White Sourdough

Packaged product Carne CELTIC BAKERS

White Sourdough contains 248 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 248 kcal.

Roughly 82% of its calories come from carbohydrates, with 12% from protein and 6% from fat (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

100 g provides 15% of the Daily Value for Thiamin (B1) and 11% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

White Sourdough by CELTIC BAKERS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
248kcal per 100 g
7,5 gprotein
53 gcarbohydrates
1,7 gfat
248kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 1,7 g 2%
Saturated fat L 0,2 g 1%
Cholesterol L 0 mg 0%
Sodium L 405 mg 18%
Total carbohydrates L 53 g 19%
Dietary fiber L 2,7 g 10%
Total sugars L 0,5 g
Added sugars L 0 g 0%
Protein L 7,5 g 15%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0,09 µg0,5%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Thiamin (B1) L 0,18 mg15%
Riboflavin (B2) L 0,004 mg0,3%
Niacin (B3) L 0,035 mg0,2%
Ácido pantoténico (B5) L 0,33 mg7%
Vitamina B6 L 0,099 mg6%
Folate (B9) L 17,9 µg4%
Vitamina B12 L 0 µg0%
Choline L 0 mg0%
Calcio L 21,8 mg2%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Potasio L 216 mg5%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%
Iodine L 16,4 µg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 82%Fat: 6%248kcal / 100 g
  • Protein 12%
  • Carbohydrates 82%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)15%Iodine11%Ácido pantoténico (B5)7%Vitamina B66%Potasio5%Folate (B9)4%Calcio2%Vitamina D0,5%Riboflavin (B2)0,3%Niacin (B3)0,2%

Nutritional insights

  • Protein7,5 gin the lowest quarter of carne (median 17,2 g)
  • Fiber2,7 gin the top quarter of carne (median 0,046 g)
  • Sugars0,5 gbelow the median for carne (median 1 g)
  • Fat1,7 gin the lowest quarter of carne (median 8,6 g)
  • Saturated fat0,2 gin the lowest quarter of carne (median 3,1 g)
  • Sodium405 mgabove the median for carne (median 394 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water29,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L3,5 µg
Other components (3)
Agua L29,8 g
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
CELTIC BAKERS
Barcode
5037166010944
Label serving
1 portion (100 g)
Category
Organic white sourdough
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fortified Wheat Flour* (Wheat Flour*, Calcium Carbonate, Iron, Niacin, Thiamin),Water,Rye Flour*,Salt,Wholemeal Wheat Flour*

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoSalt

Frequently asked questions

How many calories are in White Sourdough?

100 g of White Sourdough has 248 kcal. Serving, 1 portion, 100 g (100 g): about 248 kcal.

How much protein is in White Sourdough?

White Sourdough contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 7,5 g in serving, 1 portion, 100 g (100 g). About 12% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 17,2 g).

How many carbs are in White Sourdough?

White Sourdough has 53 g of total carbohydrates per 100 g, including 2,7 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Sourdough?

White Sourdough contains 1,7 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

What vitamins and minerals does White Sourdough contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (15% DV) and iodine (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Sourdough?

100 g contains 405 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5037166010944. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Source description: "WHITE SOURDOUGH". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.