Sauce pesto
Packaged product Sopas y salsas U
Sauce pesto contains 308 kcal per 100 g. A serving, 190 g (190 g) provides about 585 kcal.
Roughly 92% of its calories come from fat, with 5% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 88% of the Daily Value for Vitamina E, 27% of the Daily Value for iodine and 21% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 308 kcal | |
| Total fat L | 31,1 g | 40% |
| Saturated fat L | 4,9 g | 25% |
| Cholesterol L | 5,5 mg | 2% |
| Sodium L | 920 mg | 40% |
| Total carbohydrates L | 2,2 g | 0,8% |
| Dietary fiber L | 2,3 g | 8% |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3,6 g | 7% |
| Vitamina A L | 13,8 µg | 2% |
| Vitamina C L | 5,7 mg | 6% |
| Vitamina D L | 0,05 µg | 0,2% |
| Vitamina E L | 13,2 mg | 88% |
| Thiamin (B1) L | 0,027 mg | 2% |
| Riboflavin (B2) L | 0,055 mg | 4% |
| Niacin (B3) L | 0,67 mg | 4% |
| Ácido pantoténico (B5) L | 0,2 mg | 4% |
| Vitamina B6 L | 0,12 mg | 7% |
| Folate (B9) L | 31,5 µg | 8% |
| Vitamina B12 L | 0,083 µg | 3% |
| Calcio L | 138 mg | 11% |
| Iron L | 2 mg | 11% |
| Magnesio L | 29,7 mg | 7% |
| Fósforo L | 57,7 mg | 5% |
| Potasio L | 179 mg | 4% |
| Zinc L | 0,54 mg | 5% |
| Copper L | 0,19 mg | 21% |
| Manganese L | 0,43 mg | 19% |
| Selenio L | 4,4 µg | 8% |
| Iodine L | 40,1 µg | 27% |
| Chloride L | 0,2 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 3%
- Fat 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gin the top quarter of sopas y salsas (median 1,3 g)
- Fiber2,3 gin the top quarter of sopas y salsas (median 0,5 g)
- Sugars0,5 gin the lowest quarter of sopas y salsas (median 4 g)
- Fat31,1 gin the top quarter of sopas y salsas (median 4,2 g)
- Saturated fat4,9 gin the top quarter of sopas y salsas (median 0,5 g)
- Sodium920 mgabove the median for sopas y salsas (median 613 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water62,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2,7 g |
|---|
Carotenoids (1)
| Betacaroteno L | 1.138 µg |
|---|
Other components (2)
| Agua L | 62,8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256220240864
- Quantity
- 190 g
- Label serving
- 190 g
- Category
- comestibles
- Packaging
- Glass,Jar,fr:couvercle-en-metal
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Basilic 35,8%, huile de tournesol, pommes de terre, eau, FROMAGE râpé 6,1%, huile d'olive vierge extra, sel, NOIX DE CAJOU 1,4%, PECORINO 1%, ail, acidifiants : acide lactique et acide ascorbique, pulpe d'agrumes déshydratée, pignon de pin 0,2%, poivre, arôme naturel de basilic.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de girasolPotatoAceite de olivaSaltAjo
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|---|---|---|---|---|
| Mayonesa ligera Celorrio | 308 | 0,9 g | 7,7 g | 30 g |
| Fix Gulasch Gemischt, Gulasch Kania | 308 | 16,7 g | 47,2 g | 4,2 g |
| 800G Fond Brun Clair(40l) Chef Chef | 308 | 11 g | 58 g | 2,8 g |
| Light old fashioned caramel dip!, light old fashioned Marzetti | 308 | 2,6 g | 66,7 g | 2,6 g |
| Brown country gravy mix Bektrom Foods Inc | 308 | 0 g | 71,8 g | 0 g |
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| Creme Fraiche Dressing Coop | 308 | 1,3 g | 7,7 g | 30 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce pesto?
100 g of Sauce pesto has 308 kcal. Serving, 190 g (190 g): about 585 kcal.
How much protein is in Sauce pesto?
Sauce pesto contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value), or 6,8 g in serving, 190 g (190 g). About 5% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 1,3 g).
How many carbs are in Sauce pesto?
Sauce pesto has 2,2 g of total carbohydrates per 100 g, including 2,3 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce pesto?
Sauce pesto contains 31,1 g of fat per 100 g, of which 4,9 g is saturated (25% of the Daily Value).
What vitamins and minerals does Sauce pesto contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (88% DV), iodine (27% DV), copper (21% DV), manganese (19% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sauce pesto?
100 g contains 920 mg of sodium, 40% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256220240864. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.