Bolets

Packaged product Légumes Coop

Bolets contains 306 kcal per 100 g. A serving, 10 g (10 g) provides about 31 kcal.

Roughly 49 % of its calories come from protein, with 47 % from carbohydrates and 4 % from fat (estimated with general energy factors).

That is close to the median for légumes on FoodFactly (299 kcal per 100 g).

100 g provides 36 % of the Daily Value for cuivre, 35 % of the Daily Value for Acide pantothénique (B5) and 32 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bolets by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
306kcal per 100 g
31 gprotein
30 gcarbohydrates
1 gfat
31kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 306 kcal
Total fat L 1 g 1 %
Saturated fat L 1 g 5 %
Cholesterol L 0 mg 0 %
Sodium L 32 mg 1 %
Total carbohydrates L 30 g 11 %
Dietary fiber L 19 g 68 %
Total sugars L 17 g
Added sugars L 0 g 0 %
Protein L 31 g 62 %
Vitamine A L 0 µg0 %
Vitamine C L 3,4 mg4 %
Vitamine D L 0,2 µg1 %
Vitamine E L 0,01 mg0,1 %
Thiamine (B1) L 0,084 mg7 %
Riboflavine (B2) L 0,42 mg32 %
Niacine (B3) L 4,6 mg28 %
Acide pantothénique (B5) L 1,8 mg35 %
Vitamine B6 L 0,082 mg5 %
Folate (B9) L 29 µg7 %
Vitamine B12 L 0 µg0 %
Calcium L 7,8 mg0,6 %
Fer L 0,69 mg4 %
Magnésium L 10,9 mg3 %
Phosphore L 85,6 mg7 %
Potassium L 341 mg7 %
Zinc L 0,65 mg6 %
Cuivre L 0,32 mg36 %
Manganèse L 0,061 mg3 %
Sélénium L 1,4 µg3 %
Iodine L 1 µg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49 %Carbohydrates: 47 %Fat: 4 %306kcal / 100 g
  • Protein 49 %
  • Carbohydrates 47 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre36 %Acide pantothénique...35 %Riboflavine (B2)32 %Niacine (B3)28 %Potassium7 %Folate (B9)7 %Thiamine (B1)7 %Phosphore7 %Zinc6 %Vitamine B65 %

Nutritional insights

  • Protein31 gin the top quarter of légumes (median 29,5 g)
  • Fiber19 gbelow the median for légumes (median 21,6 g)
  • Sugars17 gin the top quarter of légumes (median 7,3 g)
  • Fat1 gin the lowest quarter of légumes (median 3,4 g)
  • Saturated fat1 gin the top quarter of légumes (median 0,55 g)
  • Sodium32 mgabove the median for légumes (median 12 mg)
  • Protein per 100 kcal10,1 gprotein density, useful for comparing foods with different calorie levels
  • Water92,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L92,6 g
Alcool L0 g

Product details

Brand
Coop
Barcode
7610809022498
Quantity
200 g
Label serving
10 g
Category
Champignons de porcins séchés
Packaging
fr:cornet
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bolets

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Bolets séchés Coop 306 31 g 30 g 3 g
Eekhoorntjesbrood Qualino 305 29,4 g 27,5 g 4,1 g
Funghi porcini secchi extra Coop 304 30 g 26 g 4,4 g
Cèpes séchés noblesse des saveurs ceuillis à la main Monoprix 309 28 g 29 g 4,1 g
Cèpes séchés Horeca select 310 32,5 g 24,5 g 4,7 g
Steinpilze Getrocknet Pilze Wohlrab 310 32,4 g 31,2 g 1,8 g
Steinpilze (getrocknet) IGDA Markov 302 26 g 34 g 3,6 g
Cèpes de France Les Méridiennes 302 29,6 g 35,2 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bolets?

100 g of Bolets has 306 kcal. Serving, 10 g (10 g): about 31 kcal.

Is Bolets high in protein?

Bolets contains 31 g of protein per 100 g (62 % of the 50 g Daily Value), or 3,1 g in serving, 10 g (10 g). About 49 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 29,5 g).

How many carbs are in Bolets?

Bolets has 30 g of total carbohydrates per 100 g, including 19 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bolets?

Bolets contains 1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Bolets contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (36 % DV), Acide pantothénique (B5) (35 % DV), Riboflavine (B2) (32 % DV) and Niacine (B3) (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bolets?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610809022498. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.