Brötchen Weizen
Packaged product Pain et produits cuits au four Brötchen
Brötchen Weizen contains 270 kcal per 100 g. A serving, 50 g (50 g) provides about 135 kcal.
Roughly 79 % of its calories come from carbohydrates, with 14 % from protein and 7 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (261 kcal per 100 g).
100 g provides 97 % of the Daily Value for chlorure, 67 % of the Daily Value for manganèse and 53 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0,013 mg | 0 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 6,4 g | 23 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0,15 g | 0,3 % |
| Protein L | 9,1 g | 18 % |
| Vitamine A L | 0,38 µg | 0 % |
| Vitamine C L | 0,15 mg | 0,2 % |
| Vitamine D L | 0,078 µg | 0,4 % |
| Vitamine E L | 0,53 mg | 4 % |
| Thiamine (B1) L | 0,63 mg | 53 % |
| Riboflavine (B2) L | 0,06 mg | 5 % |
| Niacine (B3) L | 1,9 mg | 12 % |
| Acide pantothénique (B5) L | 0,48 mg | 10 % |
| Vitamine B6 L | 0,16 mg | 10 % |
| Folate (B9) L | 39,5 µg | 10 % |
| Vitamine B12 L | 0,012 µg | 0,5 % |
| Calcium L | 27,1 mg | 2 % |
| Fer L | 2,1 mg | 12 % |
| Magnésium L | 64,7 mg | 15 % |
| Phosphore L | 221 mg | 18 % |
| Potassium L | 284 mg | 6 % |
| Zinc L | 1,8 mg | 17 % |
| Cuivre L | 0,27 mg | 30 % |
| Manganèse L | 1,5 mg | 67 % |
| Sélénium L | 6,1 µg | 11 % |
| Iodine L | 72,9 µg | 49 % |
| Chlorure L | 2 230 mg | 97 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 79 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gabove the median for pain et produits cuits au four (median 9 g)
- Fiber6,4 gin the top quarter of pain et produits cuits au four (median 3,5 g)
- Sugars1,1 gin the lowest quarter of pain et produits cuits au four (median 3,2 g)
- Fat2,1 gbelow the median for pain et produits cuits au four (median 3,1 g)
- Saturated fat0,5 gbelow the median for pain et produits cuits au four (median 0,6 g)
- Sodium720 mgin the top quarter of pain et produits cuits au four (median 432 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
- Water29,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,28 g |
|---|---|
| Graisses polyinsaturées L | 0,7 g |
Sugars and starch (1)
| Étoile L | 44,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,006 g |
| ALA (omega-3, 18:3 n-3) L | 0,053 g |
| Acide linoléique (oméga-6, 18:2) L | 0,65 g |
Carotenoids (1)
| Bêta-carotène L | 2,9 µg |
|---|
Other components (2)
| Eau L | 29,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Brötchen
- Barcode
- 4008577006216
- Quantity
- 2pcs
- Label serving
- 50 g
- Category
- Rouleaux de pain
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_, Wasser, _Gerstenmalzmehl_, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Hefe, Zucker, pflanzliches Fett (Raps)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SelLevureSucreHuile de colza (canola)
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|---|---|---|---|---|
| Frischback Semmeli M-Classic | 270 | 9,6 g | 49 g | 3,4 g |
| Kernige Rosen Brötchen Harry | 270 | 8,9 g | 42 g | 6 g |
| Petit Pain Weiß zum Fertigbacken Bakkerij Holland | 270 | 9,4 g | 52 g | 1,8 g |
| 6 Rosenbrötchen dunkel Grafschafter | 270 | 8,9 g | 42 g | 6 g |
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| Laugenbrötchen Lidl | 270 | 8,8 g | 47,2 g | 4,2 g |
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| Soft White Rolls Coop Bakery | 269 | 9 g | 51 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brötchen Weizen?
100 g of Brötchen Weizen has 270 kcal. Serving, 50 g (50 g): about 135 kcal.
How much protein is in Brötchen Weizen?
Brötchen Weizen contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 4,6 g in serving, 50 g (50 g). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 9 g).
How many carbs are in Brötchen Weizen?
Brötchen Weizen has 52 g of total carbohydrates per 100 g, including 6,4 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brötchen Weizen?
Brötchen Weizen contains 2,1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Brötchen Weizen contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (97 % DV), manganèse (67 % DV), Thiamine (B1) (53 % DV), iodine (49 % DV) and cuivre (30 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brötchen Weizen?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4008577006216. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.