Burger di Salmone

Packaged product Poissons et fruits de mer Conad

Burger di Salmone contains 138 kcal per 100 g.

Roughly 50 % of its calories come from protein, with 34 % from fat and 16 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 164 kcal per 100 g across 57 products.

100 g provides 230 522 % of the Daily Value for manganèse, 156 % of the Daily Value for Vitamine B12 and 49 % of the Daily Value for Niacine (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Burger di Salmone by Conad, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
17 gprotein
5,4 gcarbohydrates
5,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 5,2 g 7 %
Saturated fat L 1,5 g 8 %
Cholesterol L 50,9 mg 17 %
Sodium L 240 mg 10 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber L 1 g 4 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 17 g 34 %
Vitamine A L 4,1 µg0,5 %
Vitamine C L 2,3 mg3 %
Vitamine D L 3,5 µg18 %
Vitamine E L 1,8 mg12 %
Thiamine (B1) L 0,2 mg17 %
Riboflavine (B2) L 0,073 mg6 %
Niacine (B3) L 7,8 mg49 %
Acide pantothénique (B5) L 0,9 mg18 %
Vitamine B6 L 0,55 mg32 %
Folate (B9) L 20,2 µg5 %
Vitamine B12 L 3,8 µg156 %
Calcium L 6,3 mg0,5 %
Fer L 0,47 mg3 %
Magnésium L 26,2 mg6 %
Phosphore L 172 mg14 %
Potassium L 342 mg7 %
Zinc L 0,34 mg3 %
Cuivre L 0,048 mg5 %
Manganèse L 5 302 mg230 522 %
Sélénium L 15,7 µg29 %
Iodine L 13,4 µg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 16 %Fat: 34 %138kcal / 100 g
  • Protein 50 %
  • Carbohydrates 16 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse230 522 %Vitamine B12156 %Niacine (B3)49 %Vitamine B632 %Sélénium29 %Acide pantothénique...18 %Vitamine D18 %Thiamine (B1)17 %Phosphore14 %Vitamine E12 %

Nutritional insights

  • Protein17 gin the top quarter of poissons et fruits de mer (median 14 g)
  • Fiber1 gbelow the median for poissons et fruits de mer (median 1,3 g)
  • Sugars0 gin the lowest quarter of poissons et fruits de mer (median 0,9 g)
  • Fat5,2 gbelow the median for poissons et fruits de mer (median 8,4 g)
  • Saturated fat1,5 gabove the median for poissons et fruits de mer (median 1,1 g)
  • Sodium240 mgin the lowest quarter of poissons et fruits de mer (median 400 mg)
  • Protein per 100 kcal12,3 gprotein density, useful for comparing foods with different calorie levels
  • Water63,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,001 g
Carotenoids (1)
Bêta-carotène L1 515 980 µg
Other components (2)
Eau L63,7 g
Alcool L0 g

Product details

Brand
Conad
Barcode
8003170089051
Quantity
170 gr (2 x 85 gr)
Category
Fish patties
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salmone (pesce) 95%, fibre vegetali (fibra di frumento, inulina, fibra di plantago), sale, succo di limone concentrato, prezzemolo. Può contenere molluschi e crostacei.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Fischburger Rewe 138 12,2 g 18,1 g 1,7 g
Fish burger Esselunga 136 14,9 g 3,8 g 6,7 g
Fishburguer de salmón La Sirena 136 17 g 2,3 g 6,5 g
Burger Gourmet - Gambero mediterraneo e merluzzo nordico Pescanova 133 15,3 g 6,4 g 5,1 g
Hamburger di Salmone e Merluzzo nordico Acquolina 145 9 g 9 g 9 g
Burger Salmone e Merluzzo Ittica Gesia 145 14 g 5 g 6,8 g
Hamburguesa de salmó i lluç Ametller Origen 131 15 g 5,6 g 4,8 g
Marineras salmón y merluza Freskibo 131 15,2 g 5,6 g 4,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Burger di Salmone?

100 g of Burger di Salmone has 138 kcal.

Is Burger di Salmone high in protein?

Burger di Salmone contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 50 % of its calories come from protein. Compared with other poissons et fruits de mer, that is among the highest quarter (median 14 g).

How many carbs are in Burger di Salmone?

Burger di Salmone has 5,4 g of total carbohydrates per 100 g, including 1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burger di Salmone?

Burger di Salmone contains 5,2 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Burger di Salmone contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (230 522 % DV), Vitamine B12 (156 % DV), Niacine (B3) (49 % DV), Vitamine B6 (32 % DV) and sélénium (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Burger di Salmone?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003170089051. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.