vaniglia
Packaged product Dulces y postres Gelati
Vaniglia contains 366 kcal per 100 g. A serving, 80 g (80 g) provides about 293 kcal.
Roughly 70% of its calories come from carbohydrates, with 22% from protein and 8% from fat (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.
100 g provides 97% of the Daily Value for Vitamina B12, 64% of the Daily Value for Riboflavin (B2) and 52% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 3,4 g | 4% |
| Saturated fat L | 1,8 g | 9% |
| Cholesterol L | 64,4 mg | 21% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 63,9 g | 23% |
| Dietary fiber L | 0,044 g | 0,2% |
| Total sugars L | 63,4 g | |
| Added sugars L | 35 g | 70% |
| Protein L | 19,8 g | 40% |
| Vitamina A L | 31 µg | 3% |
| Vitamina C L | 3,3 mg | 4% |
| Vitamina D L | 0,13 µg | 0,7% |
| Vitamina E L | 0,35 mg | 2% |
| Thiamin (B1) L | 0,24 mg | 20% |
| Riboflavin (B2) L | 0,83 mg | 64% |
| Niacin (B3) L | 0,49 mg | 3% |
| Ácido pantoténico (B5) L | 2 mg | 41% |
| Vitamina B6 L | 0,24 mg | 14% |
| Folate (B9) L | 28,9 µg | 7% |
| Vitamina B12 L | 2,3 µg | 97% |
| Calcio L | 673 mg | 52% |
| Iron L | 0,24 mg | 1% |
| Magnesio L | 60,7 mg | 14% |
| Fósforo L | 525 mg | 42% |
| Potasio L | 901 mg | 19% |
| Zinc L | 2,5 mg | 22% |
| Copper L | 0,043 mg | 5% |
| Manganese L | 0,033 mg | 1% |
| Selenio L | 13,6 µg | 25% |
| Iodine L | 14,4 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 70%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,8 gin the top quarter of dulces y postres (median 3,4 g)
- Fiber0,044 gbelow the median for dulces y postres (median 0,7 g)
- Sugars63,4 gin the top quarter of dulces y postres (median 23 g)
- Fat3,4 gin the lowest quarter of dulces y postres (median 11 g)
- Saturated fat1,8 gin the lowest quarter of dulces y postres (median 7,4 g)
- Sodium260 mgin the top quarter of dulces y postres (median 60 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
- Water6,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,029 g |
|---|
Carotenoids (1)
| Betacaroteno L | 7,9 µg |
|---|
Other components (2)
| Agua L | 6,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Gelati
- Barcode
- 8033510399014
- Quantity
- 1000 g
- Label serving
- 80 g
- Category
- Cremas de hielo
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rehydriertes Magermilchpulver, Zucker, Glukosesirup, Eigelb, Sahne, Maltodextrin, Kokosnussöl; Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Propylenglycolester von Speisefettsäuren; Stabilisatoren: Guarkernmehl, Johannisbrotkernmehl; Aroma, Farbstoff: Beta-Carotin, Limettenaroma, Orangenaroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarJarabe de glucosaEggCremaAceite de coco
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Flavoured Ice Cream with Milk Chocolate Pieces (9%) and Caramel Sauce (8%) CONNOISSEUR | 366 | 4,5 g | 38,6 g | 22,1 g |
| Cookies and cream connoisseur Connoisseur | 366 | 4,7 g | 35,6 g | 22,7 g |
| Coco Hacendado | 366 | 4,6 g | 32 g | 24 g |
| Gelato poket coffee Ferrero | 366 | 4,3 g | 31,3 g | 24,2 g |
| Marletto rożek orzech laskowy Marletto | 366 | 4,8 g | 39 g | 21 g |
| Oreo stick sandwich Nestlé | 366 | 4,5 g | 41 g | 20 g |
| White Chocolate Cocoa Cookie ice cream bars Private Selection | 367 | 5 g | 35 g | 23,3 g |
| coppa del nonno Nestlé | 367 | 3,3 g | 29 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in vaniglia?
100 g of vaniglia has 366 kcal. Serving, 80 g (80 g): about 293 kcal.
Is vaniglia high in protein?
Vaniglia contains 19,8 g of protein per 100 g (40% of the 50 g Daily Value), or 15,9 g in serving, 80 g (80 g). About 22% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,4 g).
How many carbs are in vaniglia?
Vaniglia has 63,9 g of total carbohydrates per 100 g, including 0,044 g of fiber and 63,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in vaniglia?
Vaniglia contains 3,4 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).
What vitamins and minerals does vaniglia contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (97% DV), Riboflavin (B2) (64% DV), calcio (52% DV), fósforo (42% DV) and Ácido pantoténico (B5) (41% DV). The full list is in the vitamins and minerals table above.
How much sodium is in vaniglia?
100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8033510399014. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.