Aardappel Anders Bacon-Ui
Packaged product Viande Aardappel Anders
Aardappel Anders Bacon-Ui contains 172 kcal per 100 g. A serving, 100 g (100 g) provides about 172 kcal.
Roughly 81 % of its calories come from fat, with 13 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
100 g provides 33 % of the Daily Value for chlorure, 26 % of the Daily Value for Vitamine E and 18 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 1,7 g | 9 % |
| Cholesterol L | 13,5 mg | 4 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 5,6 g | 2 % |
| Dietary fiber L | 0,37 g | 1 % |
| Total sugars L | 2 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 2,5 g | 5 % |
| Vitamine A L | 4 µg | 0,4 % |
| Vitamine C L | 0,91 mg | 1 % |
| Vitamine D L | 0,06 µg | 0,3 % |
| Vitamine E L | 3,9 mg | 26 % |
| Thiamine (B1) L | 0,1 mg | 9 % |
| Riboflavine (B2) L | 0,027 mg | 2 % |
| Niacine (B3) L | 0,62 mg | 4 % |
| Acide pantothénique (B5) L | 0,13 mg | 3 % |
| Vitamine B6 L | 0,053 mg | 3 % |
| Folate (B9) L | 8 µg | 2 % |
| Vitamine B12 L | 0,081 µg | 3 % |
| Calcium L | 13,9 mg | 1 % |
| Fer L | 0,14 mg | 0,8 % |
| Magnésium L | 5,3 mg | 1 % |
| Phosphore L | 35,8 mg | 3 % |
| Potassium L | 71,7 mg | 2 % |
| Zinc L | 0,31 mg | 3 % |
| Cuivre L | 0,02 mg | 2 % |
| Manganèse L | 0,042 mg | 2 % |
| Sélénium L | 3,5 µg | 6 % |
| Iodine L | 26,7 µg | 18 % |
| Chlorure L | 768 mg | 33 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 13 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gin the lowest quarter of viande (median 17,6 g)
- Fiber0,37 gabove the median for viande (median 0 g)
- Sugars2 gabove the median for viande (median 1 g)
- Fat15 gabove the median for viande (median 8,6 g)
- Saturated fat1,7 gbelow the median for viande (median 3,1 g)
- Sodium640 mgabove the median for viande (median 380 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water68,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 8,8 g |
|---|---|
| Graisses polyinsaturées L | 3,9 g |
Sugars and starch (1)
| Étoile L | 3,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 1 g |
| Acide linoléique (oméga-6, 18:2) L | 2,8 g |
Carotenoids (1)
| Bêta-carotène L | 6,2 µg |
|---|
Other components (2)
| Eau L | 68,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Aardappel Anders
- Barcode
- 5414972116518
- Quantity
- 1pcs
- Label serving
- 100 g
- Category
- Viande
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, ui 17%, koolzaadolie, ham 8,8% (varkensvlees, water, zout, aardappelzetmeel, dextrose, aroma's), gemodificeerd zetmeel, suiker, bacon 1,0%, KAAS, SCHARRELEIGEEL, zout, gistextract, aroma's (bevat MELK), verdikkingsmiddel: xanthaangom, emulgatoren: polyfosfaten en natriumfosfaten, kruiden, smaakversterkers: mononatriumglutamaat en natriumguanylaat, rookaroma, antioxidant: rozemarijnextract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OignonHuile de colza (canola)SucreOeufSelLevure
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|---|---|---|---|---|
| Bacon Plus | 172 | 21,2 g | 1 g | 9,2 g |
| Champignons farcie Viandes Clermont | 172 | 7,4 g | 2,3 g | 14,3 g |
| Meaty Meat (Lamb-ish) Juicy Marbles | 172 | 20,6 g | 10 g | 6,7 g |
| Findus tagliatelle ai funghi porcini e champignon Findus | 172 | 5 g | 21 g | 7,1 g |
| Thai Massaman Beef Curry Sydney Food Co | 172 | 12,1 g | 15,7 g | 6,4 g |
| Beef Biltong Tastes From Africa | 172 | 32,8 g | 1,7 g | 3,9 g |
| Mozzarella Stuffed Pork Meatballs Waitrose | 172 | 8,8 g | 5,4 g | 12,6 g |
| New TESCO MEAT FEAST PASTA BAKE A TASTE OF ITALY T Tesco | 172 | 7,2 g | 15 g | 8,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aardappel Anders Bacon-Ui?
100 g of Aardappel Anders Bacon-Ui has 172 kcal. Serving, 100 g (100 g): about 172 kcal.
How much protein is in Aardappel Anders Bacon-Ui?
Aardappel Anders Bacon-Ui contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,5 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).
How many carbs are in Aardappel Anders Bacon-Ui?
Aardappel Anders Bacon-Ui has 5,6 g of total carbohydrates per 100 g, including 0,37 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aardappel Anders Bacon-Ui?
Aardappel Anders Bacon-Ui contains 15 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Aardappel Anders Bacon-Ui contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (33 % DV), Vitamine E (26 % DV) and iodine (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Aardappel Anders Bacon-Ui?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5414972116518. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.