Baguette Champignons
Packaged product Repas et plats Ja!
Baguette Champignons contains 250 kcal per 100 g. A serving, 250 g (250 g) provides about 625 kcal.
Roughly 53 % of its calories come from carbohydrates, with 35 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 222 kcal per 100 g across 136 products.
100 g provides 547 947 % of the Daily Value for Vitamine B6, 40 % of the Daily Value for Thiamine (B1) and 39 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 9,4 g | 12 % |
| Saturated fat L | 2,4 g | 12 % |
| Cholesterol L | 5,7 mg | 2 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 32,6 g | 12 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 4,4 g | |
| Added sugars L | 0,65 g | 1 % |
| Protein L | 7,2 g | 14 % |
| Vitamine A L | 15,8 µg | 2 % |
| Vitamine C L | 1,6 mg | 2 % |
| Vitamine D L | 0,11 µg | 0,5 % |
| Vitamine E L | 1,3 mg | 8 % |
| Thiamine (B1) L | 0,49 mg | 40 % |
| Riboflavine (B2) L | 0,11 mg | 8 % |
| Niacine (B3) L | 1,1 mg | 7 % |
| Acide pantothénique (B5) L | 0,57 mg | 11 % |
| Vitamine B6 L | 9 315 mg | 547 947 % |
| Folate (B9) L | 38 µg | 9 % |
| Vitamine B12 L | 0,11 µg | 5 % |
| Calcium L | 69,2 mg | 5 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 37,6 mg | 9 % |
| Phosphore L | 165 mg | 13 % |
| Potassium L | 225 mg | 5 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,17 mg | 18 % |
| Manganèse L | 0,89 mg | 39 % |
| Sélénium L | 5,3 µg | 10 % |
| Iodine L | 18,2 µg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 53 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,2 gin the lowest quarter of repas et plats (median 8,4 g)
- Fiber3,6 gin the top quarter of repas et plats (median 2,3 g)
- Sugars4,4 gin the top quarter of repas et plats (median 3,3 g)
- Fat9,4 gin the top quarter of repas et plats (median 7,7 g)
- Saturated fat2,4 gbelow the median for repas et plats (median 2,5 g)
- Sodium520 mgabove the median for repas et plats (median 480 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
- Water48,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 23,3 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 35 µg |
|---|
Other components (2)
| Eau L | 48,6 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Ja!
- Barcode
- 4388840215515
- Quantity
- 250 g
- Label serving
- 250 g
- Category
- Baguettes surgelées
- Packaging
- de:karton-und-folie
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Wasser, Champignons 10%, Tomaten 7,2 %, Edamer 6,4%, Crème fraiche, Rapsöl, Hefe, Speisesalz, Maltodextrin, Zucker, Champignonextrakt, Stärke, Kräuter, Knoblauch, Weizenprotein, Gewürze. Kann Spuren von Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)TomatesHuile de colza (canola)LevureSelSucreAile
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguette Salami Ja! | 251 | 8,4 g | 31,1 g | 9,8 g |
| Baguettes Diavolo Pizz'ah | 249 | 8,3 g | 31,6 g | 9,2 g |
| Baguette Champignon Alberto | 248 | 7,2 g | 33 g | 9,4 g |
| Baguettes Champignon K-Classic | 247 | 7,2 g | 32 g | 9,6 g |
| 4 x Baguettes Diavolo Aldi | 247 | 8,3 g | 32 g | 9 g |
| Baguette Champignon Rewe | 247 | 7,2 g | 32,3 g | 9,4 g |
| Champignon Baguette ja! | 245 | 6,7 g | 29,4 g | 10,7 g |
| Baguettes cuatro quesos Unide | 245 | 6,5 g | 31,8 g | 9,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baguette Champignons?
100 g of Baguette Champignons has 250 kcal. Serving, 250 g (250 g): about 625 kcal.
How much protein is in Baguette Champignons?
Baguette Champignons contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 18 g in serving, 250 g (250 g). About 12 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 8,4 g).
How many carbs are in Baguette Champignons?
Baguette Champignons has 32,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baguette Champignons?
Baguette Champignons contains 9,4 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
What vitamins and minerals does Baguette Champignons contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B6 (547 947 % DV), Thiamine (B1) (40 % DV), manganèse (39 % DV), cuivre (18 % DV) and phosphore (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Baguette Champignons?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4388840215515. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.