Äggnudlar
Packaged product Produits laitiers et oeufs ICA
Äggnudlar contains 337 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 270 kcal.
Roughly 80 % of its calories come from carbohydrates, with 16 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (357 kcal per 100 g).
100 g provides 114 % of the Daily Value for iodine, 65 % of the Daily Value for manganèse and 23 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 337 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 19,9 mg | 7 % |
| Sodium L | 1 100 mg | 48 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
| Vitamine A L | 9,1 µg | 1 % |
| Vitamine C L | 0,17 mg | 0,2 % |
| Vitamine D L | 0,18 µg | 0,9 % |
| Vitamine E L | 0,6 mg | 4 % |
| Thiamine (B1) L | 0,18 mg | 15 % |
| Riboflavine (B2) L | 0,026 mg | 2 % |
| Niacine (B3) L | 0,037 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,4 mg | 8 % |
| Vitamine B6 L | 0,082 mg | 5 % |
| Folate (B9) L | 19 µg | 5 % |
| Vitamine B12 L | 0,073 µg | 3 % |
| Calcium L | 24,5 mg | 2 % |
| Fer L | 1,6 mg | 9 % |
| Magnésium L | 50,2 mg | 12 % |
| Phosphore L | 159 mg | 13 % |
| Potassium L | 197 mg | 4 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,21 mg | 23 % |
| Manganèse L | 1,5 mg | 65 % |
| Sélénium L | 6,9 µg | 13 % |
| Iodine L | 172 µg | 114 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 80 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gabove the median for produits laitiers et oeufs (median 12,5 g)
- Fiber2,6 gbelow the median for produits laitiers et oeufs (median 3 g)
- Sugars1,2 gbelow the median for produits laitiers et oeufs (median 1,3 g)
- Fat1,7 gbelow the median for produits laitiers et oeufs (median 2,6 g)
- Saturated fat0,5 gbelow the median for produits laitiers et oeufs (median 0,53 g)
- Sodium1 100 mgin the top quarter of produits laitiers et oeufs (median 53,5 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water31 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 40 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3,4 µg |
|---|
Other components (2)
| Eau L | 31 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- ICA
- Barcode
- 7318690084228
- Quantity
- 1000 g
- Label serving
- 1 portion (80 g)
- Category
- Nouilles d'œuf
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Vetemjöl_, vatten, _ägg_ 5%, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OeufSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg noodle Dragon Pearl | 334 | 11,6 g | 72 g | 0 g |
| Egg Noodles Sautao | 340 | 15,8 g | 71,1 g | 0,7 g |
| Fine Egg Noodles Sharwood's | 348 | 12 g | 70 g | 1,7 g |
| fine egg noodles Sharwood’s | 348 | 12 g | 70 g | 1,7 g |
| egg noodles thin size tomer | 350 | 13 g | 78,6 g | 0 g |
| VITASTA medium egg noodles Combino | 350 | 12 g | 69 g | 2,1 g |
| Egg Noodles Santa Maria | 351 | 11 g | 71 g | 2 g |
| Nouilles aux œufs en nids Racines bio | 351 | 14 g | 67 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Äggnudlar?
100 g of Äggnudlar has 337 kcal. Serving, 1 portion, 80 g (80 g): about 270 kcal.
Is Äggnudlar high in protein?
Äggnudlar contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 10,4 g in serving, 1 portion, 80 g (80 g). About 16 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 12,5 g).
How many carbs are in Äggnudlar?
Äggnudlar has 66 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Äggnudlar?
Äggnudlar contains 1,7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Äggnudlar contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (114 % DV), manganèse (65 % DV), cuivre (23 % DV), Thiamine (B1) (15 % DV) and phosphore (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Äggnudlar?
100 g contains 1 100 mg of sodium, 48 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7318690084228. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.