Veloute Courgette Basilic

Packaged product Sopas y salsas Priméal

Veloute Courgette Basilic contains 30 kcal per 100 g. A serving, 250 ml (250 g) provides about 75 kcal.

Roughly 47% of its calories come from carbohydrates, with 35% from fat and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 37 kcal per 100 g across 58 products.

100 g provides 18.092.682% of the Daily Value for selenio and 9.648.438% of the Daily Value for Vitamina D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Veloute Courgette Basilic by Priméal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
30kcal per 100 g
1,3 gprotein
3,3 gcarbohydrates
1,1 gfat
75kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30 kcal
Total fat L 1,1 g 1%
Saturated fat L 0,1 g 0,5%
Cholesterol L 0 mg 0%
Sodium L 240 mg 10%
Total carbohydrates L 3,3 g 1%
Dietary fiber L 0,8 g 3%
Total sugars L 1,2 g
Added sugars L 0 g 0%
Protein L 1,3 g 3%
Vitamina A L 0 µg0%
Vitamina C L 8 mg9%
Vitamina D L 1.929.688 µg9.648.438%
Vitamina E L 0,44 mg3%
Thiamin (B1) L 0,027 mg2%
Riboflavin (B2) L 0,052 mg4%
Niacin (B3) L 0,33 mg2%
Ácido pantoténico (B5) L 0,12 mg2%
Vitamina B6 L 0,11 mg6%
Folate (B9) L 24,1 µg6%
Vitamina B12 L 0 µg0%
Calcio L 16 mg1%
Iron L 0,32 mg2%
Magnesio L 10,3 mg2%
Fósforo L 21,3 mg2%
Potasio L 145 mg3%
Zinc L 0,17 mg2%
Copper L 0,038 mg4%
Manganese L 0,13 mg6%
Selenio L 9.950.975 µg18.092.682%
Iodine L 7,5 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 47%Fat: 35%30kcal / 100 g
  • Protein 18%
  • Carbohydrates 47%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio18.092.682%Vitamina D9.648.438%Vitamina C9%Vitamina B66%Folate (B9)6%Manganese6%Iodine5%Copper4%Riboflavin (B2)4%Potasio3%

Nutritional insights

  • Protein1,3 gin the top quarter of sopas y salsas (median 0,8 g)
  • Fiber0,8 gbelow the median for sopas y salsas (median 0,9 g)
  • Sugars1,2 gbelow the median for sopas y salsas (median 1,5 g)
  • Fat1,1 gin the lowest quarter of sopas y salsas (median 2 g)
  • Saturated fat0,1 gin the lowest quarter of sopas y salsas (median 0,41 g)
  • Sodium240 mgbelow the median for sopas y salsas (median 244 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water94,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1,7 g
Carotenoids (1)
Betacaroteno L280 µg
Other components (2)
Agua L94,1 g
Alcohol L0 g

Product details

Brand
Priméal
Barcode
3380380074608
Quantity
1 L
Label serving
250 ml
Category
Cream of zucchini soups
Packaging
Tetra Pak,Brick,Cardboard
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, courgettes 33,7 %, pommes de terre*, épinards*, oignons, huile de colza*, sel, amidon de riz, basilic* 0,1 %, ail. *issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoCebollaAceite violado (canla)SaltAjo

Similar products

FoodCaloriesProteinCarbsFat
Velouté de Courgettes au Basilic Bio La Potagère 30 0,7 g 3,1 g 1,2 g
Velouté de courgette et basilic Belle France 31 0,7 g 2,6 g 1,7 g
Crema de calabacín con queso Eroski 31 0,6 g 3,9 g 1,4 g
Courgette pureersoep Albert Heijn 31 1,4 g 3 g 1,3 g
Velouté de courgette à la crème Jean D’Audignac 29 0,6 g 3,8 g 1,2 g
Velouté courgette au basilique Casino Bio 29 0,7 g 2,1 g 1,7 g
Crema de calabacín hc premium 29 1,1 g 3,2 g 1,7 g
Velouté Courgettes au Basilic Monoprix 29 0,7 g 2,1 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Veloute Courgette Basilic?

100 g of Veloute Courgette Basilic has 30 kcal. Serving, 250 ml (250 g): about 75 kcal.

How much protein is in Veloute Courgette Basilic?

Veloute Courgette Basilic contains 1,3 g of protein per 100 g (3% of the 50 g Daily Value), or 3,3 g in serving, 250 ml (250 g). About 18% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 0,8 g).

How many carbs are in Veloute Courgette Basilic?

Veloute Courgette Basilic has 3,3 g of total carbohydrates per 100 g, including 0,8 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veloute Courgette Basilic?

Veloute Courgette Basilic contains 1,1 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

What vitamins and minerals does Veloute Courgette Basilic contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (18.092.682% DV) and Vitamina D (9.648.438% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Veloute Courgette Basilic?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3380380074608. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Source description: "VELOUTE COURGETTE BASILIC". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.