Aprikose Mandel
Packaged product Sucres et desserts Moser-Roth
Aprikose Mandel contains 529 kcal per 100 g. A serving, 25 g (25 g) provides about 132 kcal.
Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).
100 g provides 39 406 250 % of the Daily Value for Vitamine D, 7 541 % of the Daily Value for Vitamine C and 14 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 33,7 g | 43 % |
| Saturated fat L | 19,1 g | 96 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 50,5 g | 18 % |
| Dietary fiber L | 0,67 g | 2 % |
| Total sugars L | 47,1 g | |
| Added sugars L | 53,1 g | 106 % |
| Protein L | 6 g | 12 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 6 787 mg | 7 541 % |
| Vitamine D L | 7 881 250 µg | 39 406 250 % |
| Vitamine E L | 2,2 mg | 14 % |
| Thiamine (B1) L | 0,014 mg | 1 % |
| Riboflavine (B2) L | 0,054 mg | 4 % |
| Niacine (B3) L | 0,22 mg | 1 % |
| Acide pantothénique (B5) L | 0,027 mg | 0,5 % |
| Vitamine B6 L | 0,009 mg | 0,5 % |
| Folate (B9) L | 3,3 µg | 0,8 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 16,8 mg | 1 % |
| Fer L | 0,25 mg | 1 % |
| Magnésium L | 18,3 mg | 4 % |
| Phosphore L | 32,2 mg | 3 % |
| Potassium L | 52,5 mg | 1 % |
| Zinc L | 0,21 mg | 2 % |
| Cuivre L | 0,069 mg | 8 % |
| Manganèse L | 0,13 mg | 6 % |
| Sélénium L | 3,3 µg | 6 % |
| Iodine L | 0,59 µg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 38 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the lowest quarter of sucres et desserts (median 8 g)
- Fiber0,67 gin the lowest quarter of sucres et desserts (median 9,5 g)
- Sugars47,1 gin the top quarter of sucres et desserts (median 28,3 g)
- Fat33,7 gin the lowest quarter of sucres et desserts (median 40,2 g)
- Saturated fat19,1 gin the lowest quarter of sucres et desserts (median 24 g)
- Sodium4 mgin the lowest quarter of sucres et desserts (median 8 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water2,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,49 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 16,9 µg |
|---|
Other components (2)
| Eau L | 2,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Moser-Roth
- Barcode
- 2000000057103
- Quantity
- 125 g (5 x 25 g)
- Label serving
- 25 g
- Category
- Chocolats noirs
- Packaging
- Paper,en:container
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
azúcar, pasta de cacao, manteca de cacao, trozos de _almendras_, jarabe de fructosa, puré de albaricoque concentrado (0,7%), puré de manzana concentrado, harina de arroz, emulgente: lecitinas (_soja_), aromas naturales, espesante: pectinas, acidulante: ácido cítrico. Cacao: 52% mínimo en el chocolate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacaoAmandesPommesRiz
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Back- & Fondue Schokolade Zartbitter Sarotti | 529 | 5 g | 46,1 g | 36,1 g |
| Chocolat noir 65% cacahuète caramel millésimé de Jean Christophe hubert | 530 | 12,3 g | 43,6 g | 29,3 g |
| Fleur de Sel Lindt | 529 | 6,2 g | 50 g | 32 g |
| Schokohimbeeren Zartbitterschokolade Bio Natura | 529 | 6,2 g | 40 g | 36 g |
| Chocolat Noir RANSIKI 84% Plaq | 529 | 12,8 g | 20,9 g | 39,4 g |
| Chocolate extrafino Negro Hacendado | 529 | 5,8 g | 48 g | 33 g |
| Belgian dark chocolate Marks & Spencer | 529 | 6 g | 45,6 g | 33,7 g |
| Dark cooking chocolate Morrisons | 529 | 8 g | 51 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aprikose Mandel?
100 g of Aprikose Mandel has 529 kcal. Serving, 25 g (25 g): about 132 kcal.
How much protein is in Aprikose Mandel?
Aprikose Mandel contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,5 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8 g).
How many carbs are in Aprikose Mandel?
Aprikose Mandel has 50,5 g of total carbohydrates per 100 g, including 0,67 g of fiber and 47,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aprikose Mandel?
Aprikose Mandel contains 33,7 g of fat per 100 g, of which 19,1 g is saturated (96 % of the Daily Value).
What vitamins and minerals does Aprikose Mandel contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (39 406 250 % DV), Vitamine C (7 541 % DV) and Vitamine E (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Aprikose Mandel?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000057103. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.