Biscuits
Packaged product Sucres et desserts Finest Bakery
Biscuits contains 479 kcal per 100 g. A serving, 14.3 g (14,3 g) provides about 68 kcal.
Roughly 51 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (478 kcal per 100 g).
100 g provides 58 % of the Daily Value for manganèse, 32 % of the Daily Value for cuivre and 26 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 479 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 10 g | 50 % |
| Cholesterol L | 1,2 mg | 0,4 % |
| Sodium L | 180 mg | 8 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 4,5 g | 16 % |
| Total sugars L | 33 g | |
| Added sugars L | 19,4 g | 39 % |
| Protein L | 6,5 g | 13 % |
| Vitamine A L | 2,4 µg | 0,3 % |
| Vitamine C L | 0,3 mg | 0,3 % |
| Vitamine D L | 0,14 µg | 0,7 % |
| Vitamine E L | 3,9 mg | 26 % |
| Thiamine (B1) L | 0,16 mg | 13 % |
| Riboflavine (B2) L | 0,041 mg | 3 % |
| Niacine (B3) L | 0,089 mg | 0,6 % |
| Acide pantothénique (B5) L | 0,38 mg | 8 % |
| Vitamine B6 L | 0,072 mg | 4 % |
| Folate (B9) L | 18,5 µg | 5 % |
| Vitamine B12 L | 0,073 µg | 3 % |
| Calcium L | 43,8 mg | 3 % |
| Fer L | 2,2 mg | 12 % |
| Magnésium L | 55,8 mg | 13 % |
| Phosphore L | 158 mg | 13 % |
| Potassium L | 284 mg | 6 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,28 mg | 32 % |
| Manganèse L | 1,3 mg | 58 % |
| Sélénium L | 8,3 µg | 15 % |
| Iodine L | 11 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 51 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gin the top quarter of sucres et desserts (median 5,8 g)
- Fiber4,5 gin the top quarter of sucres et desserts (median 3 g)
- Sugars33 gabove the median for sucres et desserts (median 32 g)
- Fat23 gin the top quarter of sucres et desserts (median 20 g)
- Saturated fat10 gabove the median for sucres et desserts (median 8,6 g)
- Sodium180 mgbelow the median for sucres et desserts (median 200 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water6,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 31 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 4,9 µg |
|---|
Other components (2)
| Eau L | 6,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Finest Bakery
- Barcode
- 4061459498165
- Quantity
- 200 g
- Label serving
- 14.3 g
- Category
- Biscuits remplis
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, sugar, palm fat, 3.4% hazelnuts, 2.0% lean cocoa powder, whole milk powder, skim milk powder, rapeseed oil, invert sugar syrup, baking powders (sodium carbonates, potassium tartrates), emulsifier: soy lecithins, edible salt, glucose syrup, vanillin, natural flavor
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreNoisettesHuile de colza (canola)SelSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galletas rellenas de crema de chocolate alipende | 479 | 6 g | 67 g | 20 g |
| Galletas rellenas Alteza | 479 | 6 g | 67 g | 20 g |
| Rellenas de crema de chocolate Eliges | 479 | 6 g | 67 g | 20 g |
| Galletas rellenas de chocolate Alteza | 479 | 6 g | 67 g | 20 g |
| Galletas rellenas de crema de chocolate Eroski | 479 | 6 g | 67 g | 20 g |
| Biscotti ripieni di crema al cacao ARD Discount | 479 | 6,5 g | 62 g | 22 g |
| Galletitas rellenas con sabor a limon Alfa Pampa | 479 | 4,2 g | 63,2 g | 23,2 g |
| Blévita Blévita | 479 | 8 g | 56 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits?
100 g of Biscuits has 479 kcal. Serving, 14.3 g (14,3 g): about 68 kcal.
How much protein is in Biscuits?
Biscuits contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,93 g in serving, 14.3 g (14,3 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,8 g).
How many carbs are in Biscuits?
Biscuits has 61 g of total carbohydrates per 100 g, including 4,5 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits?
Biscuits contains 23 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
What vitamins and minerals does Biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (58 % DV), cuivre (32 % DV), Vitamine E (26 % DV), sélénium (15 % DV) and magnésium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuits?
100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459498165. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.