BBS
Packaged product Autres aliments Darrell Lea
BBS contains 444 kcal per 100 g. A serving, 3 portion, 25 g (25 g) provides about 111 kcal.
Roughly 58 % of its calories come from carbohydrates, with 39 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
100 g provides 24 % of the Daily Value for cuivre, 19 % of the Daily Value for Acide pantothénique (B5) and 18 % of the Daily Value for Vitamine B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 444 kcal | |
| Total fat L | 19,2 g | 25 % |
| Saturated fat L | 11,6 g | 58 % |
| Cholesterol L | 16,7 mg | 6 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 63,2 g | 23 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 62,4 g | |
| Added sugars L | 13,5 g | 27 % |
| Protein L | 3,2 g | 6 % |
| Vitamine A L | 30,2 µg | 3 % |
| Vitamine C L | 1,3 mg | 1 % |
| Vitamine D L | 1,1 µg | 6 % |
| Vitamine E L | 0,42 mg | 3 % |
| Thiamine (B1) L | 0,056 mg | 5 % |
| Riboflavine (B2) L | 0,21 mg | 16 % |
| Niacine (B3) L | 0,14 mg | 0,9 % |
| Acide pantothénique (B5) L | 0,97 mg | 19 % |
| Vitamine B6 L | 0,052 mg | 3 % |
| Folate (B9) L | 14,3 µg | 4 % |
| Vitamine B12 L | 0,43 µg | 18 % |
| Calcium L | 173 mg | 13 % |
| Fer L | 2,7 mg | 15 % |
| Magnésium L | 45,1 mg | 11 % |
| Phosphore L | 178 mg | 14 % |
| Potassium L | 393 mg | 8 % |
| Zinc L | 0,85 mg | 8 % |
| Cuivre L | 0,22 mg | 24 % |
| Manganèse L | 0,26 mg | 11 % |
| Sélénium L | 8,3 µg | 15 % |
| Iodine L | 26,7 µg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 58 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gbelow the median for autres aliments (median 6,9 g)
- Fiber2,2 gabove the median for autres aliments (median 1,8 g)
- Sugars62,4 gin the top quarter of autres aliments (median 3,5 g)
- Fat19,2 gabove the median for autres aliments (median 6,4 g)
- Saturated fat11,6 gin the top quarter of autres aliments (median 1,9 g)
- Sodium52 mgbelow the median for autres aliments (median 236 mg)
- Protein per 100 kcal0,72 gprotein density, useful for comparing foods with different calorie levels
- Water5,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 1,8 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 25 µg |
|---|
Other components (2)
| Eau L | 5,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Darrell Lea
- Barcode
- 9310881915852
- Quantity
- 152 g
- Label serving
- 3 portion (25 g)
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk Chocolate (75%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Oil, Emulsifiers (322 (Soy), 476), Flavour), Sugar, Colours (110, 171), Glucose Syrup, Flavour, Vegetable Gum (414), Glazing Agent (903), Milk Chocolate contains 23% Cocoa Solids and 24% Milk Solids
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreLaitBeurre de cacaoSirop de glucose
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|---|---|---|---|---|
| Graze crunch Graze | 444 | 16 g | 51 g | 17 g |
| Florentinas Gamesa | 444 | 7,4 g | 77,8 g | 14,8 g |
| Florentinas Gamesa | 444 | 3,7 g | 77,8 g | 14,8 g |
| allmax hexapro Allmax | 444 | 37 g | 33,3 g | 18,5 g |
| Tesco Cinnamon Swirl 2 Pack Tesco | 444 | 5,7 g | 46,5 g | 26 g |
| Saveurs des mauges, Grillons, tranches, la barquette de Saveurs des mauges | 444 | 16 g | 0 g | 43 g |
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| Tesco Frangipanes 3 Pack Tesco | 444 | 4,5 g | 58,3 g | 21,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BBS?
100 g of BBS has 444 kcal. Serving, 3 portion, 25 g (25 g): about 111 kcal.
How much protein is in BBS?
BBS contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,8 g in serving, 3 portion, 25 g (25 g). About 3 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).
How many carbs are in BBS?
BBS has 63,2 g of total carbohydrates per 100 g, including 2,2 g of fiber and 62,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BBS?
BBS contains 19,2 g of fat per 100 g, of which 11,6 g is saturated (58 % of the Daily Value).
What vitamins and minerals does BBS contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (24 % DV), Acide pantothénique (B5) (19 % DV), Vitamine B12 (18 % DV), iodine (18 % DV) and Riboflavine (B2) (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in BBS?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310881915852. License: ODbL 1.0 (Open Food Facts). Source record dated 27 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.