Nectar d'abricot: Nutrition Facts
Generic food Boissons
Nectar d'abricot contains 56 kcal per 100 g. A typical serving of 1 oz, avec de la glace (23 g) provides about 13 kcal.
Roughly 92 % of its calories come from carbohydrates, with 7 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in boissons de fruits on FoodFactly, where the median is 44 kcal per 100 g across 49 foods.
100 g provides 33 % of the Daily Value for Vitamine C.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 56 kcal | |
| Total fat C | 0,45 g | 0,6 % |
| Saturated fat C | 0,033 g | 0,2 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 8 mg | 0,3 % |
| Total carbohydrates C | 13,6 g | 5 % |
| Dietary fiber C | 0,1 g | 0,4 % |
| Total sugars C | 12,8 g | |
| Protein C | 0,17 g | 0,3 % |
| Vitamine A C | 16 µg | 2 % |
| Vitamine C C | 29,7 mg | 33 % |
| Vitamine D C | 0 µg | 0 % |
| Vitamine E C | 0,41 mg | 3 % |
| Vitamine K C | 1,2 µg | 1 % |
| Thiamine (B1) C | 0,06 mg | 5 % |
| Riboflavine (B2) C | 0,015 mg | 1 % |
| Niacine (B3) C | 0,15 mg | 0,9 % |
| Vitamine B6 C | 0,037 mg | 2 % |
| Folate (B9) C | 1 µg | 0,3 % |
| Vitamine B12 C | 0 µg | 0 % |
| Choline C | 1 mg | 0,2 % |
| Calcium C | 11 mg | 0,8 % |
| Fer C | 0,1 mg | 0,6 % |
| Magnésium C | 5 mg | 1 % |
| Phosphore C | 5 mg | 0,4 % |
| Potassium C | 67 mg | 1 % |
| Zinc C | 0,03 mg | 0,3 % |
| Cuivre C | 0,019 mg | 2 % |
| Sélénium C | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 92 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,17 gabove the median for boissons de fruits (median 0,1 g)
- Sugars12,8 gin the top quarter of boissons de fruits (median 9,4 g)
- Fat0,45 gin the top quarter of boissons de fruits (median 0,06 g)
- Saturated fat0,033 gin the top quarter of boissons de fruits (median 0,004 g)
- Protein per 100 kcal0,3 gprotein density, useful for comparing foods with different calorie levels
- Water85,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 0,19 g |
|---|---|
| Graisses polyinsaturées C | 0,087 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 0,087 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0 g |
| SFA 12:0 C | 0 g |
| SFA 14:0 C | 0 g |
| CFA 16:0 C | 0,029 g |
| SFA 18:0 C | 0,004 g |
| MUFA 18:1 C | 0,19 g |
| PUFA 18:3 C | 0 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Bêta-carotène C | 189 µg |
|---|---|
| Lycopène C | 20 µg |
| Lutéine + zéaxanthine C | 6 µg |
| Rétinol C | 0 µg |
| Carotène, alpha C | 3 µg |
| Cryptoxanthine, bêta C | 5 µg |
Other components (8)
| Eau C | 85,6 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 0 µg |
| Folate, nourriture C | 1 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Nectar d'abricot
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nectar d'abricot, en conserve, avec ajout d'acide ascorbique Canned | 56 | 0,17 g | 13,6 g | 0,45 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jus de grenade, 100% | 54 | 0,15 g | 13,1 g | 0,29 g |
| Temple Shirley | 56 | 0 g | 14,2 g | 0 g |
| Boissons, MINUTE MAIDE, Lémonada, Limeade | 50 | 0 g | 13,8 g | 0 g |
| Boissons, Consommation d'énergie, VAULT, arôme d'agrumes | 49 | 0 g | 13 g | 0 g |
| Consommation d'énergie (Vault) | 49 | 0 g | 13 g | 0 g |
| Boissons, boisson gazeuse aux agrumes de couleur verte jaune avec caféine | 49 | 0 g | 12,8 g | 0 g |
| Boissons gazeuses, aromatisé aux fruits, de caféine | 49 | 0 g | 12,8 g | 0 g |
| Nectar de fruits, NFS | 51 | 0,11 g | 13,1 g | 0,06 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in nectar d'abricot?
100 g of nectar d'abricot has 56 kcal. 1 oz, avec de la glace (23 g): about 13 kcal. 1 fl oz, NFS (31 g): about 17 kcal. 1 oz, pas de glace (31 g): about 17 kcal.
How much protein is in nectar d'abricot?
Nectar d'abricot contains 0,17 g of protein per 100 g (0,3 % of the 50 g Daily Value), or 0,039 g in 1 oz, avec de la glace (23 g). About 1 % of its calories come from protein. Compared with other boissons de fruits, that is above the median (median 0,1 g).
How many carbs are in nectar d'abricot?
Nectar d'abricot has 13,6 g of total carbohydrates per 100 g, including 0,1 g of fiber and 12,8 g of sugars.
How much fat is in nectar d'abricot?
Nectar d'abricot contains 0,45 g of fat per 100 g, of which 0,033 g is saturated (0,2 % of the Daily Value).
What vitamins and minerals does nectar d'abricot contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (33 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in nectar d'abricot?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Does nectar d'abricot have the same nutrition not specified and canned?
No. Per 100 g, nectar d'abricot has 56 kcal, while nectar d'abricot, en conserve, avec ajout d'acide ascorbique has 56 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2709341. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.