Balsamic dressing
Packaged product Graisses et huiles Deluxe
Balsamic dressing contains 349 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 105 kcal.
Roughly 81 % of its calories come from fat, with 18 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is less energy than the typical item in graisses et huiles on FoodFactly, where the median is 414 kcal per 100 g across 4 961 products.
100 g provides 56 % of the Daily Value for Vitamine E, 37 % of the Daily Value for Vitamine B6 and 11 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 31,4 g | 40 % |
| Saturated fat L | 9,4 g | 47 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 401 mg | 17 % |
| Total carbohydrates L | 15,9 g | 6 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 13,9 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 0,3 g | 0,6 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,11 mg | 0,1 % |
| Vitamine D L | 0,055 µg | 0,3 % |
| Vitamine E L | 8,4 mg | 56 % |
| Thiamine (B1) L | 0,01 mg | 0,8 % |
| Riboflavine (B2) L | 0,006 mg | 0,5 % |
| Niacine (B3) L | 0,1 mg | 0,7 % |
| Acide pantothénique (B5) L | 0,041 mg | 0,8 % |
| Vitamine B6 L | 0,62 mg | 37 % |
| Folate (B9) L | 2,9 µg | 0,7 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 13,5 mg | 1 % |
| Fer L | 0,53 mg | 3 % |
| Magnésium L | 7,9 mg | 2 % |
| Phosphore L | 15 mg | 1 % |
| Potassium L | 74,8 mg | 2 % |
| Zinc L | 0,086 mg | 0,8 % |
| Cuivre L | 0,026 mg | 3 % |
| Manganèse L | 0,16 mg | 7 % |
| Sélénium L | 6,2 µg | 11 % |
| Iodine L | 13,8 µg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 18 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,3 gabove the median for graisses et huiles (median 0,1 g)
- Fiber0,6 gabove the median for graisses et huiles (median 0 g)
- Sugars13,9 gin the top quarter of graisses et huiles (median 0,5 g)
- Fat31,4 gbelow the median for graisses et huiles (median 36,7 g)
- Saturated fat9,4 gabove the median for graisses et huiles (median 6,2 g)
- Sodium401 mgabove the median for graisses et huiles (median 229 mg)
- Protein per 100 kcal0,086 gprotein density, useful for comparing foods with different calorie levels
- Water45,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 1,2 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 19,6 µg |
|---|
Other components (2)
| Eau L | 45,2 g |
|---|---|
| Alcool L | 0,006 g |
Product details
- Brand
- Deluxe
- Barcode
- 20889937
- Label serving
- 1 serving (30 g)
- Category
- Graisses et huiles
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
36% balsamic vinegar (wine vinegar (sulphites), grape must), 24% rapeseed oil, water, sugar, 6% extra virgin olive oil, white wine vinegar, dijon mustard (water, mustard seeds, spirit vinegar, salt), cornflour, salt, black pepper, preservative: potassium sorbate, stabiliser: xanthan gum, allergy advice for
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinaigreHuile de colza (canola)SucreHuile d'oliveSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Langkorn Reis Parboiled Bonrisi | 349 | 6,9 g | 75 g | 1,8 g |
| Korean BBQ Salad Dressing M&S Food | 349 | 1,6 g | 12,5 g | 31,9 g |
| Parboiled Rice Well done | 349 | 8,8 g | 77 g | 0,4 g |
| Margarine Alpro | 349 | 0,5 g | 11 g | 38 g |
| Natural Whole Grain Boil-In-Bag-Brown Rice- Kroger | 349 | 9,3 g | 76,7 g | 2,3 g |
| Boiled Rice vermicelli Golden swallow | 349 | 6,9 g | 77,6 g | 0 g |
| 1000 Island Dressing Pepper Mill | 349 | 0 g | 21,8 g | 30,6 g |
| Long grain parboiled rice Iberia | 350 | 5,6 g | 78 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Balsamic dressing?
100 g of Balsamic dressing has 349 kcal. Serving, 1 serving, 30 g (30 g): about 105 kcal.
How much protein is in Balsamic dressing?
Balsamic dressing contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value), or 0,09 g in serving, 1 serving, 30 g (30 g). About 0,3 % of its calories come from protein. Compared with other graisses et huiles, that is above the median (median 0,1 g).
How many carbs are in Balsamic dressing?
Balsamic dressing has 15,9 g of total carbohydrates per 100 g, including 0,6 g of fiber and 13,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Balsamic dressing?
Balsamic dressing contains 31,4 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
What vitamins and minerals does Balsamic dressing contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (56 % DV), Vitamine B6 (37 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Balsamic dressing?
100 g contains 401 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20889937. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.