Superfries
Packaged product Verduras McCain
Superfries contains 188 kcal per 100 g. A serving, 17 pieces, 85 g (85 g) provides about 160 kcal.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 152 kcal per 100 g across 120 products.
100 g provides 24% of the Daily Value for chloride, 18% of the Daily Value for Vitamina B6 and 11% of the Daily Value for Ácido pantoténico (B5).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 8,2 g | 11% |
| Saturated fat L | 0,59 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 341 mg | 15% |
| Total carbohydrates L | 24,7 g | 9% |
| Dietary fiber L | 2,4 g | 9% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2,4 g | 5% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 2,8 mg | 3% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 1,4 mg | 9% |
| Thiamin (B1) L | 0,083 mg | 7% |
| Riboflavin (B2) L | 0,018 mg | 1% |
| Niacin (B3) L | 1,5 mg | 10% |
| Ácido pantoténico (B5) L | 0,53 mg | 11% |
| Vitamina B6 L | 0,31 mg | 18% |
| Folate (B9) L | 28,8 µg | 7% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0,85 mg | 5% |
| Magnesio L | 22,5 mg | 5% |
| Fósforo L | 43,7 mg | 3% |
| Potasio L | 329 mg | 7% |
| Zinc L | 0,23 mg | 2% |
| Copper L | 0,083 mg | 9% |
| Manganese L | 0,17 mg | 8% |
| Selenio L | 5,2 µg | 9% |
| Iodine L | 11,1 µg | 7% |
| Chloride L | 562 mg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gbelow the median for verduras (median 2,4 g)
- Fiber2,4 gabove the median for verduras (median 2,4 g)
- Sugars0 gin the lowest quarter of verduras (median 0,5 g)
- Fat8,2 gin the top quarter of verduras (median 5 g)
- Saturated fat0,59 gbelow the median for verduras (median 0,6 g)
- Sodium341 mgin the top quarter of verduras (median 160 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water70,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (3)
| Grasa monoinsaturada L | 5,9 g |
|---|---|
| Grasa poliinsaturada L | 1,8 g |
| Ácidos grasos Omega-3 L | 0,47 g |
Sugars and starch (1)
| Starch L | 16,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,37 g |
| Ácido linoléico (omega-6, 18:2) L | 1 g |
Carotenoids (1)
| Betacaroteno L | 2 µg |
|---|
Other components (3)
| Agua L | 70,2 g |
|---|---|
| Alcohol L | 0 g |
| Vitamina A, UI L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 141 kcal | 188 kcal |
| Protein | 2,4 g | 2,4 g |
| Carbohydrates | 23,5 g | 24,7 g |
| Fat | 5,3 g | 8,2 g |
| Fiber | 2,4 g | 2,4 g |
| Sugars | 1,2 g | 0 g |
| Sodium | 353 mg | 341 mg |
Product details
- Brand
- McCain
- Barcode
- 0055773000719
- Label serving
- 17 pieces (85 g)
- Category
- Patatas fritas congelados
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes, canola oil, wheat flour, sea salt, tapioca starch, garlic powder, onion powder, spices, baking powder, spices extractives, natural colour, sodium phosphate (to retain natural colour).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoAceite violado (canla)Harina de trigoSaltAjoCebolla
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Restaurant Style Drive-Thru Fries Thin Cut null | 188 | 2,4 g | 25,9 g | 9,4 g |
| Patato rigolo Marque Repère | 190 | 2,4 g | 22 g | 5,7 g |
| Spicy Spuds Trader Joe's | 186 | 3,5 g | 21,2 g | 10,6 g |
| Crispy Golden Shredded Potatoes Crav's | 190 | 2,4 g | 20,2 g | 10,7 g |
| Galettes de pommes de terre Picard | 185 | 2,3 g | 22 g | 10 g |
| Pomme pin Boni | 192 | 2,5 g | 27 g | 7,6 g |
| Rosti Coop | 184 | 3,7 g | 19 g | 9,7 g |
| Salt and pepper ridge chips Tesco | 193 | 2,5 g | 31,8 g | 5,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Superfries?
100 g of Superfries has 188 kcal. Serving, 17 pieces, 85 g (85 g): about 160 kcal.
How much protein is in Superfries?
Superfries contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 17 pieces, 85 g (85 g). About 5% of its calories come from protein. Compared with other verduras, that is below the median (median 2,4 g).
How many carbs are in Superfries?
Superfries has 24,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars.
How much fat is in Superfries?
Superfries contains 8,2 g of fat per 100 g, of which 0,59 g is saturated (3% of the Daily Value).
What vitamins and minerals does Superfries contain?
Per 100 g, the most notable amounts relative to the Daily Value are chloride (24% DV), Vitamina B6 (18% DV) and Ácido pantoténico (B5) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Superfries?
100 g contains 341 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 2 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1776696. License: CC0 1.0 (U.S. public domain). Source record dated 10 de agosto de 2017. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0055773000719. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de noviembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.