Biscuits

Packaged product Sucres et desserts Nestlé

Biscuits contains 441 kcal per 100 g. A serving, 9.73 g, 2 biscuits (9,7 g) provides about 43 kcal.

Roughly 68 % of its calories come from carbohydrates, with 25 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (434 kcal per 100 g).

100 g provides 88 % of the Daily Value for Niacine (B3), 67 % of the Daily Value for manganèse and 39 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
441kcal per 100 g
8,5 gprotein
74 gcarbohydrates
12 gfat
43kcal in serving, 9.73 g, 2 biscuits (9,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 441 kcal
Total fat L 12 g 15 %
Saturated fat L 3 g 15 %
Cholesterol L 7,9 mg 3 %
Sodium L 80 mg 3 %
Total carbohydrates L 74 g 27 %
Dietary fiber L 1,5 g 5 %
Total sugars L 16 g
Added sugars L 15,9 g 32 %
Protein L 8,5 g 17 %
Vitamine A L 23,9 µg3 %
Vitamine C L 0,28 mg0,3 %
Vitamine D L 0,14 µg0,7 %
Vitamine E L 4,7 mg31 %
Thiamine (B1) L 0,19 mg16 %
Riboflavine (B2) L 0,034 mg3 %
Niacine (B3) L 14 mg88 %
Acide pantothénique (B5) L 0,4 mg8 %
Vitamine B6 L 0,085 mg5 %
Folate (B9) L 18,7 µg5 %
Vitamine B12 L 0,077 µg3 %
Calcium L 320 mg25 %
Fer L 7 mg39 %
Magnésium L 53,4 mg13 %
Phosphore L 172 mg14 %
Potassium L 229 mg5 %
Zinc L 1,4 mg13 %
Cuivre L 0,2 mg22 %
Manganèse L 1,5 mg67 %
Sélénium L 8,9 µg16 %
Iodine L 7,9 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 68 %Fat: 25 %441kcal / 100 g
  • Protein 8 %
  • Carbohydrates 68 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)88 %Manganèse67 %Fer39 %Vitamine E31 %Calcium25 %Cuivre22 %Sélénium16 %Thiamine (B1)16 %Phosphore14 %Zinc13 %

Nutritional insights

  • Protein8,5 gabove the median for sucres et desserts (median 7,3 g)
  • Fiber1,5 gin the lowest quarter of sucres et desserts (median 2,8 g)
  • Sugars16 gbelow the median for sucres et desserts (median 20,8 g)
  • Fat12 gbelow the median for sucres et desserts (median 12,7 g)
  • Saturated fat3 gabove the median for sucres et desserts (median 2,3 g)
  • Sodium80 mgbelow the median for sucres et desserts (median 96 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L41,5 g
Carotenoids (1)
Bêta-carotène L9,2 µg
Other components (2)
Eau L9,3 g
Alcool L0 g

Product details

Brand
Nestlé
Barcode
8000300417548
Quantity
180 g
Label serving
9.73 g (2 biscuits)
Category
Biscuits pour bébés
Packaging
Box
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLE 70%, sucre, huile de tournesol, BEURRE, LAIT écrémé en poudre, poudre à lever, carbonate d'ammonium et de sodium, carbonate de calcium, arômes naturels, émulsifiant : lécithine de SOJA, lactate ferreux, vitamines B1,B2,B3,B6. Peut contenir: OEUF, MOUTARDE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreHuile de tournesolBeurre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits?

100 g of Biscuits has 441 kcal. Serving, 9.73 g, 2 biscuits (9,7 g): about 43 kcal.

How much protein is in Biscuits?

Biscuits contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 0,83 g in serving, 9.73 g, 2 biscuits (9,7 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,3 g).

How many carbs are in Biscuits?

Biscuits has 74 g of total carbohydrates per 100 g, including 1,5 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits?

Biscuits contains 12 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (88 % DV), manganèse (67 % DV), fer (39 % DV), Vitamine E (31 % DV) and calcium (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000300417548. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.