Bondi

Packaged product Sucres et desserts Bondi

Bondi contains 197 kcal per 100 g. A serving, 57,5 g (57,5 g) provides about 113 kcal.

Roughly 62 % of its calories come from fat, with 32 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 145 kcal per 100 g across 281 products.

100 g provides 13 % of the Daily Value for Vitamine A, 12 % of the Daily Value for Vitamine B12 and 11 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bondi by Bondi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
197kcal per 100 g
2,7 gprotein
15,8 gcarbohydrates
13,6 gfat
113kcal in serving, 57,5 g (57,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 197 kcal
Total fat L 13,6 g 17 %
Saturated fat L 8,8 g 44 %
Cholesterol L 30,8 mg 10 %
Sodium L 24 mg 1 %
Total carbohydrates L 15,8 g 6 %
Dietary fiber L 0,8 g 3 %
Total sugars L 14 g
Added sugars L 7,6 g 15 %
Protein L 2,7 g 5 %
Vitamine A L 120 µg13 %
Vitamine C L 0,73 mg0,8 %
Vitamine D L 0,11 µg0,5 %
Vitamine E L 0,36 mg2 %
Thiamine (B1) L 0,034 mg3 %
Riboflavine (B2) L 0,15 mg11 %
Niacine (B3) L 0,11 mg0,7 %
Acide pantothénique (B5) L 0,28 mg6 %
Vitamine B6 L 0,035 mg2 %
Folate (B9) L 11 µg3 %
Vitamine B12 L 0,29 µg12 %
Calcium L 120 mg9 %
Fer L 0,38 mg2 %
Magnésium L 13,1 mg3 %
Phosphore L 80,6 mg6 %
Potassium L 142 mg3 %
Zinc L 0,37 mg3 %
Cuivre L 0,052 mg6 %
Manganèse L 0,1 mg4 %
Sélénium L 1,9 µg3 %
Iodine L 15,4 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 32 %Fat: 62 %197kcal / 100 g
  • Protein 5 %
  • Carbohydrates 32 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A13 %Vitamine B1212 %Riboflavine (B2)11 %Iodine10 %Calcium9 %Phosphore6 %Cuivre6 %Acide pantothénique...6 %Manganèse4 %Sélénium3 %

Nutritional insights

  • Protein2,7 gin the lowest quarter of sucres et desserts (median 3,7 g)
  • Fiber0,8 gbelow the median for sucres et desserts (median 1 g)
  • Sugars14 gin the lowest quarter of sucres et desserts (median 16,6 g)
  • Fat13,6 gin the top quarter of sucres et desserts (median 5,5 g)
  • Saturated fat8,8 gin the top quarter of sucres et desserts (median 3,6 g)
  • Sodium24 mgin the lowest quarter of sucres et desserts (median 60 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water66,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L6,1 g
Carotenoids (1)
Bêta-carotène L29,1 µg
Other components (2)
Eau L66,6 g
Alcool L0 g

Product details

Brand
Bondi
Barcode
4014500502687
Quantity
4 x 57,5g
Label serving
57,5 g
Category
Desserts de chocolat laitiers
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Mleko_ (48%), _śmietanka_, cukier, skrobia modyfikowana, zmielone _orzechy laskowe_ (1,1%), kakao w proszku o obniżonej zawartości tłuszczu, skrobia, substancje zagęszczające (karagen, mączka chleba świętojańskiego); wapń, aromaty.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrèmeSucreNoisettes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bondi?

100 g of Bondi has 197 kcal. Serving, 57,5 g (57,5 g): about 113 kcal.

How much protein is in Bondi?

Bondi contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,6 g in serving, 57,5 g (57,5 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3,7 g).

How many carbs are in Bondi?

Bondi has 15,8 g of total carbohydrates per 100 g, including 0,8 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bondi?

Bondi contains 13,6 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

What vitamins and minerals does Bondi contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (13 % DV), Vitamine B12 (12 % DV), Riboflavine (B2) (11 % DV) and iodine (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bondi?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4014500502687. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.