Salsa dip scharf

Packaged product Sopas y salsas MBudget

Salsa dip scharf contains 55 kcal per 100 g. A serving, 20.0 g (20 g) provides about 11 kcal.

Roughly 85% of its calories come from carbohydrates, with 8% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 200 kcal per 100 g across 470 products.

100 g provides 26% of the Daily Value for iodine and 15% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa dip scharf by MBudget, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
55kcal per 100 g
0,9 gprotein
12 gcarbohydrates
0,5 gfat
11kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 55 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Cholesterol L 0 mg 0%
Sodium L 787 mg 34%
Total carbohydrates L 12 g 4%
Dietary fiber L 1 g 4%
Total sugars L 8 g
Added sugars L 4,4 g 9%
Protein L 0,9 g 2%
Vitamina A L 0 µg0%
Vitamina C L 13,5 mg15%
Vitamina D L 0 µg0%
Vitamina E L 1,1 mg7%
Thiamin (B1) L 0,021 mg2%
Riboflavin (B2) L 0,026 mg2%
Niacin (B3) L 0,43 mg3%
Ácido pantoténico (B5) L 0,086 mg2%
Vitamina B6 L 0,063 mg4%
Folate (B9) L 20,5 µg5%
Vitamina B12 L 0 µg0%
Calcio L 12,1 mg0,9%
Iron L 0,25 mg1%
Magnesio L 12,2 mg3%
Fósforo L 24,4 mg2%
Potasio L 204 mg4%
Zinc L 0,064 mg0,6%
Copper L 0,027 mg3%
Manganese L 0,059 mg3%
Selenio L 2,6 µg5%
Iodine L 38,3 µg26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 85%Fat: 8%Alcohol: 0,1%55kcal / 100 g
  • Protein 6%
  • Carbohydrates 85%
  • Fat 8%
  • Alcohol 0,1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine26%Vitamina C15%Vitamina E7%Folate (B9)5%Selenio5%Potasio4%Vitamina B64%Copper3%Magnesio3%Niacin (B3)3%

Nutritional insights

  • Protein0,9 gin the lowest quarter of sopas y salsas (median 3 g)
  • Fiber1 gabove the median for sopas y salsas (median 0,6 g)
  • Sugars8 gin the top quarter of sopas y salsas (median 3,3 g)
  • Fat0,5 gin the lowest quarter of sopas y salsas (median 13,9 g)
  • Saturated fat0,1 gin the lowest quarter of sopas y salsas (median 3 g)
  • Sodium787 mgin the top quarter of sopas y salsas (median 483 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water74,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L2,9 g
Carotenoids (1)
Betacaroteno L225 µg
Other components (2)
Agua L74,5 g
Alcohol L0,009 g

Product details

Brand
MBudget
Barcode
7613312426302
Label serving
20.0 g
Category
Dips
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, tomates 18%, pâte de tomate 12%, poivrons rouges 7%, oignons, poivrons verts 5%, sucre, vinaigre d'alcool, amidon modifié, sel de cuisine, épices (contiennent moutarde), Jalapeño 0,9%, arôme, extrait de paprika colorant

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoCebollaAzúcarVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa dip scharf?

100 g of Salsa dip scharf has 55 kcal. Serving, 20.0 g (20 g): about 11 kcal.

How much protein is in Salsa dip scharf?

Salsa dip scharf contains 0,9 g of protein per 100 g (2% of the 50 g Daily Value), or 0,18 g in serving, 20.0 g (20 g). About 6% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 3 g).

How many carbs are in Salsa dip scharf?

Salsa dip scharf has 12 g of total carbohydrates per 100 g, including 1 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa dip scharf?

Salsa dip scharf contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

What vitamins and minerals does Salsa dip scharf contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (26% DV) and Vitamina C (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa dip scharf?

100 g contains 787 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312426302. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.