Aloo Sev
Packaged product Autres aliments Balaji
Aloo Sev contains 594 kcal per 100 g. A serving, 20 g (20 g) provides about 119 kcal.
Roughly 62 % of its calories come from fat, with 32 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 196 kcal per 100 g across 247 products.
100 g provides 182 % of the Daily Value for Vitamine E, 27 % of the Daily Value for cuivre and 19 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 594 kcal | |
| Total fat L | 39,9 g | 51 % |
| Saturated fat L | 20,8 g | 104 % |
| Trans fat L | 0,2 g | |
| Cholesterol L | 1 mg | 0,3 % |
| Sodium L | 362 mg | 16 % |
| Total carbohydrates L | 45,7 g | 17 % |
| Dietary fiber L | 8,5 g | 30 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0,5 g | 1 % |
| Protein L | 8,8 g | 18 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 12,1 mg | 13 % |
| Vitamine D L | 0,091 µg | 0,5 % |
| Vitamine E L | 27,2 mg | 182 % |
| Thiamine (B1) L | 0,22 mg | 18 % |
| Riboflavine (B2) L | 0,066 mg | 5 % |
| Niacine (B3) L | 1,4 mg | 9 % |
| Acide pantothénique (B5) L | 0,37 mg | 7 % |
| Vitamine B6 L | 0,26 mg | 16 % |
| Folate (B9) L | 0,003 µg | 0 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 19,5 mg | 1 % |
| Fer L | 1,5 mg | 8 % |
| Magnésium L | 48,6 mg | 12 % |
| Phosphore L | 111 mg | 9 % |
| Potassium L | 405 mg | 9 % |
| Zinc L | 0,81 mg | 7 % |
| Cuivre L | 0,25 mg | 27 % |
| Manganèse L | 0,43 mg | 19 % |
| Sélénium L | 7,6 µg | 14 % |
| Iodine L | 7,2 µg | 5 % |
| Chlorure L | 12,2 mg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 32 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for autres aliments (median 6,4 g)
- Fiber8,5 gin the top quarter of autres aliments (median 1 g)
- Sugars0,9 gin the lowest quarter of autres aliments (median 5 g)
- Fat39,9 gin the top quarter of autres aliments (median 4,7 g)
- Saturated fat20,8 gin the top quarter of autres aliments (median 1,2 g)
- Sodium362 mgabove the median for autres aliments (median 289 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water3,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 49,1 g |
|---|---|
| Graisses polyinsaturées L | 19,3 g |
Sugars and starch (1)
| Étoile L | 14,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,88 g |
| Acide linoléique (oméga-6, 18:2) L | 17,7 g |
Carotenoids (1)
| Bêta-carotène L | 106 µg |
|---|
Other components (2)
| Eau L | 3,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Balaji
- Barcode
- 8906010500344
- Quantity
- 48g
- Label serving
- 20 g
- Category
- Produits alimentaires
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
EDIBLE VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWINGS: PALMOLEIN, RICE BRAN, CORN, COTTONSEED), CHICKPEA FLOUR, POTATO FLAKES (21%), **SEASONING MALTODEXTRIN, EDIBLE COMMON SALT, SPICES & CONDIMENTS (DRY MANGO, CUMIN, FENNEL, CHILLI, CORIANDER, CLOVE, TURMERIC, PEPPER, CARDAMOM, GINGER), DEHYDRATED VEGETABLE POWDER (MINT 0.2%, GARLIC, TAMARIND), FLAVOUR (NATURAL& NATURE IDENTICAL FLAVOURING SUBSTANCES), ACIDITY REGULATOR (INS 330, INS 296), FLAVOUR ENHANCER (INS 635), ANTICAKING AGENT (INS 551, INS 341 (1), RICE FLOUR, AS FLAVOURING & SEASONING AGENT NAMKEEN READY-TO-EAT SAVOURIES | PROPRIETARY FOOD INDIAN SNACKS & SAVOURIES PRODUCT OF INDIA
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pois chichesPommes de terreSelRizAileHuile de palme
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aloo Sev?
100 g of Aloo Sev has 594 kcal. Serving, 20 g (20 g): about 119 kcal.
How much protein is in Aloo Sev?
Aloo Sev contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 1,8 g in serving, 20 g (20 g). About 6 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,4 g).
How many carbs are in Aloo Sev?
Aloo Sev has 45,7 g of total carbohydrates per 100 g, including 8,5 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aloo Sev?
Aloo Sev contains 39,9 g of fat per 100 g, of which 20,8 g is saturated (104 % of the Daily Value).
What vitamins and minerals does Aloo Sev contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (182 % DV), cuivre (27 % DV), manganèse (19 % DV), Thiamine (B1) (18 % DV) and Vitamine B6 (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Aloo Sev?
100 g contains 362 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906010500344. License: ODbL 1.0 (Open Food Facts). Source record dated 11 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.