Bastogne - Cinnamon
Packaged product Sucres et desserts LU
Bastogne - Cinnamon contains 487 kcal per 100 g. A serving, 23.6 g (23,6 g) provides about 115 kcal.
Roughly 59 % of its calories come from carbohydrates, with 37 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 43 % of the Daily Value for manganèse, 23 % of the Daily Value for Vitamine E and 14 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 487 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 9,7 g | 48 % |
| Cholesterol L | 12,2 mg | 4 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 41 g | |
| Added sugars L | 40,3 g | 81 % |
| Protein L | 5,3 g | 11 % |
| Vitamine A L | 5,6 µg | 0,6 % |
| Vitamine C L | 0,11 mg | 0,1 % |
| Vitamine D L | 0,12 µg | 0,6 % |
| Vitamine E L | 3,4 mg | 23 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,023 mg | 2 % |
| Niacine (B3) L | 0,024 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,26 mg | 5 % |
| Vitamine B6 L | 0,054 mg | 3 % |
| Folate (B9) L | 12,5 µg | 3 % |
| Vitamine B12 L | 0,044 µg | 2 % |
| Calcium L | 15,8 mg | 1 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 33,4 mg | 8 % |
| Phosphore L | 104 mg | 8 % |
| Potassium L | 134 mg | 3 % |
| Zinc L | 0,88 mg | 8 % |
| Cuivre L | 0,13 mg | 14 % |
| Manganèse L | 0,98 mg | 43 % |
| Sélénium L | 7,8 µg | 14 % |
| Iodine L | 6,4 µg | 4 % |
| Chlorure L | 25,2 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 59 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber1,4 gbelow the median for sucres et desserts (median 2 g)
- Sugars41 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat20 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat9,7 gabove the median for sucres et desserts (median 5,5 g)
- Sodium316 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water7,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 7,3 g |
|---|---|
| Graisses polyinsaturées L | 2,2 g |
Sugars and starch (1)
| Étoile L | 26,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,029 g |
| Acide linoléique (oméga-6, 18:2) L | 0,41 g |
Carotenoids (1)
| Bêta-carotène L | 2,2 µg |
|---|
Other components (2)
| Eau L | 7,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- LU
- Barcode
- 7622201748999
- Quantity
- 188.8 g (8x2x11.8 g)
- Label serving
- 23.6 g
- Category
- Kanel småkage
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
hvedemel/vetemjöl/hvetemel 45 %, sukker/socker, %*/2 (23,6 g) palmeolie/palmolja/palmeolje, kandisukker/kandisocker 9,5%, per 100 g 2045 kj 483 kl 6% 487 kcal 115 kcal 20g 4,7 g 7% at 9,7 g 2,3g 11% 71g 17g 6% 41 g 9,6g 11% 1,4 g 0,3 g 5,3 g 1,2 g 2% 0,79 g 0,19 g 3% fructose-glucosesirup/fructos-glukossirap, æg/ägg/egg, kandissukker sirup/kandisocker sirap/kandissirup, hævemiddel/bakpulver/hevemiddel (natriumcarbonater/natriumkarbonater), glucosesirup/glukossirap, farve/färgämne/fargestoff (caramel/sockerkulör/caramel), cinnamon 0,2 %, salt, aroma/arom, kan indeholde/innehålla sesam, kandisokerikeksejä kanelilla, ainekset: vehnäjauho 45%, sokeri, palmuöljy, kandisokeri 9,5 %, fructose-glucose syrup, kananmunat, kandisokerisiirappi, nostatusaine (natrium carbonate), tärkkelyssiirappi, väri (sokerikulööri), kaneli 0,2 %, suola, aromi, saattaa sisältää seesamia, dk mondelez danmark tlf,: 70145093 se mondelez sverige tel,: 020-720026 no mondelez norge tlf,: 21 53 08 57 fd mondelez finland, pl 40, fi-00391 helsinki tel,: 0800-411410 eu,mondelezinternational,com en (8400 kj/2000 kcal),/* aikuisen keskivertokäyttäjän **referensintag för en genomsnittlig vuxen (8400 kj/2000 kcal), 108x2x mondelez international 7 ,quot,622201 748999,quot,,gt, e 200 g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de palmeOeufSirop de glucoseCinnamonSel
Frequently asked questions
How many calories are in Bastogne - Cinnamon?
100 g of Bastogne - Cinnamon has 487 kcal. Serving, 23.6 g (23,6 g): about 115 kcal.
How much protein is in Bastogne - Cinnamon?
Bastogne - Cinnamon contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,3 g in serving, 23.6 g (23,6 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Bastogne - Cinnamon?
Bastogne - Cinnamon has 71 g of total carbohydrates per 100 g, including 1,4 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bastogne - Cinnamon?
Bastogne - Cinnamon contains 20 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).
What vitamins and minerals does Bastogne - Cinnamon contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (43 % DV), Vitamine E (23 % DV), cuivre (14 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bastogne - Cinnamon?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201748999. License: ODbL 1.0 (Open Food Facts). Source record dated 22 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.