Vellutata zucca e lenticchie

Packaged product Sopas y salsas Granarolo

Vellutata zucca e lenticchie contains 36 kcal per 100 g. A serving, 300 g (300 g) provides about 108 kcal.

Roughly 55% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sopas y salsas on FoodFactly (37 kcal per 100 g).

100 g provides 969.217% of the Daily Value for copper, 394.842% of the Daily Value for Vitamina B6 and 12% of the Daily Value for Vitamina E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vellutata zucca e lenticchie by Granarolo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
36kcal per 100 g
0,5 gprotein
3,2 gcarbohydrates
2 gfat
108kcal in serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36 kcal
Total fat L 2 g 3%
Saturated fat L 0,3 g 2%
Cholesterol L 0,001 mg 0%
Sodium L 228 mg 10%
Total carbohydrates L 3,2 g 1%
Dietary fiber L 1,4 g 5%
Total sugars L 0,3 g
Added sugars L 0,15 g 0,3%
Protein L 0,5 g 1%
Vitamina A L 0,016 µg0%
Vitamina C L 2,9 mg3%
Vitamina D L 0,004 µg0%
Vitamina E L 1,8 mg12%
Thiamin (B1) L 0,027 mg2%
Riboflavin (B2) L 0,022 mg2%
Niacin (B3) L 0,18 mg1%
Ácido pantoténico (B5) L 0,062 mg1%
Vitamina B6 L 6.712 mg394.842%
Folate (B9) L 9,3 µg2%
Vitamina B12 L 0,001 µg0%
Calcio L 16,1 mg1%
Iron L 0,67 mg4%
Magnesio L 12,7 mg3%
Fósforo L 35,5 mg3%
Potasio L 134 mg3%
Zinc L 0,37 mg3%
Copper L 8.723 mg969.217%
Manganese L 0,17 mg8%
Selenio L 1 µg2%
Iodine L 3,4 µg2%
Chloride L 4,7 mg0,2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 39%Fat: 55%36kcal / 100 g
  • Protein 6%
  • Carbohydrates 39%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper969.217%Vitamina B6394.842%Vitamina E12%Manganese8%Iron4%Zinc3%Vitamina C3%Magnesio3%Potasio3%Fósforo3%

Nutritional insights

  • Protein0,5 gin the lowest quarter of sopas y salsas (median 0,7 g)
  • Fiber1,4 gin the top quarter of sopas y salsas (median 0,94 g)
  • Sugars0,3 gin the lowest quarter of sopas y salsas (median 2 g)
  • Fat2 gin the top quarter of sopas y salsas (median 1,6 g)
  • Saturated fat0,3 gin the lowest quarter of sopas y salsas (median 0,7 g)
  • Sodium228 mgbelow the median for sopas y salsas (median 256 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water82 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L5,2 g
Carotenoids (1)
Betacaroteno L149 µg
Other components (2)
Agua L82 g
Alcohol L0 g

Product details

Brand
Granarolo
Barcode
8002670502695
Quantity
300 g
Label serving
300 g
Category
Cream of pumpkin soups
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Acqua, zucca 18%, lenticchie rosse 6%, patate, olio di semi di girasole, cipolla, fibra vegetale, amido di tapioca, sale marino, zucchero di canna, estratto di lievito, curcuma. Può contenere cereali contenenti glutine, soia, frutta a guscio, sedano, semi di sesamo, senape e lupini.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoAceite de girasolCebollaSaltAzúcarLevadura

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vellutata zucca e lenticchie?

100 g of Vellutata zucca e lenticchie has 36 kcal. Serving, 300 g (300 g): about 108 kcal.

How much protein is in Vellutata zucca e lenticchie?

Vellutata zucca e lenticchie contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value), or 1,5 g in serving, 300 g (300 g). About 6% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 0,7 g).

How many carbs are in Vellutata zucca e lenticchie?

Vellutata zucca e lenticchie has 3,2 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vellutata zucca e lenticchie?

Vellutata zucca e lenticchie contains 2 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Vellutata zucca e lenticchie contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (969.217% DV), Vitamina B6 (394.842% DV) and Vitamina E (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vellutata zucca e lenticchie?

100 g contains 228 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002670502695. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.