Velo, tonta, lean separable y grasa, crudo: Nutrition Facts

Generic food Raw Carne

Velo, tonta, lean separable y grasa, crudo contains 107 kcal per 100 g. A typical serving of 1 porción (113 g) provides about 121 kcal.

Roughly 72% of its calories come from protein, with 28% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in cordero, veal y productos del juego on FoodFactly, where the median is 196 kcal per 100 g across 465 foods.

100 g provides 79% of the Daily Value for Vitamina B12, 33% of the Daily Value for Niacin (B3) and 30% of the Daily Value for zinc.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

107kcal per 100 g
19,3 gprotein
0 gcarbohydrates
3,3 gfat
121kcal in 1 porción (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 107 kcal
Total fat C 3,3 g 4%
Saturated fat C 1,2 g 6%
Trans fat C 0,14 g
Cholesterol C 63 mg 21%
Sodium C 107 mg 5%
Total carbohydrates C 0 g 0%
Dietary fiber C 0 g 0%
Total sugars C 0 g
Protein C 19,3 g 39%
Vitamina A C 0 µg0%
Vitamina C C 0 mg0%
Vitamina D ? 0,8 µg4%
Vitamina E C 0,17 mg1%
Vitamina K C 1 µg0,8%
Thiamin (B1) C 0,082 mg7%
Riboflavin (B2) C 0,38 mg29%
Niacin (B3) C 5,3 mg33%
Ácido pantoténico (B5) C 0,64 mg13%
Vitamina B6 C 0,39 mg23%
Folate (B9) C 3 µg0,8%
Vitamina B12 C 1,9 µg79%
Choline C 96,7 mg18%
Calcio C 12 mg0,9%
Iron C 1,2 mg7%
Magnesio C 32 mg8%
Fósforo C 207 mg17%
Potasio C 162 mg3%
Zinc C 3,3 mg30%
Copper C 0,1 mg11%
Manganese C 0,01 mg0,4%
Selenio C 12,7 µg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 72%Fat: 28%107kcal / 100 g
  • Protein 72%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1279%Niacin (B3)33%Zinc30%Riboflavin (B2)29%Selenio23%Vitamina B623%Choline18%Fósforo17%Ácido pantoténico (B5)13%Copper11%

Nutritional insights

  • Protein19,3 gin the lowest quarter of cordero, veal y productos del juego (median 22,8 g)
  • Fat3,3 gin the lowest quarter of cordero, veal y productos del juego (median 9,3 g)
  • Saturated fat1,2 gin the lowest quarter of cordero, veal y productos del juego (median 3,5 g)
  • Sodium107 mgin the top quarter of cordero, veal y productos del juego (median 72 mg)
  • Protein per 100 kcal18 gprotein density, useful for comparing foods with different calorie levels
  • Water75,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C1,6 g
Grasa poliinsaturada C0,16 g
Amino acids (19)
Tryptophan C0,2 g
Threonine C0,84 g
Isoleucine C0,95 g
Leucine C1,5 g
Lysine C1,6 g
Metionina C0,45 g
Cistino C0,22 g
Phenylalanine C0,78 g
Tyrosine C0,62 g
Valine C1,1 g
Arginine C1,1 g
Histidina C0,7 g
Alanine C1,1 g
Ácido aspartico C1,7 g
Ácido glutamico C3,1 g
Glycine C0,99 g
Proline C0,81 g
Serine C0,72 g
Hidroxiprolina C0,097 g
Individual fatty acids (25)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C0,14 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0,001 g
SFA 12:0 C0,002 g
SFA 14:0 C0,078 g
SFA 16:0 C0,68 g
SFA 18:0 C0,38 g
SFA 20:0 C0,001 g
MUFA 18:1 C1,4 g
PUFA 18:3 C0,004 g
PUFA 20:4 C0,015 g
MUFA 14:1 C0,023 g
MUFA 16:1 C0,11 g
PUFA 18:4 C0 g
MUFA 20:1 C0,005 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 17:0 C0,035 g
SFA 24:0 C0,003 g
PUFA 20:2 n-6 c,c C0 g
MUFA 17:1 C0,03 g
Carotenoids (11)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales C31 IU
Vitamina D3 (cholecalciferol) C0,8 µg
Cryptoxanthin, beta C0 µg
Tocopherol, beta C0 mg
Tocopherol, gamma C0,01 mg
Tocopherol, delta C0 mg
Other components (12)
Agua C75,9 g
Alcohol C0 g
Caffeine C0 mg
Ash C0,96 g
Theobromine C0 mg
Energy C447 kJ
Vitamina A, UI C0 IU
Ácido fólico C0 µg
Folato, comida C3 µg
Betaine C20,5 mg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Velo

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw velo?

100 g of raw velo has 107 kcal. 1 porción (113 g): about 121 kcal. 4 oz (113 g): about 121 kcal. 1 tonta entera (1.270 g): about 1.359 kcal.

Is raw velo high in protein?

Raw velo contains 19,3 g of protein per 100 g (39% of the 50 g Daily Value), or 21,8 g in 1 porción (113 g). About 72% of its calories come from protein. Compared with other cordero, veal y productos del juego, that is in the lowest quarter (median 22,8 g).

How many carbs are in raw velo?

Raw velo has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in raw velo?

Raw velo contains 3,3 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

What vitamins and minerals does raw velo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (79% DV), Niacin (B3) (33% DV), zinc (30% DV), Riboflavin (B2) (29% DV) and selenio (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw velo?

100 g contains 107 mg of sodium, 5% of the 2,300 mg Daily Value.

Does velo have the same nutrition raw and cooked?

No. Per 100 g, velo, tonta, lean separable y grasa, crudo has 107 kcal, while velo, carnes de variedad y subproductos, corazón, cocinado, brasa has 186 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172648. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.