Apple Shortbread Cookies

Packaged product Pain et produits cuits au four Trader Joe's

Apple Shortbread Cookies contains 500 kcal per 100 g. A serving, 28 g (28 g) provides about 140 kcal.

Roughly 55 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (516 kcal per 100 g).

100 g provides 53 % of the Daily Value for manganèse, 44 % of the Daily Value for Vitamine A and 22 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple Shortbread Cookies by Trader Joe's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
7,1 gprotein
67,9 gcarbohydrates
21,4 gfat
140kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 21,4 g 27 %
Saturated fat L 14,3 g 71 %
Trans fat L 0 g
Cholesterol L 53,6 mg 18 %
Sodium L 214 mg 9 %
Total carbohydrates L 67,9 g 25 %
Dietary fiber L 0 g 0 %
Total sugars L 28,6 g
Added sugars L 21,4 g 43 %
Protein L 7,1 g 14 %
Vitamine A L 394 µg44 %
Vitamine C L 2 mg2 %
Vitamine D L 0,36 µg2 %
Vitamine E L 1,7 mg11 %
Thiamine (B1) L 0,2 mg16 %
Riboflavine (B2) L 0,23 mg18 %
Niacine (B3) L 0,25 mg2 %
Acide pantothénique (B5) L 0,66 mg13 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 20,4 µg5 %
Vitamine B12 L 0,52 µg22 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 54,4 mg13 %
Phosphore L 244 mg20 %
Potassium L 35,7 mg0,8 %
Zinc L 1,6 mg15 %
Cuivre L 0,19 mg21 %
Manganèse L 1,2 mg53 %
Sélénium L 10,7 µg19 %
Iodine L 7,3 µg5 %
Chlorure L 148 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 55 %Fat: 39 %500kcal / 100 g
  • Protein 6 %
  • Carbohydrates 55 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse53 %Vitamine A44 %Vitamine B1222 %Cuivre21 %Phosphore20 %Sélénium19 %Riboflavine (B2)18 %Thiamine (B1)16 %Zinc15 %Acide pantothénique...13 %

Nutritional insights

  • Protein7,1 gin the top quarter of pain et produits cuits au four (median 5,6 g)
  • Fiber0 gin the lowest quarter of pain et produits cuits au four (median 2,1 g)
  • Sugars28,6 gin the top quarter of pain et produits cuits au four (median 18,3 g)
  • Fat21,4 gin the lowest quarter of pain et produits cuits au four (median 27,8 g)
  • Saturated fat14,3 gin the lowest quarter of pain et produits cuits au four (median 16,8 g)
  • Sodium214 mgbelow the median for pain et produits cuits au four (median 240 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water19,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L11,5 g
Graisses polyinsaturées L1,6 g
Sugars and starch (1)
Étoile L31,9 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,011 g
DHA (omega-3, 22:6 n-3) L0,011 g
ALA (omega-3, 18:3 n-3) L0,27 g
Acide linoléique (oméga-6, 18:2) L1,2 g
Carotenoids (1)
Bêta-carotène L110 µg
Other components (2)
Eau L19,5 g
Alcool L0 g

Product details

Brand
Trader Joe's
Barcode
00788090
Quantity
4.93 g
Label serving
28 g
Category
Pain court
Packaging
Plastic,Cardboard,fresh
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, butter (pasteurized cream, salt), sugar, dried apples, whole milk powder, apple juice concentrate, vanilla extract (ethyl alcohol, water, vanilla bean extractives), lemon juice concentrate, soy lecithin (emulsifier), natural flavor, baking soda.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelFarine de froment (blé)BeurreCrèmePommes

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Shortbread Fingers Paterson's 500 6,4 g 62,5 g 24,5 g
Shortbread Fingers Highland Specialty 500 6,7 g 66,7 g 26,7 g
Butter Leaves Shortcake Bahslen 500 6,9 g 65,5 g 23,1 g
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Gluten Free Shortbread Cream Arnott's 499 3,9 g 65,6 g 23,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Shortbread Cookies?

100 g of Apple Shortbread Cookies has 500 kcal. Serving, 28 g (28 g): about 140 kcal.

How much protein is in Apple Shortbread Cookies?

Apple Shortbread Cookies contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 28 g (28 g). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 5,6 g).

How many carbs are in Apple Shortbread Cookies?

Apple Shortbread Cookies has 67,9 g of total carbohydrates per 100 g, including 0 g of fiber and 28,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple Shortbread Cookies?

Apple Shortbread Cookies contains 21,4 g of fat per 100 g, of which 14,3 g is saturated (71 % of the Daily Value).

What vitamins and minerals does Apple Shortbread Cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (53 % DV), Vitamine A (44 % DV), Vitamine B12 (22 % DV), cuivre (21 % DV) and phosphore (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple Shortbread Cookies?

100 g contains 214 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00788090. License: ODbL 1.0 (Open Food Facts). Source record dated 14 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.