Spreadable Slightly Salted

Packaged product Dairy and Eggs DANPAK

Spreadable Slightly Salted contains 680 kcal per 100 g. A serving, 1 portion, 10 g (10 g) provides about 68 kcal.

Roughly 99% of its calories come from fat, with 0,3% from carbohydrates and 0,3% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (714 kcal per 100 g).

100 g provides 1.180.000% of the Daily Value for iodine, 108.766% of the Daily Value for manganese and 57% of the Daily Value for Vitamina E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spreadable Slightly Salted by DANPAK, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
680kcal per 100 g
0,5 gprotein
0,6 gcarbohydrates
78 gfat
68kcal in serving, 1 portion, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 680 kcal
Total fat L 78 g 100%
Saturated fat L 38 g 190%
Cholesterol L 140 mg 47%
Sodium L 354 mg 15%
Total carbohydrates L 0,6 g 0,2%
Dietary fiber L 0 g 0%
Total sugars L 0,6 g
Added sugars L 0 g 0%
Protein L 0,5 g 1%
Vitamina A L 432 µg48%
Vitamina C L 0 mg0%
Vitamina D L 0,72 µg4%
Vitamina E L 8,6 mg57%
Thiamin (B1) L 0,004 mg0,3%
Riboflavin (B2) L 0,022 mg2%
Niacin (B3) L 0,045 mg0,3%
Ácido pantoténico (B5) L 0,07 mg1%
Vitamina B6 L 0,002 mg0,1%
Folate (B9) L 1,9 µg0,5%
Vitamina B12 L 0,11 µg5%
Calcio L 12,5 mg1%
Iron L 0,028 mg0,2%
Magnesio L 1,5 mg0,4%
Fósforo L 15,4 mg1%
Potasio L 18,2 mg0,4%
Zinc L 0,062 mg0,6%
Copper L 0,021 mg2%
Manganese L 2.502 mg108.766%
Selenio L 4,6 µg8%
Iodine L 1.770.000 µg1.180.000%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,3%Carbohydrates: 0,3%Fat: 99%680kcal / 100 g
  • Protein 0,3%
  • Carbohydrates 0,3%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1.180.000%Manganese108.766%Vitamina E57%Vitamina A48%Selenio8%Vitamina B125%Vitamina D4%Copper2%Riboflavin (B2)2%Ácido pantoténico (B5)1%

Nutritional insights

  • Protein0,5 gabove the median for dairy and eggs (median 0,4 g)
  • Sugars0,6 gin the top quarter of dairy and eggs (median 0,35 g)
  • Fat78 gbelow the median for dairy and eggs (median 78,6 g)
  • Saturated fat38 gbelow the median for dairy and eggs (median 50 g)
  • Sodium354 mgbelow the median for dairy and eggs (median 500 mg)
  • Protein per 100 kcal0,074 gprotein density, useful for comparing foods with different calorie levels
  • Water19 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L101 µg
Other components (2)
Agua L19 g
Alcohol L0 g

Product details

Brand
DANPAK
Barcode
20072360
Quantity
500 g
Label serving
1 portion (10 g)
Category
Butters
Packaging
en:pp-tub
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

64% butter (milk), 26% rapeseed oil, water, 0,9% salt, allergy advice for allergens, see ingredients in bold,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterAceite violado (canla)Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spreadable Slightly Salted?

100 g of Spreadable Slightly Salted has 680 kcal. Serving, 1 portion, 10 g (10 g): about 68 kcal.

How much protein is in Spreadable Slightly Salted?

Spreadable Slightly Salted contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value), or 0,05 g in serving, 1 portion, 10 g (10 g). About 0,3% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 0,4 g).

How many carbs are in Spreadable Slightly Salted?

Spreadable Slightly Salted has 0,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spreadable Slightly Salted?

Spreadable Slightly Salted contains 78 g of fat per 100 g, of which 38 g is saturated (190% of the Daily Value).

What vitamins and minerals does Spreadable Slightly Salted contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1.180.000% DV), manganese (108.766% DV), Vitamina E (57% DV) and Vitamina A (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spreadable Slightly Salted?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20072360. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Source description: "SPREADABLE SLIGHTLY SALTED". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.