4 oranges givrées
Packaged product Sucres et desserts Picard
4 oranges givrées contains 106 kcal per 100 g. A serving, 70 g (70 g) provides about 74 kcal.
Roughly 94 % of its calories come from carbohydrates, with 4 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 119 kcal per 100 g across 20 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 26 g | |
| Added sugars L | 25,9 g | 52 % |
| Protein L | 0,5 g | 1 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 1,8 mg | 2 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0,01 mg | 0,1 % |
| Thiamine (B1) L | 0,004 mg | 0,3 % |
| Riboflavine (B2) L | 0,006 mg | 0,5 % |
| Niacine (B3) L | 0,014 mg | 0,1 % |
| Acide pantothénique (B5) L | 0,011 mg | 0,2 % |
| Vitamine B6 L | 0,005 mg | 0,3 % |
| Folate (B9) L | 1,4 µg | 0,3 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 5,9 mg | 0,5 % |
| Fer L | 0,044 mg | 0,2 % |
| Magnésium L | 1,6 mg | 0,4 % |
| Phosphore L | 0,78 mg | 0,1 % |
| Potassium L | 11,9 mg | 0,3 % |
| Zinc L | 0,015 mg | 0,1 % |
| Cuivre L | 0,014 mg | 2 % |
| Manganèse L | 0,003 mg | 0,1 % |
| Sélénium L | 1,8 µg | 3 % |
| Iodine L | 0,11 µg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 94 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gabove the median for sucres et desserts (median 0,4 g)
- Fiber0,5 gabove the median for sucres et desserts (median 0,4 g)
- Sugars26 gabove the median for sucres et desserts (median 24,2 g)
- Fat0,5 gin the top quarter of sucres et desserts (median 0,1 g)
- Saturated fat0,1 gin the top quarter of sucres et desserts (median 0 g)
- Protein per 100 kcal0,47 gprotein density, useful for comparing foods with different calorie levels
- Water72,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 1,2 µg |
|---|
Other components (2)
| Eau L | 72,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160355624
- Quantity
- 480 mL/ 280 g e
- Label serving
- 70 g
- Category
- Orange sorbets
- Packaging
- frozen,fr:barquette-plastique,fr:etui-en-carton,fr:film-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, reconstituted orange concentrated juice 2%, liquid sugar, wheat glucose-fructose syrup, lemon concentrated juice, natural orange flavor 0.8%, thickeners (xanthan gum, guar gum), gelling agent: pectins
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sorbet plein fruit orange sanguine Erhard | 108 | 0,7 g | 26 g | 0,5 g |
| Gemüse-Frucht-Sorbet Orange & Karotte Followfood | 104 | 0,5 g | 25,7 g | 0 g |
| Oranges givrées (x 2) Pulco | 108 | 0,3 g | 26,6 g | 0 g |
| Sorbete din lactosa con mandarina Nestlé | 113 | 0,3 g | 26,7 g | 0,3 g |
| Sorbet plein fruit à l'orange sanguine La Belle Aude | 113 | 0,6 g | 27,1 g | 0,1 g |
| Orange sanguine La Belle Aude | 114 | 0,6 g | 27,1 g | 0,1 g |
| Sorbet orange sanguine Erhard | 116 | 0,01 g | 28 g | 0,5 g |
| Sorbet plein fuit orange sanguine de Sicile La Manufacture des Belles Glaces | 118 | 0,39 g | 28,2 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 4 oranges givrées?
100 g of 4 oranges givrées has 106 kcal. Serving, 70 g (70 g): about 74 kcal.
How much protein is in 4 oranges givrées?
4 oranges givrées contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,35 g in serving, 70 g (70 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 0,4 g).
How many carbs are in 4 oranges givrées?
4 oranges givrées has 26 g of total carbohydrates per 100 g, including 0,5 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 4 oranges givrées?
4 oranges givrées contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in 4 oranges givrées?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160355624. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.