Biscuits tradition

Packaged product Sucres et desserts Jules Destrooper

Biscuits tradition contains 476 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

100 g provides 51 % of the Daily Value for manganèse, 21 % of the Daily Value for cuivre and 14 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits tradition by Jules Destrooper, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
476kcal per 100 g
6,9 gprotein
70 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 18 g 23 %
Saturated fat L 10 g 50 %
Cholesterol L 52,2 mg 17 %
Sodium L 264 mg 11 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 3,8 g 13 %
Total sugars L 36 g
Added sugars L 35,5 g 71 %
Protein L 6,9 g 14 %
Vitamine A L 125 µg14 %
Vitamine C L 0,13 mg0,1 %
Vitamine D L 0,33 µg2 %
Vitamine E L 1,7 mg11 %
Thiamine (B1) L 0,14 mg12 %
Riboflavine (B2) L 0,053 mg4 %
Niacine (B3) L 0,18 mg1 %
Acide pantothénique (B5) L 0,35 mg7 %
Vitamine B6 L 0,072 mg4 %
Folate (B9) L 16,5 µg4 %
Vitamine B12 L 0,081 µg3 %
Calcium L 43 mg3 %
Fer L 1,6 mg9 %
Magnésium L 50,6 mg12 %
Phosphore L 139 mg11 %
Potassium L 215 mg5 %
Zinc L 1,1 mg10 %
Cuivre L 0,19 mg21 %
Manganèse L 1,2 mg51 %
Sélénium L 7,4 µg13 %
Iodine L 7 µg5 %
Chlorure L 75,3 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 60 %Fat: 34 %476kcal / 100 g
  • Protein 6 %
  • Carbohydrates 60 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse51 %Cuivre21 %Vitamine A14 %Sélénium13 %Magnésium12 %Thiamine (B1)12 %Phosphore11 %Vitamine E11 %Zinc10 %Fer9 %

Nutritional insights

  • Protein6,9 gabove the median for sucres et desserts (median 6,5 g)
  • Fiber3,8 gabove the median for sucres et desserts (median 3 g)
  • Sugars36 gin the top quarter of sucres et desserts (median 26,8 g)
  • Fat18 gbelow the median for sucres et desserts (median 19 g)
  • Saturated fat10 gabove the median for sucres et desserts (median 7,6 g)
  • Sodium264 mgabove the median for sucres et desserts (median 244 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water12 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L4,8 g
Graisses polyinsaturées L1,3 g
Sugars and starch (1)
Étoile L29,8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,007 g
DHA (omega-3, 22:6 n-3) L0,01 g
ALA (omega-3, 18:3 n-3) L0,099 g
Acide linoléique (oméga-6, 18:2) L0,67 g
Carotenoids (1)
Bêta-carotène L30,3 µg
Other components (2)
Eau L12 g
Alcool L0 g

Product details

Brand
Jules Destrooper
Barcode
5410471916963
Quantity
200 g
Category
Biscuits
Packaging
fr:barquette-en-plastique,fr:etui-en-carton
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLE, sucre, beurre (18%) (LAIT), cassonade, ŒUFS de poules élevées au sol, AMANDES (4%), amidon de maïs, poudres à lever : carbonate d'ammonium, carbonate de sodium, sel marin, extrait de vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreBeurreOeufAmandesSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits tradition?

100 g of Biscuits tradition has 476 kcal.

How much protein is in Biscuits tradition?

Biscuits tradition contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,5 g).

How many carbs are in Biscuits tradition?

Biscuits tradition has 70 g of total carbohydrates per 100 g, including 3,8 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits tradition?

Biscuits tradition contains 18 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

What vitamins and minerals does Biscuits tradition contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (51 % DV), cuivre (21 % DV), Vitamine A (14 % DV), sélénium (13 % DV) and magnésium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits tradition?

100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410471916963. License: ODbL 1.0 (Open Food Facts). Source record dated 29 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.