 0,32 µg2 %
Vitamine E L 0,9 mg6 %
Thiamine (B1) L 0,14 mg12 %
Riboflavine (B2) L 0,015 mg1 %
Niacine (B3) L 0,043 mg0,3 %
Acide pantothénique (B5) L 0,29 mg6 %
Vitamine B6 L 0,063 mg4 %
Folate (B9) L 14,6 µg4 %
Vitamine B12 L 0,037 µg2 %
Calcium L 19,7 mg2 %
Fer L 1,2 mg7 %
Magnésium L 41,1 mg10 %
Phosphore L 127 mg10 %
Potassium L 163 mg3 %
Zinc L 1,1 mg10 %
Cuivre L 0,16 mg18 %
Manganèse L 1,2 mg52 %
Sélénium L 7,7 µg14 %
Iodine L 1 606 750 µg1 071 167 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 57 %Fat: 36 %478kcal / 100 g
  • Protein 7 %
  • Carbohydrates 57 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1 071 167 %Manganèse52 %Cuivre18 %Vitamine A17 %Sélénium14 %Thiamine (B1)12 %Phosphore10 %Magnésium10 %Zinc10 %Fer7 %

Nutritional insights

  • Protein8 gin the top quarter of sucres et desserts (median 5,6 g)
  • Fiber1,5 gin the lowest quarter of sucres et desserts (median 2,2 g)
  • Sugars23 gabove the median for sucres et desserts (median 22 g)
  • Fat19 gin the lowest quarter of sucres et desserts (median 30 g)
  • Saturated fat12 gin the lowest quarter of sucres et desserts (median 16 g)
  • Sodium440 mgin the top quarter of sucres et desserts (median 360 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water10,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L32,6 g
Carotenoids (1)
Bêta-carotène L37,5 µg
Other components (2)
Eau L10,2 g
Alcool L0 g

Product details

Brand
Éric Bur
Barcode
3144550008707
Quantity
100 g
Category
Palmiers
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (gluten), sugar, butter (22%) (milk), salt, barley malt flour (gluten). May contain traces of hazelnut.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreBeurreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Palmiers?

100 g of Butter Palmiers has 478 kcal.

How much protein is in Butter Palmiers?

Butter Palmiers contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Butter Palmiers?

Butter Palmiers has 68 g of total carbohydrates per 100 g, including 1,5 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Palmiers?

Butter Palmiers contains 19 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

What vitamins and minerals does Butter Palmiers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1 071 167 % DV), manganèse (52 % DV), cuivre (18 % DV), Vitamine A (17 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter Palmiers?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3144550008707. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.