4 oranges givrées
Packaged product Sweets og Desserter Picard
4 oranges givrées contains 106 kcal per 100 g. A serving, 70 g (70 g) provides about 74 kcal.
Roughly 94 % of its calories come from carbohydrates, with 4 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 118 kcal per 100 g across 17 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 26 g | |
| Added sugars L | 25,9 g | 52 % |
| Protein L | 0,5 g | 1 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 1,8 mg | 2 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,01 mg | 0,1 % |
| Thiamin (B1) L | 0,004 mg | 0,3 % |
| Riboflavin (B2) L | 0,006 mg | 0,5 % |
| Niacin (B3) L | 0,014 mg | 0,1 % |
| Pantothensyre (B5) L | 0,011 mg | 0,2 % |
| Vitamin B6 L | 0,005 mg | 0,3 % |
| Folat (B9) L | 1,4 µg | 0,3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 5,9 mg | 0,5 % |
| Jern L | 0,044 mg | 0,2 % |
| Magnesium L | 1,6 mg | 0,4 % |
| Phosphor L | 0,78 mg | 0,1 % |
| Kalium L | 11,9 mg | 0,3 % |
| Zink L | 0,015 mg | 0,1 % |
| Kobber L | 0,014 mg | 2 % |
| Mangan L | 0,003 mg | 0,1 % |
| Selen L | 1,8 µg | 3 % |
| Jod L | 0,11 µg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 94 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gabove the median for sweets og desserter (median 0,4 g)
- Fiber0,5 gin the top quarter of sweets og desserter (median 0,35 g)
- Sugars26 gabove the median for sweets og desserter (median 24 g)
- Fat0,5 gin the top quarter of sweets og desserter (median 0,1 g)
- Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
- Protein per 100 kcal0,47 gprotein density, useful for comparing foods with different calorie levels
- Water72,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,2 µg |
|---|
Other components (2)
| Vand L | 72,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160355624
- Quantity
- 480 mL/ 280 g e
- Label serving
- 70 g
- Category
- Orange sorbets
- Packaging
- frozen,fr:barquette-plastique,fr:etui-en-carton,fr:film-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, reconstituted orange concentrated juice 2%, liquid sugar, wheat glucose-fructose syrup, lemon concentrated juice, natural orange flavor 0.8%, thickeners (xanthan gum, guar gum), gelling agent: pectins
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sorbet plein fruit orange sanguine Erhard | 108 | 0,7 g | 26 g | 0,5 g |
| Gemüse-Frucht-Sorbet Orange & Karotte Followfood | 104 | 0,5 g | 25,7 g | 0 g |
| Oranges givrées (x 2) Pulco | 108 | 0,3 g | 26,6 g | 0 g |
| Sorbete din lactosa con mandarina Nestlé | 113 | 0,3 g | 26,7 g | 0,3 g |
| Sorbet plein fruit à l'orange sanguine La Belle Aude | 113 | 0,6 g | 27,1 g | 0,1 g |
| Orange sanguine La Belle Aude | 114 | 0,6 g | 27,1 g | 0,1 g |
| Sorbet orange sanguine Erhard | 116 | 0,01 g | 28 g | 0,5 g |
| Sorbet plein fuit orange sanguine de Sicile La Manufacture des Belles Glaces | 118 | 0,39 g | 28,2 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 4 oranges givrées?
100 g of 4 oranges givrées has 106 kcal. Serving, 70 g (70 g): about 74 kcal.
How much protein is in 4 oranges givrées?
4 oranges givrées contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,35 g in serving, 70 g (70 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 0,4 g).
How many carbs are in 4 oranges givrées?
4 oranges givrées has 26 g of total carbohydrates per 100 g, including 0,5 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 4 oranges givrées?
4 oranges givrées contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in 4 oranges givrées?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160355624. License: ODbL 1.0 (Open Food Facts). Source record dated 22. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.