Biscuits tablette chocolat noir
Packaged product Sucres et desserts Sondey
Biscuits tablette chocolat noir contains 502 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 438 kcal per 100 g across 1 991 products.
100 g provides 97 % of the Daily Value for cuivre, 71 % of the Daily Value for manganèse and 34 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 25,1 g | 32 % |
| Saturated fat L | 12,7 g | 64 % |
| Cholesterol L | 9,5 mg | 3 % |
| Sodium L | 148 mg | 6 % |
| Total carbohydrates L | 59,5 g | 22 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 33,8 g | |
| Added sugars L | 6 g | 12 % |
| Protein L | 7,1 g | 14 % |
| Vitamine A L | 25,3 µg | 3 % |
| Vitamine C L | 0,25 mg | 0,3 % |
| Vitamine D L | 1,1 µg | 6 % |
| Vitamine E L | 3,7 mg | 25 % |
| Thiamine (B1) L | 0,16 mg | 13 % |
| Riboflavine (B2) L | 0,063 mg | 5 % |
| Niacine (B3) L | 0,26 mg | 2 % |
| Acide pantothénique (B5) L | 0,41 mg | 8 % |
| Vitamine B6 L | 0,045 mg | 3 % |
| Folate (B9) L | 34,7 µg | 9 % |
| Vitamine B12 L | 0,19 µg | 8 % |
| Calcium L | 45,2 mg | 3 % |
| Fer L | 6,1 mg | 34 % |
| Magnésium L | 124 mg | 29 % |
| Phosphore L | 220 mg | 18 % |
| Potassium L | 472 mg | 10 % |
| Zinc L | 2,2 mg | 20 % |
| Cuivre L | 0,87 mg | 97 % |
| Manganèse L | 1,6 mg | 71 % |
| Sélénium L | 9,5 µg | 17 % |
| Iodine L | 10 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 48 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for sucres et desserts (median 7,1 g)
- Fiber4,4 gabove the median for sucres et desserts (median 3,3 g)
- Sugars33,8 gin the top quarter of sucres et desserts (median 11,5 g)
- Fat25,1 gin the top quarter of sucres et desserts (median 16,1 g)
- Saturated fat12,7 gin the top quarter of sucres et desserts (median 3,6 g)
- Sodium148 mgin the lowest quarter of sucres et desserts (median 400 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water5,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 24,1 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 7,9 µg |
|---|
Other components (2)
| Eau L | 5,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Sondey
- Barcode
- 0209531673275
- Quantity
- 12 biscuits (150g)
- Category
- Biscuits et gâteaux
- Packaging
- fr:elements-d-emballage-bac-de-tri-separez-les-elements-avant-de-trier
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
48% Chocolat noir¹ (transformé : France, Belgique) (sucre de cannel, pâte de cacao¹2, beurre de cacao¹2, lait entier en poudre¹, arôme naturel de vanille¹), 37% farine de blé¹ (origine : France), sucre de canne roux', huile de tournesol', 3% beurre¹, lait écrémé en poudre¹, poudres à lever: carbonates d'ammonium, carbonates de potassium; sel, jus de citron en poudre¹.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de tournesolBeurreSel
Similar products
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|---|---|---|---|---|
| Rollfillas Gecchele | 502 | 6 g | 59 g | 26 g |
| Artiach Selección Artiach | 502 | 5,4 g | 67 g | 23 g |
| Biscuit au beurre et biscuit au chocolat Kelsen | 502 | 5,5 g | 66 g | 23 g |
| Coco-Choc imp trias | 503 | 7,4 g | 58 g | 26 g |
| Pasticceria assortita Tedesco | 503 | 7 g | 61 g | 25 g |
| Laune gut, alles gut, Kekse Sonnentor | 503 | 9,1 g | 57 g | 25 g |
| Rocky Road Bites Sainsbury's | 501 | 5,1 g | 58,5 g | 27 g |
| Millefoglie d'italia bocconcini cuore di lamponi Matilde Vicenzi | 501 | 6,8 g | 59 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits tablette chocolat noir?
100 g of Biscuits tablette chocolat noir has 502 kcal.
How much protein is in Biscuits tablette chocolat noir?
Biscuits tablette chocolat noir contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7,1 g).
How many carbs are in Biscuits tablette chocolat noir?
Biscuits tablette chocolat noir has 59,5 g of total carbohydrates per 100 g, including 4,4 g of fiber and 33,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits tablette chocolat noir?
Biscuits tablette chocolat noir contains 25,1 g of fat per 100 g, of which 12,7 g is saturated (64 % of the Daily Value).
What vitamins and minerals does Biscuits tablette chocolat noir contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (97 % DV), manganèse (71 % DV), fer (34 % DV), magnésium (29 % DV) and Vitamine E (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuits tablette chocolat noir?
100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0209531673275. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.