Bastogne - Cinnamon
Packaged product Sweets and Desserts LU
Bastogne - Cinnamon contains 487 kcal per 100 g. A serving, 23.6 g (23.6 g) provides about 115 kcal.
Roughly 59% of its calories come from carbohydrates, with 37% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 43% of the Daily Value for manganese, 23% of the Daily Value for Vitamin E and 14% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 487 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 9.7 g | 48% |
| Cholesterol L | 12.2 mg | 4% |
| Sodium L | 316 mg | 14% |
| Total carbohydrates L | 71 g | 26% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 41 g | |
| Added sugars L | 40.3 g | 81% |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 5.6 µg | 0.6% |
| Vitamin C L | 0.11 mg | 0.1% |
| Vitamin D L | 0.12 µg | 0.6% |
| Vitamin E L | 3.4 mg | 23% |
| Thiamin (B1) L | 0.12 mg | 10% |
| Riboflavin (B2) L | 0.023 mg | 2% |
| Niacin (B3) L | 0.024 mg | 0.2% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.054 mg | 3% |
| Folate (B9) L | 12.5 µg | 3% |
| Vitamin B12 L | 0.044 µg | 2% |
| Calcium L | 15.8 mg | 1% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 33.4 mg | 8% |
| Phosphorus L | 104 mg | 8% |
| Potassium L | 134 mg | 3% |
| Zinc L | 0.88 mg | 8% |
| Copper L | 0.13 mg | 14% |
| Manganese L | 0.98 mg | 43% |
| Selenium L | 7.8 µg | 14% |
| Iodine L | 6.4 µg | 4% |
| Chloride L | 25.2 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 59%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
- Sugars41 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat20 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat9.7 gabove the median for sweets and desserts (median 5.5 g)
- Sodium316 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water7.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.3 g |
|---|---|
| Polyunsaturated fat L | 2.2 g |
Sugars and starch (1)
| Starch L | 26.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.007 g |
| ALA (omega-3, 18:3 n-3) L | 0.029 g |
| Linoleic acid (omega-6, 18:2) L | 0.41 g |
Carotenoids (1)
| Beta-carotene L | 2.2 µg |
|---|
Other components (2)
| Water L | 7.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- LU
- Barcode
- 7622201748999
- Quantity
- 188.8 g (8x2x11.8 g)
- Label serving
- 23.6 g
- Category
- Kanel småkage
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
hvedemel/vetemjöl/hvetemel 45 %, sukker/socker, %*/2 (23,6 g) palmeolie/palmolja/palmeolje, kandisukker/kandisocker 9,5%, per 100 g 2045 kj 483 kl 6% 487 kcal 115 kcal 20g 4,7 g 7% at 9,7 g 2,3g 11% 71g 17g 6% 41 g 9,6g 11% 1,4 g 0,3 g 5,3 g 1,2 g 2% 0,79 g 0,19 g 3% fructose-glucosesirup/fructos-glukossirap, æg/ägg/egg, kandissukker sirup/kandisocker sirap/kandissirup, hævemiddel/bakpulver/hevemiddel (natriumcarbonater/natriumkarbonater), glucosesirup/glukossirap, farve/färgämne/fargestoff (caramel/sockerkulör/caramel), cinnamon 0,2 %, salt, aroma/arom, kan indeholde/innehålla sesam, kandisokerikeksejä kanelilla, ainekset: vehnäjauho 45%, sokeri, palmuöljy, kandisokeri 9,5 %, fructose-glucose syrup, kananmunat, kandisokerisiirappi, nostatusaine (natrium carbonate), tärkkelyssiirappi, väri (sokerikulööri), kaneli 0,2 %, suola, aromi, saattaa sisältää seesamia, dk mondelez danmark tlf,: 70145093 se mondelez sverige tel,: 020-720026 no mondelez norge tlf,: 21 53 08 57 fd mondelez finland, pl 40, fi-00391 helsinki tel,: 0800-411410 eu,mondelezinternational,com en (8400 kj/2000 kcal),/* aikuisen keskivertokäyttäjän **referensintag för en genomsnittlig vuxen (8400 kj/2000 kcal), 108x2x mondelez international 7 ,quot,622201 748999,quot,,gt, e 200 g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilEggGlucose syrupCinnamonSalt
Frequently asked questions
How many calories are in Bastogne - Cinnamon?
100 g of Bastogne - Cinnamon has 487 kcal. Serving, 23.6 g (23.6 g): about 115 kcal.
How much protein is in Bastogne - Cinnamon?
Bastogne - Cinnamon contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 1.3 g in serving, 23.6 g (23.6 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Bastogne - Cinnamon?
Bastogne - Cinnamon has 71 g of total carbohydrates per 100 g, including 1.4 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bastogne - Cinnamon?
Bastogne - Cinnamon contains 20 g of fat per 100 g, of which 9.7 g is saturated (48% of the Daily Value).
What vitamins and minerals does Bastogne - Cinnamon contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (43% DV), Vitamin E (23% DV), copper (14% DV) and selenium (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bastogne - Cinnamon?
100 g contains 316 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 22, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201748999. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.