Bio Lassi Mango

Packaged product Boissons Andechser

Bio Lassi Mango contains 84 kcal per 100 g. A serving, 250 g (250 g) provides about 210 kcal.

Roughly 58 % of its calories come from carbohydrates, with 29 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 45 481 products.

100 g provides 20 % of the Daily Value for Riboflavine (B2), 18 % of the Daily Value for iodine and 13 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio Lassi Mango by Andechser, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
84kcal per 100 g
2,7 gprotein
11,9 gcarbohydrates
2,7 gfat
210kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84 kcal
Total fat L 2,7 g 3 %
Saturated fat L 1,8 g 9 %
Cholesterol L 12,6 mg 4 %
Sodium L 36 mg 2 %
Total carbohydrates L 11,9 g 4 %
Dietary fiber L 1,7 g 6 %
Total sugars L 11,8 g
Added sugars L 6,2 g 12 %
Protein L 2,7 g 5 %
Vitamine A L 10,7 µg1 %
Vitamine C L 3,6 mg4 %
Vitamine D L 0,78 µg4 %
Vitamine E L 0,35 mg2 %
Thiamine (B1) L 0,04 mg3 %
Riboflavine (B2) L 0,25 mg20 %
Niacine (B3) L 0,28 mg2 %
Acide pantothénique (B5) L 0,32 mg6 %
Vitamine B6 L 0,069 mg4 %
Folate (B9) L 33,7 µg8 %
Vitamine B12 L 0,32 µg13 %
Calcium L 126 mg10 %
Fer L 0,26 mg1 %
Magnésium L 13,7 mg3 %
Phosphore L 96,6 mg8 %
Potassium L 192 mg4 %
Zinc L 0,39 mg4 %
Cuivre L 0,017 mg2 %
Manganèse L 0,015 mg0,7 %
Sélénium L 3,3 µg6 %
Iodine L 26,9 µg18 %
Chlorure L 168 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 58 %Fat: 29 %84kcal / 100 g
  • Protein 13 %
  • Carbohydrates 58 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)20 %Iodine18 %Vitamine B1213 %Calcium10 %Folate (B9)8 %Phosphore8 %Chlorure7 %Acide pantothénique...6 %Sélénium6 %Potassium4 %

Nutritional insights

  • Protein2,7 gabove the median for boissons (median 0,6 g)
  • Fiber1,7 gin the top quarter of boissons (median 0 g)
  • Sugars11,8 gin the top quarter of boissons (median 4,8 g)
  • Fat2,7 gabove the median for boissons (median 0,1 g)
  • Saturated fat1,8 gabove the median for boissons (median 0,1 g)
  • Sodium36 mgabove the median for boissons (median 32 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water96,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,33 g
Graisses polyinsaturées L0,021 g
Sugars and starch (1)
Étoile L0,15 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,011 g
DHA (omega-3, 22:6 n-3) L0,011 g
ALA (omega-3, 18:3 n-3) L0,011 g
Acide linoléique (oméga-6, 18:2) L0,021 g
Carotenoids (1)
Bêta-carotène L122 µg
Other components (2)
Eau L96,8 g
Alcool L0 g

Product details

Brand
Andechser
Barcode
4104060027659
Quantity
250 g
Label serving
250 g
Category
Joghurtgetränk
Packaging
Plastic,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait fermenté* 71%, purée de mangue 14%, sucre de canne*, eau, epaississant: farine de graines de caroube, jus de citron concentré. *ingrédients issus de l'agriculture biologique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio Lassi Mango?

100 g of Bio Lassi Mango has 84 kcal. Serving, 250 g (250 g): about 210 kcal.

How much protein is in Bio Lassi Mango?

Bio Lassi Mango contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 6,8 g in serving, 250 g (250 g). About 13 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).

How many carbs are in Bio Lassi Mango?

Bio Lassi Mango has 11,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 11,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio Lassi Mango?

Bio Lassi Mango contains 2,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Bio Lassi Mango contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (20 % DV), iodine (18 % DV) and Vitamine B12 (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bio Lassi Mango?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4104060027659. License: ODbL 1.0 (Open Food Facts). Source record dated 10 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.