Biscuits Éclats de Caramel
Packaged product Sucres et desserts allergo
Biscuits Éclats de Caramel contains 485 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 35 % from fat and 1 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).
100 g provides 19 % of the Daily Value for Vitamine E and 11 % of the Daily Value for chlorure.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 8,5 g | 43 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 77 g | 28 % |
| Dietary fiber L | 0,43 g | 2 % |
| Total sugars L | 21 g | |
| Added sugars L | 20,8 g | 42 % |
| Protein L | 1,4 g | 3 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 2,8 mg | 19 % |
| Thiamine (B1) L | 0,008 mg | 0,6 % |
| Riboflavine (B2) L | 0,009 mg | 0,7 % |
| Niacine (B3) L | 0,17 mg | 1 % |
| Acide pantothénique (B5) L | 0,46 mg | 9 % |
| Vitamine B6 L | 0,011 mg | 0,6 % |
| Folate (B9) L | 39,7 µg | 10 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 14,6 mg | 1 % |
| Fer L | 0,49 mg | 3 % |
| Magnésium L | 4,4 mg | 1 % |
| Phosphore L | 26,6 mg | 2 % |
| Potassium L | 21,5 mg | 0,5 % |
| Zinc L | 0,13 mg | 1 % |
| Cuivre L | 0,059 mg | 7 % |
| Manganèse L | 0,12 mg | 5 % |
| Sélénium L | 2,9 µg | 5 % |
| Iodine L | 8,8 µg | 6 % |
| Chlorure L | 243 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 64 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gin the lowest quarter of sucres et desserts (median 6,5 g)
- Fiber0,43 gin the lowest quarter of sucres et desserts (median 3 g)
- Sugars21 gbelow the median for sucres et desserts (median 26,8 g)
- Saturated fat8,5 gabove the median for sucres et desserts (median 7,6 g)
- Sodium200 mgbelow the median for sucres et desserts (median 244 mg)
- Protein per 100 kcal0,29 gprotein density, useful for comparing foods with different calorie levels
- Water7,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 6,6 g |
|---|---|
| Graisses polyinsaturées L | 1,7 g |
Sugars and starch (1)
| Étoile L | 44,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,031 g |
| Acide linoléique (oméga-6, 18:2) L | 0,045 g |
Carotenoids (1)
| Bêta-carotène L | 2,7 µg |
|---|
Other components (2)
| Eau L | 7,6 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
fécule de pomme de terre, sucre, huile de palme non hydrogénée, amidon de mais, farine de mais, amidon modifié, éclats de caramel (3 %) (sucre, sirop de glucose), maltodextrine, êmulsifiant (lécithines de colza), arôme, sel, poudre à lever (carbonates d'ammonium).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreHuile de palmeSelSirop de glucose
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits Éclats de Caramel?
100 g of Biscuits Éclats de Caramel has 485 kcal.
How much protein is in Biscuits Éclats de Caramel?
Biscuits Éclats de Caramel contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,5 g).
How many carbs are in Biscuits Éclats de Caramel?
Biscuits Éclats de Caramel has 77 g of total carbohydrates per 100 g, including 0,43 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits Éclats de Caramel?
Biscuits Éclats de Caramel contains 19 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).
What vitamins and minerals does Biscuits Éclats de Caramel contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (19 % DV) and chlorure (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuits Éclats de Caramel?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3175681140172. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.